Common humorous words to praise a woman for her good cooking skills (40 sentences)

Part 1 of humorous words to praise women for their good cooking skills

1. It melts in your mouth and leaves a fragrant aroma on your teeth and cheeks.

2. Finally it’s time to eat, try the eggs, they’re so delicious! Try the watercress again, sweet and delicious. Suddenly, my heart felt like I had eaten honey, it was so sweet! It turns out that cooking can also be fun, and everyone ended the happy cooking show with laughter.

3. Delicious food, delicacies from mountains and seas, delicacies and delicacies!

4. In the world of the kitchen, you write down cooking stories one after another, you write down your favorite cuisines, you make one after another exquisite dishes, and you leave a trail of fragrance behind. On International Chefs Day, I send you blessings from the pot station, and wish you good cooking skills throughout your life.

5. The wind and waves are always extremely rough for the most capable navigator.

6. Every dish has a wonderful color combination; every bowl of noodles allows you to experience the texture; every meatball is carefully prepared by you; only you It’s you who can open up my taste buds and keep me happy. On World Chefs Day, I wish you the same happiness.

7. Choose the ingredients with care, carve them with love, cook the dishes with emotion, and plate them with care.

8. I brought a water bottle and poured boiling water into the tea cup. Suddenly, the Longjing tea in the water was like thousands of small fish flying up and down, which was really beautiful.

9. Stinky tofu is "hospitable". It always fills the surrounding air with its strong and powerful fragrance, making people pay attention to its fragrance first.

10. Supply life with healthy ingredients, cook life with happy spatulas, stir life with happy seasonings, and produce delicious dishes with happy cooking skills. On World Chefs Day, may you continue to cook happy meals and have endless fun!

11. I am not only a chef, but also the most approachable philosopher in life. I will put every dish I prepare on the plate of life, so that we can taste the sweet, sour, bitter, spicy and hemp and feel the joy of life. The truth.

12. You pancakes, I love to eat, you cook, I love to taste, you make wine, I love to drink, thank you for your hard work and making delicious food for us, world chef Today, I want to tell you loudly: I love you.

13. The green color of the siomai reveals the steamed, paper-thin dough, which looks like jade. Take a gentle bite and the skin will break. You will find the minced shrimp, leek and egg inside, which is refreshing and moist. After eating it, your mouth is still filled with the fragrance of shrimp, which really leaves a fragrance in your teeth and cheeks.

14. Waving the kitchen knife and singing happily, dancing with the frying pan and smiling happily. The plate of eight-treasure longevity cake is filled with happiness, and I am happy with a spoon and shovel in my hand.

15. Food treasures can enrich the skin, but they can block the mind. (British dramatist and poet) Shakespeare

16. News spread that the pork rib soup cooked by my mother was delicious, and it has become somewhat famous in the village. My neighbor brother once had the pork rib soup cooked by my mother. One day, he yelled for his mother to make pork rib soup, but he only took a sip of the soup and found it tasteless, so he put down his job.

17. Fresh and smooth, mellow and juicy.

18. Those candied haws are bright red and sparkling in the sunshine, attracting the longing eyes of many children.

19. It is said that to catch a man, you must first catch his stomach. Anyway, my wife did this very successfully.

20. I have a dream. I dream that one day, all restaurants in the world will be free... Humorous words to praise women for their good cooking skills Part 2

21. Food is the most important thing It is the highest state. You don’t smoke, don’t drink, don’t wear famous brands, etc. You eat in good taste. As long as you want to eat, you will definitely try your best to eat it.

22. Some people are born with a talent for cooking! For example, when my wife makes vegetable and egg soup, it tastes like seafood soup!

23. When I first visited Tang An, I ate barley, and the cooking was as good as the beautiful ones. It's as big as amaranth and as white as jade, and it's so slippery that it fills the room with fragrance.

24. You are dexterous in depicting flowers, birds, insects and fish, lifelike on the table; you are powerful in stir-frying bitter, spicy, sour and sweet dishes, and sweating in the stove; industrious, you interpret the science of thickness and detail, and combine them with reasonable notes Heart. World Chefs Day is here. I wish my chef friends to play the wonderful tune of pots, pans, pots and spoons and play the strongest note of life!

25. Man is undoubtedly the master of the earth. _Another slave to the gastrointestinal tract. (Russian writer) Goncharov

26. Spend your whole life cooking delicious food. Don’t be afraid of cold or warmth, but seek delicious food. He has great ambitions and his cooking skills are unparalleled. I am willing to devote my whole life to making delicious food popular all over the world. Eat healthier and look better. Happy World Chefs Day to all the chefs out there!

27. Salted duck skin is white and tender, fat but not greasy, fragrant and delicious, and has the characteristics of fragrant, crispy and tender.

28. Zongzi is made of pure white glutinous rice and red dates wrapped in green reed leaves. After cooking, peel off the reed leaves and you will see that there are a few dark red shiny agates embedded in the rice balls. , very beautiful.

29. Are you a chef?

30. Only then did I realize that it was my mother who cooked the pork ribs soup, and it turned out to be so delicious. From then on, my mother became my family’s free female cook.

31. I used to be a thin man, but now my wife has turned me into a middle-aged greasy uncle!

32. There are thousands of ways to do things in the world, but the bravest one is the most brave one. He is not afraid of mountains of swords and seas of fire. He tastes the sweet, sour, bitter and spicy, and does not care about sweating like rain. He wants to make delicious food for his good wife.

33. The next day, the neighbor’s mother specially bought ribs and invited my mother to cook ribs soup for them. It was almost noon, and as soon as I entered the neighbor's house, the aroma of the pork rib soup hit my nostrils. At that time, I saw the pork rib soup being cooked, and my greedy cat could no longer resist the tempting aroma.

34. The chicken soup made by my mother is white, fragrant, salty and delicious. Every time my mother makes chicken soup, I take a small spoon and drink it, take a sip, taste it, swallow it, take another sip, taste it again, swallow it again, take another sip, taste it again, swallow it, drink it again Take a bite, taste it, and swallow it.

35. Show off the scenery, show off the food, show off your work, show off your love, and show off your children. Opening Renren’s Weibo circle of friends, it seems that everyone is doing well.

36. A pair of skillful hands interprets the colors, a big spoon stirs up the sweet and sour flavors, a face of enthusiasm shows off youth without regrets, and a high hat is how people evaluate you. World Chefs Day is here, and I wish all the chefs in the world: enjoy the delicious food in life and have a colorful future!

37. When the Yangtze River surrounds Guo, you will know the beauty of the fish, and the mountains with good bamboos will feel the fragrance of bamboo shoots.

38. The roasted sweet potatoes are burnt and covered with grass ash. Take a sniff and the fragrant smell will immediately enter your internal organs and make your mouth water three thousand feet away.

39. Pots and ladles fight each other in your hands, water and fire form friendships in your hands, oil and salt turn into delicious fragrance in your hands, and food blooms in your hands. On World Chefs Day, thank you for your superb cooking skills and the rich aroma that deeply attracts us. A collection of humorous comments about showing off one's cooking skills and praising one's cooking skills (40 items)

Part 1 of humorous comments about showing off one's cooking skills and praising one's cooking skills

1. Make a plate of blessed and happy meatballs, and you will be blessed with longevity and good health; make a plate of happy carrots and sweet potatoes, and have unlimited happiness; make a plate of auspicious braised fish, and you will have unlimited good luck. On World Chefs Day, I wish you happy cooking and a good mood!

2. There are thousands of ways to do things in the world, but the bravest one is the most brave one. He is not afraid of mountains of swords and seas of fire. He tastes the sweetness, bitterness and spicyness, and does not care about sweating like rain. He wants to make delicious food for his good wife.

3. The chicken soup made by my mother is white, fragrant, salty and delicious.

Every time my mother makes chicken soup, I take a small spoon and drink it, take a sip, taste it, swallow it, take another sip, taste it again, swallow it again, take another sip, taste it again, swallow it, drink it again Take a bite, taste it, and swallow it.

4. I have almost never tasted the specialties of Yunnan. There are reasons for the degradation of appetite at plateaus, reasons for spiritual victory, and so on. I can no longer recall those smells. Maybe a little spicy, maybe a little sour. Perhaps, specious.

5. Wife, let’s all quit our jobs and open a restaurant at some point. I’ll help you, so you don’t have to worry about the business!

6. Salted duck skin is white and tender, fat but not greasy, fragrant, crispy and tender.

7. When we sit at the table and enjoy the delicious food, the hard-working chef is busy at the stove; when we are chatting and laughing in the air-conditioned room, the hard-working chef is sweating profusely under the high temperature; when we are facing the The dishes are getting rave reviews and the hard-working chefs are working on new recipes. On World Chefs Day, let us sincerely say: Chefs, you have worked hard!

8. There are many kinds of delicious food, and the family members tasted them and praised them countless times. It has all the flavors of sour, sweet, bitter and spicy, and all the flavors of life are in it.

9. The knife skills are exquisite, cutting out a colorful life; the materials used are exquisite, and the mood is graceful; the seasonings are delicious, and the sour, sweet, bitter, and spicy mix; stir-frying and frying, create a delicious meal; carefully designed, a happy meal. On World Chefs Day, I wish you enjoy cooking and be happy!

10. On World Chefs Day, I treat you to a meal. The dishes are as follows: a plate of stir-fried tortoise, a radiant face; a bowl of money rice, a rich man; a plate of pistachios, happiness and auspiciousness; a can of eight-treasure porridge, expensive Full of vitality; a bucket of instant noodles is convenient everywhere. Just listen to Pepsi and you will be happy! I wish you good food, happiness and happiness!

11. You sing the song of the chef, sometimes melodiously and gracefully, sometimes with passion, which makes us intoxicated. You play chess in the pot, and the next step is salt, and then MSG. The good moves make us marvel. You paint on the food, colorful here, abstract and individual there, and show the wonderful results before our eyes. (Sentence collection). World Chefs Day, thank you, great chef, and wish you happiness!

12. Nostalgia is a longing for the sense of taste. No matter how many years a person has traveled abroad, even if his accent has changed, he still has infinite thoughts about the food of his hometown.

13. The crispy soup of seabass fat and wild rice is delicious, and the freshly made cakes with (Mai Qiao) cooked oil are fragrant. Since ancient times, great people despised wealth and honor, but fell in love with the local flavor and recalled their hometown.

14. Waving the kitchen knife and singing happily, dancing with the frying pan and smiling happily. The plate of eight-treasure longevity cake is filled with happiness, and I am happy with a spoon and shovel in my hand.

15. The kitchen is my wife’s favorite place. As the saying goes, “If you can go to the hall, you can enter the kitchen.” My wife is the most vivid example!

16. A carving knife carves out a bright future; a bonfire is lit to bake delicious food; a big spoon is lit to stir-fry good luck; on World Chefs Day, I want to tell you One voice: I love you.

17. Eat three hundred lychees a day and live a long life as a Lingnan native.

18. Taste the food, not the menu, and cooking a pot of good food is by no means a waste of money.

19. This dish is full of colors and makes my mouth water. Looking at the other dishes, I was dazzled.

20. Only then did I realize that it was my mother who cooked the pork ribs soup, and it turned out to be so delicious. From then on, my mother became my family’s free female cook. Show off your cooking skills and praise your cooking skills, humorous talk part 2

21. In the world of the kitchen, you write down cooking stories one after another, you write down your favorite cuisines, you Cooking exquisite dishes one after another, you leave a trail of fragrant flavors. On International Chefs Day, I send you blessings from the pots and pans, and wish you good cooking skills throughout your life.

22. When cleaning the pan, use less water and the firewood will not smoke. Don't rush him until he matures. When the heat is sufficient, he will be beautiful. Huangzhou's good pork is as cheap as dirt. The rich refuse to eat it, and the poor do not know how to cook it. Get up in the morning and make two bowls. You'll be so full that you don't care.

23. A simple egg fried rice can make me become an immortal after eating it. I am afraid that only my wife has this ability!

24. Happiness is the taste of dessert; every dessert has a story; life is like a series of desserts, how can you know which one is more suitable for you if you don’t taste it?

25. Xiaolong The soup dumplings not only look good, they also taste great. As the saying goes: move gently, lift slowly, open the window first, drink the soup later. But I couldn't care less because I was hungry. Looking at such delicious Xiao Long Tang Dumplings, my saliva had already flowed down three thousand feet. I didn't care about my ladylike image, so I grabbed the soup dumplings and stuffed them into my mouth.

26. What is the idea of ????a foodie? If it tastes good, eat more of it, and if it doesn't taste good, you should eat more of it.

27. Making delicious food is like being a human being. You must use real ingredients and select the best. Cooking with care makes for a delicious meal.

28. Choose the ingredients with care, carve them with love, cook the dishes with emotion, and plate them with care. Lovely chef, you not only let us taste delicious food, but also let us appreciate a different style. World Chefs Day, I wish you health and happiness!

29. Use a knife to cut it open, and you can see the bright red flesh of the melon. There is not a single seed in it. Before you eat it, you will smell a faint fragrance. When you take a bite, The lips and tongue are covered with bright red juice at the same time. It is so sweet that it makes people love it more and more. The frozen watermelon is even sweeter and tastes better than the freshly bought one. It is cold and refreshing, which is really a summer solution. A good fruit for summer.

30. Use sugar to brew the sweetness of love; use salt to brew the struggle of career; use vinegar to brew occasional grievances; use spicy to brew the pride of success; use bitterness to brew failure. of decadence. World Chefs Day, cook the food of life with heart!

31. After meeting my wife, what is the concept of going out to a restaurant? It means eating out at home every day!

32. The dishes cooked by my grandma are not only delicious, but also nutritious. My grandma often said to me: "There are so many vegetables in the market now. You can buy whatever you want. Grandma can I cook different kinds of food for you every day.

33. As for my grandma, she is a veritable "chef". The dishes she cooks are delicious and delicious. Don't you believe me? Just go and take a look and you will know.

34. Bake happiness, let the breath of happiness overflow, stir-fry wishes, let the good smell spread, and fill the dining table of life with happy meals. Chefs from around the world create delicious life and enjoy a happy life!

35. Are you a chef?

36. Use a utility knife to carve a happy life and use a spatula to stir-fry a wonderful life! , use seasonings to season the prosperous days, and fill the bowls with happy meals. On World Chef’s Day, I wish you to cook happily and keep making happy and delicious dishes!

37. How to say? My wife cooks rice. , I may have just finished this meal and am starting to look forward to the next meal!

38. Every dish has a wonderful color combination; every bowl of noodles can make you feel the texture! The feeling; every meatball is carefully prepared by you; only you can open up my taste, and you can still make me happy. On World Chefs Day, I hope you will be equally happy.

39. Those candied haws are bright red and sparkle in the sunshine, attracting the eager eyes of many children.

40. The neighbor’s mother put a piece of ribs into my mouth. I just felt that the pork rib soup was fresh but not greasy. My neighbor’s mother told me that her son even ate half a bowl of extra rice after eating the pork rib soup.

How to praise others for their good cooking skills in a humorous way

How to praise others for their good cooking skills in a humorous way (Part 1)

1. This is a resort for chefs, the territory of chefs. Please put down your work and put down Busy, put aside the troubles, come here to be a guest. When you are happy, have something sweet, when you are heartbroken, have something sour, when you are happy, have something spicy, when you are inflated, have something bitter, International Chefs Day , taste the taste of life and see the chef's style, (Flashpoint Love Talk Network) come to the chef resort together!

2. A dish with thick soup, strong flavor, and enough oil and water is a good dish. Use words such as thick but not greasy, rich and mellow flavor, and enough salt and oil to describe delicious food. Chefs cannot do without the three-character principle of thick, heavy and big when seasoning.

3. Fresh and smooth, mellow and juicy.

4. People are like iron rice or steel. If you don’t eat one meal, you will feel hungry. Not only do you feed my stomach, but you also allow me to enjoy wonderful art. You used simple ingredients to create beautiful mountains and rivers for me, and you used melon and fruit dough to shape cats, dogs, rats and rabbits. The combination of meat and vegetables whets my appetite, and the balanced nutrition keeps me healthy. On International Chefs Day, pay tribute to our beloved chefs!

5. Use a knife to cut it open, and you can see the bright red flesh of the melon. There is not a single seed in it. Before you eat it, you will smell a faint fragrance. When you take a bite, The lips and tongue are covered with bright red juice at the same time. It is so sweet that it makes people love it more and more. The frozen watermelon is even sweeter and tastes better than the freshly bought one. It is cold and refreshing, which is really a summer solution. A good fruit for summer.

6. A pair of skillful hands interprets the colorful, a big spoon stir-fries the sweet and sour, a face of passion and no regrets expresses youth, and a high hat is my evaluation.

7. Your favorite condiment is jealousy; your best dish is fried squid; your most unforgettable thing is standing up for your brother and being beaten into a meat bun; your greatest advantage is that one day The most romantic thing for you is love on the tip of your tongue. On World Chefs Day, I wish you a greedy cat with delicious food and happiness!

8. The palm of your hand directs the cooking, and the delicious food dances and sings praises. The delicacies harmonize with each other, and the dragons and phoenixes dance vividly. The master sang and shouted, and all the heroes gathered for the palace banquet. On World Chefs Day, show off your cooking skills and show off your skills to a level that is unrivaled in the world.

9. On World Chefs Day, let the auspicious flame ignite and illuminate a beautiful life; let the happy frying spoon be waved and stir-fry a happy life; let the superb cooking skills be displayed and the dishes will be happy and delicious. May you enjoy cooking and have a happy life!

10. There is no limit to the desires of food and drink. Every additional frugality is also the way to cherish blessings and prolong life. (ancient Chinese poet) Su Shi

11. Hold the kitchen knife in your hand and carve the happy life in detail; stir-fry with the spatula to cook the delicacies of life into the flavor; simmer over low heat and slow down the happy time. Slow aftertaste. On World Chefs Day, I wish you happiness and a happy life!

12. A happy spatula creates a sweet taste; pleasant seasonings create a happy taste; pleasant cooking creates a happy meal. ()World Chefs Day. May you be happy as a chef, and the more you become a chef, the happier you will be!

13. Taking eating as the highest level, you don’t have to smoke, drink, wear famous brands, etc. You can eat in good taste. As long as you want to eat, you will definitely try your best to eat it.

14. A five-star hotel chef? He would definitely not dare to show his teeth in front of my wife, and he would immediately fall asleep.

15. Collect famous dishes from all over the world and bring together the unique flavors of various countries, so that you will have endless aftertaste while drinking and drinking.

16. The chicken soup made by my mother is white, fragrant, salty and delicious. Every time my mother makes chicken soup, I take a small spoon and drink it, take a sip, taste it, swallow it, take another sip, taste it again, swallow it again, take another sip, taste it again, swallow it, drink it again Take a bite, taste it, and swallow it.

17. Bake happiness, let the breath of happiness overflow, stir-fry wishes, let the good smell spread, and fill the dining table of life with happy meals.

18. Xiaolong soup dumplings not only look good, they also taste great.

As the saying goes: "Move gently, lift slowly, open the window first, then drink the soup." However, I couldn't care less about my hunger. Looking at such delicious Xiaolong soup dumplings, my saliva had already flowed. "Three thousand feet straight down." I didn't care about the image of a lady. I grabbed the soup dumpling and stuffed it into my mouth. It was so hot that I covered my mouth and screamed. This time I learned my lesson and gently took a bite of the skin. , the juice poured into my mouth. It was so mellow, moist and fragrant. I was immersed in the wonderful world. When I reacted, I couldn't wait to stuff the soup dumplings into my mouth.

19. A wise heart prepares delicious food, two skillful hands make delicious food, birds and beasts from three mountains are cooked in pots, fish and turtles from all over the world are put into steamers, grains and livestock are all raw materials, seven meats and eight vegetables are served in a banquet, long-lasting essence A great chef with great culinary skills, he is invited by hundreds of families. On World Chefs Day, I wish the hard-working chefs a lot of joy in their hearts and blessings in their families.

20. Thoughts are like drills. They must be concentrated on one point to gain power. How to humorously praise others for their good cooking skills (Part 2)

21. It’s my wife who disrupts my weight loss plan time and time again. I can’t help it, this woman is really amazing at cooking!

22. It is a kind of courage, but also a kind of belief

23. Mom’s cooking skills are so good! It turns out that my mother's success is entirely due to her unchanging spirit of learning: no matter how well you do anything, you must keep learning and working hard. Humility makes people progress, and pride makes people fall behind!

24. My wife’s cooking is so delicious. This meal should only be found in heaven, not in the human world! Classic quotes to praise your daughter-in-law's cooking skills

25. The color is like a jade version of cat head bamboo shoots, and the taste is as good as a humpback oxtail orangutan.

26. Seeing this, I couldn’t wait to pick up a piece with chopsticks and taste it, wow! It’s so delicious. Mom’s cooking skills are really good!

27. Black and white shiitake mushrooms, dark brown mushrooms, and white cabbage... all contain a lot of nutrients. Even though some vegetables don’t look good, they all contain different nutrients.

28. It melts in your mouth and leaves a fragrant aroma on your teeth and cheeks.

29. Delicacies from mountains and seas, delicious food are nothing more than that in front of the dishes I cook...

30. The dishes cooked by grandma are not only delicious, but also nutritious. Grandma often He said to me: "There are a lot of vegetables in the market now. You can buy whatever you want to eat. Grandma can make different kinds of food for you every day.

31. The pork rib soup cooked by my mother is good. The news about the food spread and it became somewhat famous in the village. My neighbor's brother once ate the pork rib soup made by my mother. One day, he asked his mother to make the pork rib soup, but he only took a sip of the soup and felt it was not good.

32. Containing high protein and multiple vitamins, it is a precious fish. The top-grade famous dish West Lake Beef Soup is a traditional famous dish in Hangzhou, Zhejiang, because of its mellow, smooth and delicious taste. It is refreshing, so it is often used as a soup to moisten the throat and appetizer.

33. A simple egg fried rice can make me become a fairy. I am afraid that only my wife can do this!

34. Use healthy ingredients to provide life, use happy spatulas to cook life, use happy seasonings to stir life, and use happy cooking skills to produce delicious dishes. On World Chefs Day, I wish you to continue to cook happy meals and have endless happiness!

35. There are eight major cuisines in China, and each cuisine has countless famous dishes, each with its own characteristics and making people salivate.

36. You always see the goddess taking selfies of delicious food, but what else does she do? She didn't get fat after eating. In fact, she put down her chopsticks after taking one bite of each dish.

37. Pots and pans play the music of life; oil, salt, sauce and vinegar create a delicious world; stir-fry. Cook and fry to enjoy the delicious food of life; savor the joys and sorrows of life. On World Chefs Day, use meals to keep your body healthy and decorate your life with delicious food!

38. Choose ingredients with care, cook with love, and cook with love! Delicious food, carefully presented.

39. A successful mother is a failure, a successful father is sweat

40. The cake is like chewing the moon, with crispy and sweet fillings.

How to humorously and implicitly praise others for their good cooking skills (40 sentences)

How to humorously and implicitly praise others for their good cooking skills Part 1

1. The kitchen belongs to my daughter-in-law As the saying goes in resorts, "If you can go to the hall, you can enter the kitchen." My wife is the most vivid example!

2. I miss the noodles you made, how strong they are. I miss the dumplings you cooked, so crystal clear. You use Spring and Autumn techniques to make tiger skin green peppers, you use carving techniques to make cold stir-fries, and you use literary techniques to make stewed and braised dishes. You chose a chef, and the world lost a poet. World Chefs Day, delicious food depends on chefs. Wish you: Happy holidays!

3. People who go to banquets all day long will not be able to enjoy every meal. (British dictionary editor) Fowler

4. The noodle table is your piano board, the noodles are your strings, the spoon is the conductor, the oil, salt, sauce and vinegar are the soundtrack, and the pots and pans are there. Accompaniment, pop up beautiful days, play colorful tomorrow, World Chefs Day, may your every day be colorful.

5. Make happy pastries and live a happy life; make delicious dishes and bring happiness forever; make auspicious dishes and bring good luck; make healthy dishes and bring endless happiness and longevity.

6. Use a utility knife to carve a happy life, use a spatula to stir-fry a wonderful life, use seasonings to season prosperous days, and use bowls and plates to fill a happy meal. On World Chefs Day, I wish you have fun cooking and keep making happy and delicious dishes!

7. Deep-fried a portion of delicious pistachio fruits, slowly simmered a pot of happiness soup, stir-fried a plate of auspicious silkworms, served it cold with a pot of good luck and wealth dishes, and set a table A feast for a better life, World Chefs Day, cook a happy life and taste a wonderful life!

8. The next day, the neighbor’s mother specially bought ribs and invited my mother to cook ribs soup for them. It was almost noon, and as soon as I entered the neighbor's house, the aroma of the pork rib soup hit my nostrils. At that time, I saw the pork rib soup being cooked, and my greedy cat could no longer resist the tempting aroma.

9. A pair of skillful hands interprets the colors, a big spoon stirs up the sweet and sour, a face of enthusiasm shows off youth without regrets, and a high hat is how people evaluate you. World Chefs Day is here, and I wish all the chefs in the world: enjoy the delicious food in life and have a colorful future!

10. It may be due to the accumulated work experience. The dishes my mother cooks are already famous in the neighborhood, and the villagers praise her as the best chef in the village.

11. Use a knife to cut the traces of time, use a carving knife to carve the splendor of life; use your hands to take care of your career, use a spatula to cook tomorrow's happiness; use seasonings to savor the splendor of life, and use Deliciousness wins the applause of life. On World Chefs Day, may you continue to cook delicious food and be happy forever!

12. When will the bright moon come, I ask the blue sky for wine; I can’t finish the cup, and the half-full taste is especially long; occasionally I get the taste of wine, and I always hold the empty cup.

13. Skillfully cook the longevity cake, which is nutritious and healthy. Highly skilled cooking of medicated porridge and health-enhancing soup. Red, orange, yellow, green, blue and purple are as beautiful as flowers. The condiments of oil, salt, soy sauce and vinegar will delight you with its delicious color and aroma. May my cooking skills be famous!

14. Use the frying spoon to stir-fry various delicacies and enjoy a visual feast; seasonings bring out the sour, sweet, bitter and spicy, and taste all the flavors of life; desserts bring together infinite sweetness, and you can savor the sweetness of life; on World Chefs Day, I wish all my chef friends happiness lifetime.

15. There are thousands of ways to do things in the world, but the bravest cook is the most brave. He is not afraid of mountains of swords and seas of fire. He tastes the sweet, sour, bitter and spicy, and does not care about sweating like rain. He is busy serving delicious food to guests. Chefs are a great profession. On World Chefs Day, I wish chefs all over the world to bravely conquer the world.

16. When cleaning the pan, use less water and the firewood will not smoke. Don't rush him until he matures. When the heat is sufficient, he will be beautiful. Huangzhou's good pork is as cheap as dirt. The rich refuse to eat it, and the poor do not know how to cook it. Get up in the morning and make two bowls. You'll be so full that you don't care.

17. We must learn to praise our relatives’ cooking skills. Even if we do not agree with their cooking skills, we should recognize their hard work. This kind of recognition is an encouragement to relatives for their hard work. After understanding the truth, I often praised my mother's cooking skills, which made her happy.

18. My mother likes to be quiet and does not like to move. She only plays table tennis and badminton occasionally... Although my mother does not have many hobbies, she has good cooking skills. The braised pork she cooks is beautiful and delicious. Eat, it’s really delicious, delicious, and the soup made by my mother is also very nourishing!

19. Those candied haws are bright red and sparkling in the sunshine, attracting the longing eyes of many children.

20. Give my wife a chef’s white robe and a tall hat. If you say you are a chef with more than ten years of experience, no one will doubt her. How to humorously and implicitly praise others for their good cooking skills Part 2

21. The news that the pork rib soup cooked by my mother was delicious spread quickly and became somewhat famous in the village. My neighbor brother once had the pork rib soup cooked by my mother. One day, he yelled for his mother to make pork rib soup, but he only took a sip of the soup and found it tasteless, so he put down his job.

22. This is my resort, my territory. Please put down your work, put aside your busyness, put aside your troubles, and come to my house as a guest. If you are happy, have something sweet. If you are heartbroken, have some. It's sour, if you're happy, you'll want something spicy, if you're feeling self-indulgent, you'll want something bitter.

23. The knife is exquisite, cutting out a colorful life; the materials are exquisite, and the mood is graceful; the seasonings are delicious, mixing the sweet and sour, bitter and spicy; frying and frying, making the delicious food; carefully designing, making a happy feast. On World Chefs Day, I wish you enjoy cooking and be happy!

24. There are many kinds of delicious food, and customers have praised them countless times. It has a full taste of sour, sweet, bitter and spicy, and all the flavors of life are included in it.

25. I remember the first time I cooked for my parents, and we had a table full of dishes. My parents praised my cooking skills, and my mother especially appreciated my cooking of "Stir-fried Lean Pork with Loofah, Red Pepper, and Black Fungus." ".

26. Delicious food is spread all over the world, and the aroma of wine is not afraid of the alley. Customers come here for the delicious food and praise it frequently. The color, fragrance and soup are delicious. Buy one and get one free. On World Chefs Day, I wish you a prosperous business and fame all over the world!

27. The dishes cooked by my grandma are not only delicious, but also nutritious. My grandma often said to me: "There are so many vegetables in the market now. You can buy whatever you want. Grandma can I cook different kinds of food for you every day.

28. My wife’s cooking is so delicious, this meal should only be found in heaven, not in this world. Classic quotes about praising my wife’s cooking skills!

29. The more you learn, the more you know. The more you know, the more you forget. The more you forget, the less you know. Why study?

30. Eating is not difficult. , the difficult thing is to eat well and with style

31. I always carry an apple with me and eat it when I am hungry. I also eat regular meals. The key is to maintain exercise habits and not eat sweets indiscriminately. .

32. There are many kinds of delicacies, and the family will enjoy them a lot, with all the flavors of life.

33. Stir-fry a plate of diced pork and stew it. A pot of local chicken with open wings, a plate of steamed dragon and phoenix auspicious cakes, a dish of cold crucian carp, and may the master's art be famous all over the world!

34. The kitchen knife is waving and singing happily, the frying pan is dancing and smiling happily. The plate of eight-treasure birthday cake is filled with joy. I want to ask the master what's going on. May the customers be full of people and make my name known. Show off your cooking skills!

35. When you are unhappy, it is okay to be sad, but it is not okay to hurt your stomach.

36. Black and white. Dark brown mushrooms, white cabbage... all contain a lot of nutrients. Even though some vegetables don't look good, they actually contain different nutrients.

37. I have one at home. Little woman, she won my stomach with her cooking skills and convinced my people with her cooking ethics.

38. The taste stays on the tip of my tongue and the fragrance stays on my teeth.

39. You work hard every day and don’t feel tired. You are a hero in the kitchen. You are so noble in white clothes and white hats. You create a delicious life. The pots, spoons and pots jingle. You are not afraid of getting dirty when grilled with smoke and fire. You kill fish and wash vegetables. You have great skills in scraping large intestines and cutting chickens and ducks. You are busiest during holidays, so you work overtime and sweat. On World Chefs Day, I wish chefs a salary increase, happiness and good health!

40. Eat when you are hungry and stop before you are full; take a leisurely walk but make sure your stomach is empty. (ancient Chinese poet) Su Shi