Cantonese, Hakka and Minnan dialect, which dialect is similar to the Jing nationality?

The Jing nationality has its own national language, which is basically the same as that used by the Democratic Party of Vietnam and the Guo Jing nationality. Although most Jing people can speak Guangzhou dialect, Beijing dialect is not similar to Guangzhou dialect.

Jing nationality is an ancient nationality, and its origin can be traced back to Luoyue at least in the ancient Baiyue period. After a long historical change, a branch of Luoyue people gradually moved to Indochina Peninsula in India today and became the main ethnic group in the Democratic Republic of Vietnam.

About 500 years ago, Beijingers who once lived in Tushan near Haiphong, Vietnam, came to Io Island and Wutou Island in China Beibu Gulf because of chasing fish. They found it sparsely populated and rich in fish, so they lived here. Later, they called on their relatives and neighbors to come here one after another. Shu Wei, Shanxin and Wutou became the places where the Jing people thrived in the past 500 years.

After the founding of New China, the Jing people were called "Yue people". 1958, according to the wishes of the Jing people, it was officially named "Jing people" with the approval of the State Council.

The language family used by the Jing people is still unclear. Some experts believe that Beijing dialect should belong to the Zhuang and Dong language family of Sino-Tibetan language family. Some experts also believe that Beijing dialect should belong to the South Asian language family. Although the Jing people have their own language, they don't have their own writing. They also use Chinese. Although they created their own characters in history, the number of such characters is very limited, and most of them are mixed with Chinese characters, so their circulation is extremely limited.

With the development of tourism, there are more and more contacts between Beijingers and people of all ethnic groups in China. Now almost every Jing people can speak fluent Mandarin. I once met a couple in their fifties in Yangshuo West Street, Guangxi. They opened a beer fish restaurant in Yangshuo. At dinner, I joke, too. After the fish came up, I found that the scales had not been scraped, so I called the boss. Later, I learned that this was dried beer fish. If you don't listen to their introduction, you can't see (or recognize) that they are Jing people at all.