Why do Hunan people like spicy food?

Yi Zhongtian: It should be said that people in Hunan eat peppers most seriously. This is pure perfume. China, on the other hand, has always liked spicy food, but there were no peppers in ancient times. In ancient times, there was only one kind of pepper, namely Zanthoxylum bungeanum, or pepper for short. Later, a little pepper came in from the western regions and was eaten by the conference semifinals. It was called pepper. Later, this pepper was introduced from South America. In Taiwan Province province, it is called pepper in Xiamen. After taking this pepper, someone will make it into a dish. That kind of meat pepper with sudden meat is also called vegetable pepper. What this Hunan person doesn't eat doesn't count, so how can it be called eating Chili? It's called sweet pepper. It tastes terrible. What kind of peppers do Sichuanese turn it into, 7788, one by one. Ah, I got a piece of everything, not pure. Hunan people are pure peppers, but your genes have spread to Taiwan Province Province, and Fang Ya likes spicy food very much. Xie Yafang: I like spicy food, but I can't eat anything too spicy. It was not discovered until Hunan. And I found that Hunan cuisine is not only spicy, but also salty. This tastes very strong. In Taiwan Province Province, the food cooked by my grandparents is already very spicy and salty in Taiwan Province Province, but I think I grew up in Taiwan Province Province, so I can't eat so spicy. But I remember that when I was in high school, someone nicknamed me "Chaotianjiao" when I was a student, so I don't know whether the origin of Hunan people eating spicy food has penetrated into the blood. I hope this trip can find the root cause and the answer. Wang Luxiang: Historically, people in Hunan ate chilies. Why do Mr. Wang Li and Mao Zedong himself say that peppers have something to do with the revolution? In fact, this thing has a historical basis. The real pepper, as Lao Yi said just now, spread from South America to China, with a history of several hundred years, probably in the Ming and Qing Dynasties. When you came to this place in the Ming and Qing Dynasties, you can think about it. Why did Hunan people do nothing in the world before the Ming Dynasty? History has not seen anyone, that is, few people have done anything in history. Several Hunan people appeared. As soon as the pepper came up, Hunan people came out one after another, all of them were fierce, revolutionary and fierce. This historical connection. Soldier: Then why is there no such revolution in South America? Wang Luxiang: On the contrary, South America has caused the most revolutions in the whole world. Tang Can: After being sensible, my mother told me that when I was very young, that is to say, when I could eat, I would eat Chili. Probably, I should have eaten when I was two years old, so I grew up. But then I sang, and my mother told me to eat less spicy food because my mother is a doctor. Including Beijing, the climate is relatively dry, so I usually eat less consciously, but I think my feeling about peppers should be last year. Once I went to France to perform for a month, I felt that it was a deep-rooted nostalgia. I miss it so much, I just want to eat one thing, that is, Chili. Later, I told my father about it. Now whenever I go to our house, I just need to open the refrigerator, which is very spectacular. Big bottles, small bottles and medium bottles are all chopped peppers, which has become a very important part of my father's retirement. I estimate that there are eight bottles of chopped peppers at home in Beijing. Another point, in terms of nutritional value, pepper is the vegetable with the highest vitamin C content. Why do people always say that girls in Hunan have good skin or are more beautiful? I think it has a lot to do with eating Chili. Moreover, if you eat Chili, it can be very spicy and sweat a lot, which is also very helpful for beauty. I can tell Tang Can one thing. If you see a glass bottle on the dining table, take it out of your pocket, unscrew it and dip it in a spoonful of pepper. That person must be from Hunan. Even if he goes to Chongqing to eat hot pot, he will take out another bottle of pepper from his bag and add some more to the hot pot. Yi Zhongtian: I can demonstrate this from a physiological point of view. Physiological research, our tongue coating, not spicy. This is a painful feeling. In fact, it is painful, painful and happy. Wang Luxiang: What people in Hunan do is actually to satisfy themselves. No matter what you do, you must satisfy yourself. In fact, he is not very utilitarian at this point. So why can Hunan people make a revolution? Revolution is the biggest bet. Bet your head, you win, maybe the country is yours, the beauty is yours and the wealth is yours. If you lose, nothing is yours and your head is gone. But it doesn't matter, this process is very enjoyable and enjoyable! Moderator: Jiannong, when you were training the football team, did the pepper spirit also play a big role? Ning Jiannong: When we were outside, when we were in Shenzhen, it was to make friends with spicy people, as long as we heard that people outside could eat Chili. Friends, friends, I'm glad to come to dinner. What's your name at home? Do not eat spicy food! Anyway, I think pepper is a good way to make friends.