Joke Collection Website - Cold jokes - How do you evaluate the novel Dark Blood Age?
How do you evaluate the novel Dark Blood Age?
A doomsday-type online novel is still being serialized. It has been written for about four or five years? The protagonist is tired of running for his destiny in the early stage, and most of the written stories are unfolded in the form of small maps (for example: office buildings, Huangshan Mountain, Jinling City...) Personally, I feel that the author often inserts one or two chapters into the article to describe the characters from the perspective of others. Psychological techniques are good. I don’t know where I saw it, but Piaohuo said that the protagonist will go through three stages: camel, lion, and baby. At present, the protagonist should be in the lion stage, of course it is just beginning (the author said it has entered the middle stage). This novel has love (Li, although the role is relatively small), friendship (Si Da Chong, Ding Yan, friends during the life of Leng Xing...) , and the novel Master and Servant (Little Bug, Ming?), the plot is ups and downs, there are fighting scenes, conspiracies, plots, psychological descriptions of the characters, the map is relatively grand, there is some scientific basis, and sometimes explanations, but , due to the author's desire to bury the plot and inconsistent updates, some chapters are difficult to read and difficult to understand, but overall, it is a good novel. ?
- Related articles
- In tian teacher's absence. (diary)
- Ren Zeping publicly recalled his experience in Evergrande: I felt that I had done my best in advice and efforts, but it was difficult to fit in.
- Influence of Ellipsis Differences between English and Chinese on Students' English Writing
- What does the secretion of the liver do?
- Clothing colors suitable for yellow and black skin
- What are the classics of Taiyuan dialect?
- Ancient jokes about illiteracy
- The composition of the frontier sentry is about 1000 words.
- The joke about the pig is in the taxi.
- Why do you want your steak at a few degrees?