Which instant noodles are the best?

Unified rattan pepper beef noodles are super spicy at present, and it is really amazing to take a bite. The smell and hemp of rattan pepper made the whole tongue's mouth jump. Eating this noodle is divided into two procedures: eating noodles first, then drinking soup, especially while it is hot. That cool and spicy feeling is so enjoyable! After eating this kind of noodles, you won't have the unique plastic feeling of barreled instant noodles in your mouth, and you won't have the strong antiseptic smell on the train, but it will be like eating a bowl of rattan pepper-flavored chicken in Sichuan!

Tang ren da tun gu noodles

Many people think that Tang Daren is a foreign brand. In fact, it is a relatively high-quality instant noodle owned by Uni-President. First of all, its packaging tends to be luxurious. Besides, I have to say that its soup is as good as its name, that is, it is a talented person, super delicious and appetizing. Among them, Lamian Noodles, a Japanese dolphin bone, is the most popular. It's so satisfying to eat noodles and soup at the same time It also has a small package to meet the needs of different people, invincible! Friends who are picky about instant noodles can really try this Tang Daren and won't regret it.

Laotanyan beef noodles

This smell is so familiar that it is the favorite of many people. Sauerkraut is an appetizer. No matter what sauerkraut you eat, it can greatly increase your appetite. Just like pickled fish. Why is it so popular? Sauerkraut is a big part of the credit.

Sauerkraut and instant noodles are also a perfect match. When eaten in the mouth, it has a spicy stimulus and a strong sour taste. Spicy and sour, it has an invincible appetizing effect. Eat it and you'll never forget it. You're addicted!

Taste determines the result. Although it has been so many years, the sales of Laotan sauerkraut beef noodles are still stable, which proves that its taste is very popular with everyone!

He taste seafood noodles

Hewei's company is the founder who invented the world's first package of instant noodles, and it has absolutely experience in the study of instant noodle taste. Hewei was also the first person to integrate seafood flavor into instant noodles. As soon as this instant noodle went on the market, it was loved by people who love seafood taste and are keen on instant noodles.

For people who don't eat spicy food, this taste is really friendly. It won't be tasteless. On the contrary, the more you eat, the more fragrant you get. As long as you eat it, you will finish all the noodle soup. Soup is really the essence. Don't waste it

Turkey noodles

Turkey noodle is also a super hot instant noodle. Don't miss it for those who like spicy and sweet food. This kind of turkey noodle in Korea is different from that in China. You can cook it directly in China. Korean noodles are thick and need to be cooked in water. After taking it out, put the seasoning on the turkey noodles, then mix it evenly and sprinkle some red sesame noodles. It's too fragrant and bright, and it makes my mouth water. If you can't eat Chili, you can also choose cheese or curry, which is a very good choice.