Cherish Food Speech

Excellent speech script sample on cherishing food (8 general articles)

Speech script is a kind of practical manuscript, which is a written material prepared for a speech. In a new era of rapid change and constant transformation, speech scripts are used more and more frequently. Are you still at a loss for speech scripts? Below is a sample of excellent speeches on cherishing food that I have compiled for you (generally 8 articles). I hope it can help you.

Speech on Cherishing Food 1

Dear students:

Good morning everyone! The topic of my speech under the national flag today is: One porridge and one meal, remember that it is hard-earned.

Since ancient times, the good character of cherishing food has been deeply embedded in the national genes of our great China. Since the gathering and hunting in ancient times, men farmed and women weaved in ancient times. From the porridge and rice in "The Book of Changes", it should be remembered that it was hard-won, and the half silk and half strands should be remembered that material resources were difficult. Every grain of grain is hard work, people regard food as their first priority, people are like iron, rice is like steel... Cherish food, from Haizi's "care about food and vegetables from tomorrow" to Mr. Yuan Longping's vigorous research and development of hybrid rice. One grain, one fragrance, is the Chinese people’s most beautiful love words about cherishing food.

Food is hard-won, it is the foundation of benefiting the people, and it is the foundation of a country. Without the basic guarantee from the material life, it is difficult for the soul to rest poetically on it. Since last year, the swine epidemic in Africa, the locust plague in many places this year, and the reduction and suspension of food production due to the epidemic caused by the new coronavirus have all brought huge and difficult challenges to our country's food problem. Not to mention the huge losses caused by the soybean crisis more than ten years ago. This is undoubtedly a wake-up call for our generation and future generations again and again, warning us to cherish the importance of food.

However, in real life, there are still many uncivilized phenomena that do not cherish food. Some people say that now that food is abundant, there is no harm in wasting it. In fact, as I said earlier, the challenge of the food crisis is still very serious. Looking around the world, about two-thirds of the world is currently suffering from hunger. When I see China, there are still many children in the central and western regions who are hungry... I still remember when the reporter interviewed Mr. Yuan Longping, he talked about his early research, saw the hunger of the people, the deep sadness in his heart, and the tears after the sadness. . Times have changed and we cannot let tragedies happen again.

Many students also said that I have already paid and wasted my time. However, is it really possible to be so willful and casual? After walking thousands of miles, small streams accumulate to form rivers and seas. Today you waste a plate of vegetables, and tomorrow I waste a box of rice noodles. A little adds up to a lot, further causing uneven distribution of food, personal economic waste, and national investment waste. Bit by bit all put together, this is an immeasurable huge loss! What's more, youth are the barometer of the times. Our attitude towards food reflects our attitude towards the country and society. How can we say I do? There are also many students who are afraid of being frugal and seem ostentatious. However, frugality is not stingy, and waste is not generosity. The virtues of hospitality, diligence, frugality and self-cultivation are passed down to this day. General Secretary Xi Jinping also called on not to let the feast on the tip of the tongue become leftover feast on the tip of the tongue and waste on the tip of the tongue.

Dear students, do you still remember the story our old principal told about the two characters in the name of the school, Wheat Field? He said that the wheat fields are growing upwards with their branches, and people are also growing under the nourishment of the food that they have devoted their efforts to. He hopes that the students will face the sun like the wheat fields and become vibrant and responsible young people in our great country!

My classmates, here I appeal: As a member of Wheatfield Middle School, cherishing food starts with me, and then I take it as my responsibility to cherish food and promote the spirit of diligence and thrift!

Thank you all, this concludes my speech! Cherish Food Speech 2

Dear teachers and students:

Hello everyone! The topic I want to talk to you about today is "Save Food and Stay Away from Waste".

The Chinese nation, with its five thousand years of Chinese civilization, is enduring; its excellent traditional culture, after several years of civilizational transmission, is still dazzling; every piece of high-quality rice has been passed down for thousands of years. This scientific research can be said to be a thousand miles away.

Diligence and frugality are the traditional virtues of the Chinese people.

Yao, who governed the country diligently and thriftily, was respected by all people and praised forever; Yuan Longping, who buried his head in the fields, worked hard throughout his life to benefit mankind. The golden and plump grains are the hard work, sweat and dedication of our fathers. What reason do we have to waste, what reason do we have to squander? We have no reason, we can only "cherish food and prevent waste".

The ancients said: "One porridge and one meal should be remembered as hard-earned; half a thread and half a strand should be remembered that material resources are difficult." When you see the drops of sweat shed by your parents busy under the scorching sun At that time, did you realize that food was hard-earned? When you hear the sound of reading aloud, "Who knows that every grain of food on the plate has been worked hard for?", are you feeling ashamed of your waste? When you see the grains of rice left on the table, do you feel that strange look? Students, take action, start from the little things around you, start from saving grains of food.

Classmates, we are the descendants of the dragon, the Chinese who inherit virtues! Although China has gone through vicissitudes in the long history, it still stands in the east among the nations of the world, showing the world the legend of a soaring dragon based on agriculture! So we are not qualified to put a stain on our motherland. We should make her more prosperous. To this end, we must take active actions, cherish every grain of food, and enjoy a happy tomorrow. To cherish every grain of food is to respect every worker; to cherish every grain of food is to cherish every happy life every day; to cherish every grain of food is to pass on every care.

The rice in the bowl is sweat, and the soup in the bowl is hard work. We may not necessarily be the people whose history is valued by the people, but we must strive to be fresh and powerful standard-bearers in the long river of history. Classmates, let us hold high the banner of "save food and stay away from waste", and let us inherit this excellent tradition.

October 16th is World Food Day. From today on, we should strive to be an excellent flag-bearer, holding high the virtue of cherishing food, not overfilling it, and not dumping it randomly, and upholding the virtue of putting an end to waste, not littering, and not throwing it away. Classmates, let us hold high the banner of the times and let every ray of virtue spread throughout the land of China. Thank you all! Cherish Food Speech 3

Dear teachers and classmates:

Hello everyone!

Today, the title of my speech is "Saving Food, Start with Me". Grain is the crystallization of the hard work of the farmer uncles, the fruit of the sweat shed by the farmer uncles. Walking into the canteen, the first thing that catches your eye is "Who knows that every grain of food on the plate is hard work." These obvious slogans about saving food. But how many people actually realize it and take action?

In school, teachers often talk to us about the virtue of "saving food". However, during lunch, I still see many students not eating the dishes because they feel they are not to their liking because of their partial eclipse. , and some were served with a lot of food, but they took the plate out and dumped it before taking two bites. Not only in schools, but also in restaurants and big hotels, I also see a lot of food waste. In the restaurant, many people ordered a large table of dishes, but when they ate, they just drank a few drinks and wine. They spent most of the time chatting, and when they were done "eating", they smoked a few Zhang Zhang turned away with his napkin, leaving a large table of uneaten dishes.

These behaviors and habits are bad. If everyone is like them, why do we need so much food? So what’s the point of the farmer uncle working so early in the morning and in the dark? Since you served so many dishes, you should be responsible for them and the farmer uncle. In a restaurant, I think you should have the right not to pack up the remaining dishes and take them home. You should know how many people in the world are suffering from the oppression of hunger. Every grain of rice and every grain of food is their desire for life. Let us start from now on, save food, start from me, start from everyone!

Thank you everyone, my speech is over. Cherish Food Speech 4

Dear teachers and dear students:

Good morning everyone, the title of today’s speech under the flag of our country is "Cherish Food, Start with Me".

We have all learned this ancient poem: It is noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work? Nowadays, people's lives have become richer, there are more dishes on the table, and everyone is living a life without worries about food and clothing, and they will forget the hard work of people in the past.

Gradually, extravagance and waste have almost become the standard for modern people. After a meal, there is always a lot of food left on the table. You might as well think deeply, if everyone is like this, how long will such a prosperous life last?

In modern times, countless people in the world are still suffering from hunger and cold. Compared to them, aren’t we happy? People depend on food, but now we are throwing food away. Let's think about it: at noon, the cafeteria is crowded with hungry students, and many of them throw away the food that they have only eaten a few bites of. Why? Because the food is not to his liking. Just because of this, countless meals will pile up in the leftover pile at noon every day. Classmates, when you throw them away, have you ever thought about those people who are still hungry and cold. Even a full meal is just a luxury for them, but we are wasting it here. Isn't this shameful?

World Food Day is held on October 16th every year. Its purpose is to arouse the world's attention to the development of food and agricultural production. Students, just think about it, when we pay more attention to food, will we still be extravagant and wasteful? One person's waste may be insignificant, but when the whole school, the city, the province, and even the people of the country start extravagant and wasteful, will it still be insignificant? Thinking about it conversely, when one person starts saving, it may not matter, but when people across the country work together and jointly open a new era of saving, will it still be inconspicuous? There is a word called: accumulation of water creates an abyss. How about we adapt him to accumulate a mountain of food? A little bit of accumulation will give you a huge achievement in the end. Let us start from now, start from scratch, start from saving a grain of rice and a leaf of vegetables, and use our modest contribution to fight for a new era in which people around the world will no longer suffer from hunger and cold.

One porridge and one meal should be remembered as hard-earned. Here, I call on everyone: start from yourself, start from scratch, and work together, just for a tomorrow where there will be no more hunger and cold. Cherish Food Speech 5

Dear teacher, dear students:

Hello everyone!

I am xx from class xx. Today I want to talk to you about the topic of cherishing food. With the growth of the economy, life is getting better and better now, but I don’t know when this phenomenon also appeared in our school. Food waste is a phenomenon. Every time you eat in the canteen, you can always see a lot of food being wasted. Many people do not finish eating, or even stop eating after one or two bites. This is a very wasteful behavior. Waste is shameful, and you must be aware of this. Only by strictly supervising yourself, cherishing food, and starting from yourself.

Students, we must be aware of this. We must not waste food. It is shameful to waste food. We should start from the details and follow the principle of eating as much as we eat when eating. Avoid the phenomenon of over-eating and over-eating. Most of the waste in daily life is due to over-eating and over-eating. Therefore, students, we should pay attention to these and be able to know how much we eat. In the new semester, we must We must supervise ourselves well. Food is not easy to come by. We now have no worries about food and clothing and no shortage of food. These are the efforts of our ancestors, so that we can have the life we ??have now. Such conditions are not easy to come by, although life is getting better and better now. The better, but we should develop a habit of cherishing food. We must not ignore this. We start from ourselves. Everyone should take the initiative to do this well. Starting from ourselves, we can affect the surrounding people. classmates.

We should not have the habit of wasting food. As a student, we should develop such a habit. We must improve this habit and put an end to waste. Eat as much food as you can, except at school. We have to do this when we are in school, and it is the same at home. We cannot waste it. Even in restaurants, we should cherish food and eat as much as we can order. Students, we must be aware of this and become A quality student cannot influence much by himself, but if everyone works together, there will be no wastage of food. Many people just have an indifferent mentality, wasting a little bit of food every time, and then looking for Some excuses, I think it’s okay to waste a little bit, but just because I have this idea, I keep making excuses for myself. This is not the behavior we have as students. It is shameful to waste, just a little bit at a time, but If a little adds up, a lot of food will be wasted.

Students, we should cherish our current life. Although the conditions have improved, we must not waste food. We have never felt hungry, so everyone has no gratitude in this regard, but we have slowly developed the habit of cherishing it. Food habits, such a concept will arise, let us do this seriously. Cherish Food Speech 6

Dear teachers and dear students:

Hello everyone!

Every day, we are tasting delicious food, but at the same time, there are still many people in the world who are suffering from hunger and cannot have three normal meals a day. Some people even die of hunger. , and this also makes us more aware that we should cherish food and not waste it.

We have all heard a poem before, and we know how difficult it is to harvest every grain of food. Although our country’s agriculture has been very developed, there are still many places where Even though we are using primitive methods to sow seeds, there are still many places that are not that industrialized. And if we look at it, there is actually a lot of waste in society, such as the waste of eating and broadcasting, the waste of ordering food in restaurants, and even in our schools. You can also see inside that a lot of food is wasted every day. I would also like to appeal to everyone to cherish it and know how to save. This is not only a good quality, but also a good quality for us. The food crisis is no longer so big. Our country is very big and there are many people. We consume a lot of food every day, and there is a lot of waste. My classmates, some economically backward places are not as deprived of food and clothing as we are. Worry, you can enjoy all kinds of delicious food, and there are many people who need our help. Every grain of food we save can give them a lot of help.

In the canteen, we have to finish the food we ordered. If we can’t eat that much, we can kindly remind the aunt to give less to change our picky eating habits. Our waste can be completely conscious. To improve things, students, we usually have snacks, drinks, and fruits. Many times, the rich material resources even make some students stop eating in the cafeteria. However, in some places, children have to walk a long way to study. Far away, in addition to three meals a day, we may not drink a bottle of drink for a year. Sometimes we don’t want to drink the drinks, so we just throw them away, or they don’t want them if they don’t taste the way we like. And these are all A waste, a waste of food. Classmates, let us all take action, waste less and cherish more. No matter what, we must have these awarenesses. I am also here to appeal. I hope everyone can eat as much as they can during meals and take as much snacks as usual. When it comes to drinks, only eat what you can and don’t waste it. Stop wasteful behavior when you see it. When eating out, try to order only enough food. Don’t waste food just to show off your face.

Students, saving and cherishing food is a virtue. Let us act together, do a good job together, restrain ourselves, and supervise others. I think our habits will be better, and our food will be better. Real savings, no more waste. Let's take this responsibility by doing it now.

Thank you! Cherish Food Speech No. 7

Dear teacher, dear students:

Hello everyone!

Today, I want to praise our food on behalf of the sunshine, rain, dew, and breeze. I also want to praise our workers on behalf of the rice, wheat, and spring water.

Food is an important resource for human beings to maintain life and life. We humans are developing rapidly on the road of producing food. To this day, we already have a very diverse dietary life. As soon as you walk onto the street, you will find all kinds of pasta snacks, all kinds of juice drinks, and a changing catering culture. These are all very common parts of our ever-changing lives. The development of the times has improved our quality of life, but at the same time we will also face some problems.

With the improvement of everyone’s quality of life, our pursuit of food is increasing, and we also have higher expectations for food culture. And in the middle, waste has become the biggest problem. There are fewer and fewer activities on the dining table, and each of us pays less attention to food. Even though this is a new era, we still need to respect and take food seriously. Because every grain must be made with a piece of sweat.

My grandma always liked to tell me a story. In that era, people did not have enough to eat and had to dig tree bark to eat. Many people lost their lives due to lack of food. In the past, everyone would eat in a big pot together. Sometimes after everyone finished eating, someone would always dig into the pot. Sometimes you are lucky to be able to eat a piece of rice cake. Most of the time, there is not a drop of food left on the rice cake.

Only those who have experienced hardship know how great the pain of lack of food is. To this day, grandma still maintains the habit that an egg is the most expensive. There are still many old people who still keep the habit of giving you eggs when they go out, because for that era, eggs were an extremely precious thing. But nowadays, eggs have become a very common food. Mass production has made eggs an obvious food, and the recipes are also very rich.

Even though we have become very rich in material things, what we cannot forget is the hardship that the previous generation suffered in terms of food. Putting an end to waste is the best respect for our predecessors, food, and the greatest respect for those who work hard. I hope that everyone will eat in moderation when dining out in the future, and must not be extravagant and wasteful. Diligence and thrift are our essential culture, and it is also a civilization that we need to inherit.

Let us cherish food together in the days to come and prevent waste. Start from ourselves, start from the side of each of us, cherish every piece of food, just like cherishing every drop of water, let this earth, our society and life develop better and better! Cherish Food Speech 8

Dear teachers and dear students:

Hello everyone!

Cherishing food should start from ourselves. In any case, wasting food is a bad behavior. At the same time, we must also cherish our hard-earned food. I think all the students have After reading ancient poems about pity for farmers, I also know how hard it is for us to get food.

Food problems have always been a problem in the world. If you watch the news, you will know that there are actually many people who cannot eat enough every day, and some even starve to death. But at school and at home, we are not hungry every day, and we even eat well. We even think about what we will eat better today. And getting these foods is actually not that simple. Although Now that science and technology have developed, many crops can be cultivated mechanically, but there is still a lot of food that we need to do manually. The beautiful terraced fields are very beautiful, but the rice in the terraced fields is planted by farmers themselves. A lot of it The machines are of no use at all. We usually talk about the hard work in cleaning, but we know that growing food is not easy. Classmates, we must cherish it and understand that food is really precious to us. But we can also see that there are always some things that waste food, whether in schools or in society. We should not do these things, and we even need to find these problems and stop them.

In the cafeteria, we can see that many students stop eating halfway through their meal, or feel that it is not to their taste. This meal is wasted, as are the snacks and drinks they usually eat. Throwing away half of the food is a waste of food without cherishing it. It is not just rice. In fact, many foods are not easy to obtain, and we must also know how to cherish the fruits of these labors and let our own If you have more understanding of life, the saved food will actually be of great help to the country and to those who usually don’t have enough to eat. If every grain of food we save and cherish is used in these places, more people can have food to eat, instead of wasting food like now, but some people in the world still starve to death. Yes, we have to know how to cherish, and this cherishing is not enough just to say it verbally, but requires us to take a practical action and start from ourselves. When eating in the canteen, eat as much as you can. However, when eating snacks, you must also understand that you can eat as much as you can instead of wasting it.

As long as we all take action, say no to waste, and stop others’ wasteful behavior when we see it, I think our food can also play its role better and reduce the number of people in society. Starve and make the world a better place. Thanks!