The Pinyin and Meaning of Sorghum

The pinyin of sorghum is gāo liang. Sorghum is the millet of Gramineae.

Sorghum is the millet of Gramineae. Culms are stout and erect, with supporting roots at the base nodes. Leaf sheaths glabrous or a little powdery; Ligule is hard, the apex is round, and the edge is ciliate.

Sorghum likes warm and light, and has certain high temperature resistance. Distributed in tropical, subtropical and temperate regions all over the world. Cultivated in northern and southern provinces of China. Sorghum rice is the food of China, Korea, the former Soviet Union, India and Africa.

Make sentences:

1. In the field, sorghum raised its black, red, black and red face, and corn opened its mouth like listening to teacher Qiu's joke, revealing its gold teeth. The rice is golden yellow, and the breeze blows like golden waves.

2, the countryside is no exception, sorghum hangs down, as if to kiss the earth. In the wheat field, the ears of wheat are full and golden. When the wind blows, the wheat waves roll, which makes people feel relaxed and happy.

It's autumn, and the crops in the field are ripe. Sorghum's face is red, as if she had drunk too much wine; A large piece of golden rice in the distance is like a dazzling pile of gold; The breeze gently blows the wheat, rolling in the fields like golden waves. How beautiful!

Autumn is the season when crops are ripe, and it is also the favorite season of farmers' uncles. Sorghum blushed, corn grinned, Huang Chengcheng's corn grains were like golden beans, Xiaomi smiled and bowed to us, and soybeans were blown away by the wind.