The difference between kumquat and kumquat

There are obvious differences between kumquat and kumquat in many aspects.

1, Appearance: Kumquat fruit is small and delicate, often used as bonsai or ornaments, with thin and smooth skin, bright yellow, sour fruit and slightly astringent taste. Kumquat fruit is dark orange, round or oval in color, moderate in size, delicious and juicy in meat, refreshing and sweet in taste.

2, nutritional value: kumquat pulp and peel are organically combined and inseparable, so it is best to eat the peel and pulp together, or juice to drink. Experts say that kumquat peel contains more nutrients than kumquat meat. However, kumquat peel is easy to peel, pulp petals are easy to separate, juice cells are full and water is sufficient, and the peel can be used as dried tangerine peel.

3. Plant characteristics: Although kumquat and kumquat are evergreen all the year round, the height of kumquat can reach more than 3 meters, while the height of kumquat is generally about 2 meters.