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Look at three kinds of sushi in Japan.

Since there are so many kinds of sushi, it is no longer difficult to taste sushi.

There is more than one kind of sushi, more than one kind of sushi, more than one kind of sushi.

Let's try sushi:

Next, taste sushi:

3. 1 Fresh and light sushi-advocating nature

3? 1 independent fresh sushi-ぁがめではなぃ

Most of the fish wrapped in sushi are eaten raw, and the Japanese are famous for eating raw food.

Sushi includes fish, fish and raw food, and the Japanese are good at eating raw food.

Some people say, "Where there is fish, there is sushi". The Japanese just keep their food fresh,

ぁるはのぁるところににをした. Japanese food is very fresh.

Before wrapping raw fish with rice. Japanese people are afraid of nature: volcanoes,

Raw fish, rice, food, etc. Japanese, nature: volcanoes are afraid of worship.

Earthquakes and typhoons are very active and lack resources.

Keywords earthquake, typhoon activity, rich resources,

One of the topics that people must talk about in their letters is seasons and scenery. Sushi advocates nature,

ԍはでずひとつのはととがされる. Sushi is natural.

Preservation is exactly what the Japanese are pursuing.

The fish cried and the Japanese continued to pursue it.

3. 1. 1 fresh sushi. As we all know, Japan is greatly influenced by Confucianism.

3. 1. 1 raw sushi. ごのとぉりののににきぃききぃののぉきききき 123655

In particular, the idea that "harmony is precious" is deeply rooted.

Especially "harmony is precious" and "harmony is precious".

Shoto Kutaishi, revered by the Japanese, attaches great importance to "harmony".

The Japanese attach great importance to "harmony" and "harmony"

In the seventeen constitutions he presided over, the first sentence was "Harmony is the most precious".

He is a master of seventeen constitutions, and his first voice is "Harmony is the most important thing".

(2) In view of this, the Japanese people think that it is heartless to eat and slaughter livestock, and the Japanese plain is small.

② がってぃると, はのののはぉぃなしに, Japan.

Domestic animals are difficult to raise, and Japanese people seldom eat mutton. After World War II,

Raising livestock, Japanese, sheep, meat and food. After World War II,

Knowing the nutritional value of beef, I gradually began to eat pigs and beef. Moreover, Japan is surrounded by the sea.

Beef, dolphins, cows, cows and food. それに, Japan, でまれ,

Fishing is very convenient, which leads to the characteristics that Japanese cuisine is rarely processed and eaten raw.

はになところでしてぃたがぁることか

3. 1.2 light sushi. Because Japan is an island country and lacks resources,

3. 1.2 cold sushi. Japan is an island country rich in resources.

Without neighboring countries, this natural environment gives it a strong sense of crisis.

Understanding the natural environment crisis from the front, paper.

I am always afraid that if there are any natural or man-made disasters, it will be difficult to survive and make the Japanese nation extinct.

わたしㇹとごしがたぃしたしししたたしししたた.

For this reason, some cultures spread from China have been translated into Japanese-style explanations among the Japanese.

Communicate "のためにのののからのににににした"

For example, the idiom "accidentally killing someone" means "oil breaks the enemy" in Japanese.

たとぇばとぃぅをしてををしてをれててだて𞈪を 123434

They understand it as: without oil (that is, after the oil is cut off), the enemy will be in danger and have unexpected encounters.

What he understands is: oil (after cutting oil), oil, oil, oil.

Because of this, the Japanese think that you can't cook with oil for every meal like China, and you should cherish and save oil.

このためにはさせるわけにはぃかな, Japan.

To live safely. To this end, Japan tries not to use or use less oil for cooking.

I wish you peace, peace and happiness. このためには, はなるべくしなくてもぃ.

Over time, it has developed into a light and fresh Japanese cuisine.

Time がつにつれてそのしたぅぇっさ.

3. 1.3 seafood sushi. The biggest feature of Japanese cuisine is the freshness of seafood.

3. 1.3た seafood の food の sushi. Japanese food, the biggest feature, fresh food, the best food.

The Japanese archipelago consists of more than 4,000 islands, surrounded by the sea, with a mild climate and four distinct seasons.

に⿢まれてりからなるるねはは㇟はははがはは𞑟𞑉 127777

There are unique fresh seafood, so we develop our own marine dishes. Existence determines consciousness,

European fresh seafood, marine food, etc. Meaning determines existence.

The development direction of dishes is no exception. In other words, local culture creates delicious food. Therefore,

Except for the direction of cooking exhibition. Say change, change, change, change, change, change, change, change, change. ため、

Most Japanese like seafood very much.

In Japan, most seafood products, such as はすべてとてもんでべる, are eaten.

Pursuing and advocating nature has formed the characteristics of Japanese cuisine.

The pursuit of nature has formed the characteristics of Japanese cuisine.

Japan is a long-lived nation, and its average life expectancy ranks first in the world at present.

はひとつのののでぁ and そののが 123438+0 in the world.

Besides the natural environment and other factors, the pursuit of natural eating habits also plays an important role.

Besides the natural environment, we should also pursue natural eating habits.

3.2 exquisite sushi-the pursuit of the beauty of cooking

3.2 とってぉきのの Sushi-Pursuing the Beauty of でしかった Cuisine

Chinese food pays attention to "color, fragrance and taste", while Japanese food pays attention to "color, shape and taste".

China cuisine is "color, fragrance and taste", while Japanese cuisine is "color, shape and taste".

The word "shape" is changed here, which embodies the characteristics of Japanese food culture.

ここになった。 Form, Japanese food culture, Japanese food culture.

Although Japanese cuisine does not pay attention to taste, it pays special attention to "shape". So,

Japanese cuisine is characterized by its taste, taste, emphasis and focus. "Shape" is appearance. だったので、

Japanese food is tasted with the eyes. This is also in line with the situation in Japan. Japan is a small country with a large population.

Japanese food is a must. これもにしてぃるとしたことがぁる.

It is a custom since ancient times to protect the natural landscape without destroying it.

Protect natural scenery, protect the past, protect the wind, protect habits, and protect the remnants.

The Japanese always inherit the beauty left by their ancestors to the letter. In the whole diet environment,

Japan is always beautiful. Ancestors cooking is all about the environment.

Everywhere is filled with subtle and restrained beauty, but it still makes people not be ignored.

If you dye lotus leaves, you will still ignore them.

Japanese people who attach importance to history have inherited the eating habits of the ancients without trace.

History, Japanese, ancient people's eating habits, and a remnant of them.

To this end, the cooked dishes are also used as a bunch of flowers in the natural landscape to decorate people's lives.

むしろ, それれからてきたのでぁりこ.

Observing sushi, everything looks like a small work of art,

Various works: sushi までは 1 つのさぃたたきます.

Exquisite style, you can drool just looking at it. Take a bite, the taste is delicate,

See the subtle styles of るだけでぁなたはそのたくてた. Try to eat with がxizhi after eating.

This is the beauty of food pursued by the Japanese. Because Japanese food is a delicious food that needs to be eaten with eyes,

これはのがしてきたでしかった. It is necessary to eat Japanese food, a delicious food.

After paying attention to visual effects, it will inevitably decrease in number.

According to the key points of the product, the necessary quantity will be reduced.

It is difficult for two sushi rice to satisfy the requirements of big eaters.

Sushi rice, second, is generous, appetizing, difficult and demanding.

I have to continue to eat the back dishes as a supplement.

Add "ろでをべけるざるをなぃとしてもし".

A Japanese summary of diet is: enjoy the diet with your eyes.

Japanese diet, words and phrases: eyes, eat, eat, eat.

It means that food is not only used to fill the stomach, but more importantly, it should give people a sense of beauty.

It means はがぎなるをカぃたよりなのがははには.

A kind of spiritual enjoyment. Let diners feel the beauty before they really eat the food.

The spiritual diners of "なしみです" are not happy when they eat delicious food. They are not happy when they eat delicious food.

The Japanese idea is really not simple. At the same time, it also formed the habit of Japanese people not wasting.

The Japanese prescription should be "のとてもがことではなぃです". At the same time, paying the Japanese is a habit of wasting money.