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How to write epidemic prevention and control measures
According to the Law on the Prevention and Control of Infectious Diseases, the Law on Emergency Response and other normative legal documents, this scheme is specially formulated to implement the requirements of moral education on epidemic prevention and control, ensure the normal production and operation of our unit, and safeguard the health and life safety of all employees.
I. Principles of prevention and control
1, widely publicize epidemic prevention knowledge, improve employees' protection awareness and public health level, strengthen other epidemic prevention work, pay attention to the abnormal situation of returned employees, predict the return plan and make full preparations, pay attention to employees' physical condition in time, and take effective measures in time when diseases are found.
2, strengthen the prevention and control monitoring mechanism, according to the characteristics of crowded places and other industries, focus on strengthening the public areas and crowded areas of the entrance temperature detection, ventilation, disinfection and other epidemic prevention work.
3. Comprehensively improve the emergency mechanism and rapid early warning response management mechanism, further enhance the emergency handling capacity, and respond quickly, timely and accurately.
Second, organize and lead.
1. Set up a prevention and control working group, with general manager Teng as the chief commander of the working group to command the prevention and control of business premises in a unified way. Designate the person in charge of each post as a team member, assist the team leader to coordinate and organize the work, and implement various prevention and control policies and measures.
2. Implement the special person and working group for prevention and control in COVID-19, and assign responsibility to people to realize grid management.
3. The whole company takes the relevant departments as units, forming the form of the head of the prevention and control department, who is in charge of each department; The person in charge of prevention and control of the department shall cooperate with the working group to complete the prevention and control work within the department as scheduled; At the same time, be responsible for the daily supervision of the health, hygiene and behavior of employees in this department; When there is an obvious emergency in the department, the department's prevention and control will immediately notify the prevention and control working group to do emergency treatment.
Third, staff management.
1. Organize all employees to report their health status and body temperature every day. If there are suspected cases or confirmed cases of dengue fever, they should respond in time and report in time.
2. Employees returning from other places need to be registered, summarized, tracked and managed.
3. Employees returning from other places shall be observed at home/in centralized isolation 14 days according to regulations; Inform the company's competent leaders and general managers of friendly exchanges between employees in key epidemic areas or employees who talk to people in epidemic areas in time; If necessary, it can be observed in centralized medical isolation 14 days according to the requirements of local government.
4. In order to help prevent and control the epidemic accurately and resume production in an orderly manner, please urge employees to declare health codes online and fill in health information online, and whether they have had contact with confirmed patients or suspected patients in COVID-19 within 14 days. After approval, a color code will be generated, and the staff who receive the green code will pass according to the code. Those who receive the red team and the yellow code should be isolated, punch in the card on schedule, and can change the green code after meeting the conditions.
5. During the period of home isolation, returning employees are not allowed to go out under unusual circumstances.
6. During the isolation period, returning employees should measure their body temperature every day and report their physical condition to the competent leader in time. If you have fever, cough and other abnormal symptoms, you should see a doctor in time and visit the competent leadership in time; In addition to keeping records of employees' body temperature, the competent leader should report to the general manager of the company in time if employees have abnormal physical symptoms.
7. After the isolation observation period, the employees' health is normal, and the directly affiliated unit can start the morning shift only after being approved by the unit head.
Fourth, epidemic prevention management
1, employees should correctly prevent and control the epidemic situation, and do a good job in fixed-point and quantitative disinfection. Designate a special person to be responsible for the timely deployment of any disinfectant, instruments and other disinfection materials (which should meet the reserve dosage of 5-7 days), the proportion, distribution and disinfection of disinfectant, prevent chlorine-containing preparations such as 84 disinfectant from mixing with other drugs, and do a good job in the safe use and storage of alcohol and ultraviolet lamps.
2, according to the regional health norms and standards and epidemic disinfection hygiene requirements, the public areas and densely populated areas and other places to implement cleaning and garbage cleaning, cleaning process executives wear masks and rubber gloves, after the timely cleaning or disinfection.
3, Internet equipment (computer, keyboard, mouse) cleaning education work needs to be cleaned and managed by cleaning personnel, the principle is to clean and disinfect in time before use. Avoid mouth-to-mouth transmission.
4, a person, timing, fixed point, location spraying, wiping 84 disinfectant, alcohol, etc. After the regional disinfection education is completed, the sign "This area has been disinfected" shall be posted, and the disinfection time and responsible person of the surrounding environment shall be recorded.
Verb (abbreviation of verb) prevention and control measures
1. Before going on duty, you should know the knowledge of epidemic prevention and control, and master the personal protection knowledge, hygiene habits and emergency remedial methods of epidemic prevention and control in COVID-19. Employees are advised to avoid taking public transport, walking, cycling or taking private cars to and from work.
2. Employees should measure their body temperature before going to work, entering the office area and leaving work every day. The body temperature should be lower than 37.3 degrees, and there are no respiratory symptoms such as cough and runny nose.
3. Accurate staff should wear masks correctly before and during work; When there are many workers in the office and meeting place, the distance between people should be greater than 1 m to ensure the ventilation of the environment.
Epidemic prevention propaganda slogan:
1, prevention and control of epidemic situation, unity is strength; Strengthen your confidence and wait for the flowers to bloom.
2. No visits, no dinners, no parties in public places.
3, unite and lead the broad masses of the people, and resolutely win the epidemic prevention and control war.
4, shut up, tie your legs, and don't make your loved ones sad.
5. Sneeze, cover your nose and mouth. If you have symptoms, seek medical advice as soon as possible!
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