How to explain food safety by selling dog meat?

Rat meat posing as mutton has raised a cliche topic for food safety supervision. How should we protect the safety of the dining table? The criminal gang was cracked in the special action of "cracking down on food crimes and ensuring table safety". However, food safety issues need not only this special action, but also institutionalized protection and normalized supervision. An obvious problem is that the mutton sold in the farmer's market may be fake mouse meat. What about mutton sold elsewhere? I am afraid that these can't rely on special strikes to ensure their safety, mainly relying on supervision. However, the following problem is that it is not easy to identify the authenticity of mutton kebabs. There are neither relevant technical means nor corresponding testing standards in China. After the "horse meat storm", the European Union approved the DNA testing of meat products, which is also an inspiration to us.

In addition, most food safety incidents are accompanied by illegal addition of food additives, and nitrate is added to mutton that is impersonated by mouse meat. According to national regulations, nitrate is not allowed to be added to raw meat, frozen meat and other foods, but to what extent has this regulation been implemented? As early as two years ago, the Ministry of Health announced the standards for the use of food additives. Yesterday, the Supreme People's Court notified the Interpretation on Several Issues Concerning the Application of Laws in Handling Criminal Cases Endangering Food Safety, and clearly stated that "the illegal addition of food should be severely cracked down". For example, the use of "gutter oil" to process edible oil belongs to "mixing toxic and harmful non-food raw materials into food produced and sold", and adding prohibited substances into food should be convicted and punished as harmful food. The standard has existed for a long time, and now severe punishment and strict laws have been defined, but whether it can be implemented well is still the key to the problem.

Zheng Hang Food Safety Traceability Cloud Platform provides an integrated solution for food processing, sales, circulation and consumption. Consumers can use their mobile phones to scan the QR code information on food packaging bags, directly trace the information of food logistics, processing and other links, and at the same time query the authenticity.