What kind of tea is Anji white tea

Anji white tea is a specialty of Anji County, Huzhou City, Zhejiang Province, and a national geographical indication product.

Anji white tea is straight and slightly flat, shaped like an orchid; The color is green, revealing white hair; Leaves and buds are inlaid with green sheaths like gold and wrapped with silver arrows. They are very lovely. After brewing, the fragrance is high and lasting. The taste is fresh and refreshing, and the lips and teeth remain fragrant after drinking, and the aftertaste is sweet and smooth. The leaves are bright and green, and the buds and leaves are distinguishable.

Anji white tea belongs to green tea. According to the processing principle of green tea and the quality characteristics of Anji white tea itself. Anji white tea is shaped like a phoenix feather, with green and yellow color, bright and moist color, fresh and lasting aroma, fresh and mellow taste, clear and bright soup color, tender leaves at the bottom and green veins. Anji white tea is rich in 18 kinds of amino acids needed by human body, with an amino acid content of 5- 10.6%, which is 3-4 times higher than that of ordinary green tea, and less polyphenols than other green teas.