How to match the fruit gift box?

The matching method of fruit gift box is as follows:

1, fruit quality

Choose fruits with high quality and beautiful appearance. The fresher the better.

2, fruit collocation

High-grade fruits, such as Sakyamuni, Acura, Cherry, Avocado, Mangosteen, Kiwi, Blueberry, Lotus Seed and Melon, are all good choices. Bananas are easy to bruise and can be seen everywhere in the street, so they are unnecessary.

3. Color matching

The color matching of fruits is also very important. At the moment of opening the gift box, bright color matching can give people a bright feeling. When matching fruits, you should have the main color system and decorate the fruits with complementary colors. For example, red is the main color system, with apples, lotus seeds, plums, cherries and other fruits to create a warm feeling of mature fruits, and add a little green to embellish, so as to maintain the overall color balance of the fruit box, not too monotonous.

4. Fruit type matching

If the fruit size is well matched, the gift box will appear full and scattered. Fruit types and sizes match. Generally, there are only 65,438+0 to 2 large fruit types/boxes, 65,438+0 string-shaped green/red grapes, and 5 to 6 small fruits can be matched.

Preservation method

Fruits that cannot be cooled down and are perishable should be packaged at room temperature for preservation. For example, papaya and papaya are also fruits that can't be kept in the refrigerator. There will be black spots. Although the display cabinet can absorb water, once it is taken out of the refrigerated display cabinet, the temperature difference will produce moisture on the surface of papaya and produce stale black spots. Put it in a cool place. So papaya can be preserved for a long time. The correct way to preserve papaya is to wrap it in newspaper and keep it fresh all the time.

Fruits that are perishable in contact with air should be covered by the insurance law of cool fresh-keeping bags. Such as bananas, bananas, the correct way should be to put bananas in fruit preservation bags and store them in the shade. The popular food here reminds everyone not to put bananas in the freezer.

If the epidermis is very thick, it is necessary to apply the fresh-keeping bag insurance law. Like watermelon, just cover the surface of watermelon with plastic wrap. In fact, it is not right to keep watermelons fresh like this, because they look very easy in cake cabinet. But in fact, the deli cabinet will absorb water from watermelon skin, so it is useless to cover it with plastic wrap. Therefore, the watermelon should be wrapped with plastic wrap, the bag should be wrapped with plastic wrap, and then the air is squeezed out.

If the shelf life is particularly short, it may rot in one day, so the cooling method should be applied. For example, litchi, a pot of water with a salt of about 10g, is soaked for a while and then dried, put into a fresh-keeping bag of Guole, put into a freezing layer below zero, then taken out and naturally thawed at room temperature. Litchi preservation should not be placed in the fresh-keeping warehouse to remind everyone. It is best to put it in the freezing layer below zero and let it thaw naturally after taking it out, because only in this way can the color, fragrance and taste of litchi be effectively preserved.