Mianzhu wine culture

Mianzhu City, Sichuan Province is located in the west of Xiaoquan, a famous town in Gushu Road (Old Sichuan-Shaanxi Highway), 90 kilometers away from Chengdu. Mianzhu is named for its suitability for bamboo and is surrounded by water. The mountains and plains in the territory are equally divided and clearly defined. The mountains in the northwest and the plains in the southeast are fertile. Inland rivers criss-cross, rich in water resources, beautiful and outstanding. Since ancient times, it has been known as one of the "72 caves in the world".

Mianzhu, an ancient city, has a mild climate and rich products. It occupies the geographical position and time of brewing, and gathers the elites of brewing to make wine, so it has produced good wine since ancient times. Mianzhu's wine is clear and bitter, which is not found anywhere else. Li Bai, a young poet, once redeemed the mink and wine in Mianzhu, leaving a story that "the golden mink was solved by a scholar and the price was heavy in Luoyang", which shows that Mianzhu wine was precious at that time.

Mianzhu wine has a long history and is famous all over the world! In Song Dynasty, "honey wine" was brewed. "Mianzhou Zhi" contains: "Yang Shichang, a Taoist priest in Wudushan, Mianzhu, whose real name is Zidong (Beijing), is good at brewing honey wine and never drinks alcohol. Dongpo got his wish and wrote the song of honey wine to stay. He praised it and said, "You don't need to dial the silver bottle in three days. According to Mianzhu County Records, "Daqu liquor is a local specialty with mellow taste, white color and clear appearance. "During the Kangxi period of the Qing Dynasty, there were four Daqu workshops. During the Qianlong period, Taishili Yuan Tiao said in "Han Hai": "Mianzhu Luqing Daqu Liquor has the effect of relieving summer heat and cold in winter, stopping vomiting and diarrhea, and eliminating dampness makes Shan Lan miasma." He also wrote a poem: "All the famous wines in the world have been tasted, but Mianzhu Daqu alcohol is the only one". Guangxu period was listed as tribute wine. Sometimes there is a "ten-mile fragrant Mianzhu wine". Who doesn't know you in the world? "Elegant reputation.

Don Chuan Dao Cloud

Zhuangzi said: "Tao is not Tao, it is extraordinary, and it is not called Tao." . Therefore, in the whole world, between heaven and earth, everything follows its path! Tao, if Xu is illusory, it can also be touched; Tao is tangible and intangible. Wonderful and mysterious!

Wine has a way of drinking, and the way of drinking must be suitable for the right time and place. According to the soil and water, the location of the cellar is for the convenience of geographical location; Control the time and temperature according to the season to ensure smooth weather; According to the formula, the process is clear to meet people's wishes. There is a lack of wine, and there is something to say!

According to "Mianzhu County Records", "Mianzhu, an ancient city, is in the right place to make wine, enjoying the time of making wine, gathering the elite of making wine and making good wine; The wine brewed by Mianzhu is very good, clear and bitter, and there is no other place. " Li Bai, a young poet, once redeemed the mink and the wine in Mianzhu, leaving a story that "a gentleman can solve the golden mink, and the price is heavy in Luoyang", which shows that Mianzhu wine was precious at that time, because there is a saying in the world that Mianzhu makes good wine, which has been intensively brewed since the Tang Dynasty.

Tangchuan Island, a local brand of Luzhou-flavor liquor in Mianzhu, respects the Millennium brewing method of ancestors: taking the revival of old pits as the root; Based on fertile soil and water; Long Mai deep spring is the essence; Take the sun and the moon in season; Grasping the ancient side as a god, standing for a hundred days, hoarding for three years.

Tang Yun's ancient wine is a classic handed down from generation to generation, and Taoism is naturally-"Tang" wine.

Government support

Sichuan Provincial Party Committee put forward the important strategic thought of "building the Golden Triangle of China Liquor and speeding up the construction of a famous liquor town". Mianzhu is the hometown of Jiannanchun, a famous liquor in China, and also an important liquor production base in Sichuan Province, with a long and splendid history and culture. The provincial party committee and government proposed to build the "Golden Triangle of China Liquor", which is an opportunity for Mianzhu.

Mianzhu Municipal Party Committee and Municipal Government attach great importance to the development of liquor industry. During the Twelfth Five-Year Plan period, the government will vigorously promote the Golden Triangle of China Liquor? In the construction and development of the first liquor city in western Sichuan, the government will make every effort to build the "first liquor city in western Sichuan" and the "national liquor characteristic industrial park" with the goal of building a 30 billion liquor industrial base; Take brand cultivation as the core, and insist on putting quality improvement and grade balance in the first place; Taking liquor culture as the starting point to promote the integration of liquor and Mianzhu regional culture; Accelerate the development of liquor industry, promote liquor production enterprises to gather advantages, scale up, expand the market and cast brands, and comprehensively enhance the core competitiveness and market share of Mianzhu liquor industry.