5 product quality inspection work reports

#report# Introduction The busy and fulfilling work has come to an end. Looking back on the work during this period, we must have achieved a lot. Let’s compile the past achievements into a work report. The following is a product quality inspection work report compiled by None, welcome to read!

1. Product quality inspection work report

In order to ensure the quality and safety of meat products and allow the people of the county to eat "safe meat" and "safe meat", according to the county party committee, county government and In accordance with the relevant documents and meeting spirit of the Municipal Food Safety Committee, our center has carefully arranged and carefully deployed the county's meat food quality and safety work. Through the joint efforts of all personnel, we have achieved remarkable results. We will now report on the meat food safety work of our center. As follows:

1. Basic situation of meat quality and safety work in the county

(1) The leadership pays attention, the organization is tight, and the measures are effective. In order to ensure the completion of the meat quality and safety objectives, the center leaders have attached great importance to it. Our center has established a leadership group headed by the center director, formulated the "Meat Quality and Safety Work Plan", and fully incorporated this work into This year we will focus on establishing strict meat quality and safety and veterinary drug market systems. In order to strengthen the implementation of tasks, our center has carried out law enforcement inspections on livestock and poultry farms, slaughterhouses, and meat markets throughout the county starting from the "Two Festivals". Through inspections, it has effectively promoted the implementation of various work tasks.

(2) Innovate forms, conduct in-depth publicity, and create a good atmosphere of public opinion. In order to ensure the effectiveness of law enforcement, our center and all grassroots animal husbandry and veterinary departments mobilized the enthusiasm of all parties, made full use of television, distribution of information and other channels to widely publicize the role and significance of meat food quality and safety. Publicity has been carried out in various forms: first, combined with vigorously carrying out law enforcement publicity activities, more than 1,500 relevant publicity materials have been distributed, more than 1,500 volumes of meat food safety popularization knowledge materials have been provided, and 2,000 relevant personnel have been trained. The second is to combine the online work style review radio activities organized by the county government to actively publicize the importance of meat quality and safety improvement and the main responsibilities of the animal husbandry department. The number of listeners reaches tens of thousands, fully giving the general public the right to know and participate.

(3) Strengthen supervision and law enforcement to comprehensively ensure the quality and safety of meat products. In accordance with the goals and tasks set by our center's "Meat Food Quality and Safety Work Plan", the entire center concentrated time, manpower, and financial resources, focusing on special inspections and the implementation of work tasks in five aspects.

First, vigorously carry out special inspections on animal epidemic prevention in spring. Animal epidemic prevention is related to the quality and safety of meat products. In order to ensure the effectiveness of epidemic prevention, during this year's spring animal epidemic prevention period, the intensity of supervision and inspection of animal epidemic prevention was intensified, and special inspections and acceptances were implemented on the epidemic prevention situation in various towns and villages. The inspection focused on the implementation of animal compulsory immunization tasks in 26 livestock and poultry farms and 6 breeding communities. The second is to increase special supervision and inspection of slaughterhouses and meat markets. Since the special rectification, the law enforcement brigade of our center has sent special personnel to inspect it every day and made inspection records. The third is to strengthen special law enforcement inspections on animal quarantine. During the special rectification period, quarantine and law enforcement of animals and animal products will be further strengthened in the county's livestock and poultry production areas, meat transportation links, designated slaughterhouses, livestock and poultry trading markets, etc.

1. Pay close attention to the quarantine work at the place of origin. Focusing on stocking and quarantine, all animals without immune ear tags and immunity certificates will not be allowed to be released to the market, so as to eliminate animal diseases at the source of their origin.

2. Pay close attention to the transportation and quarantine work in the animal circulation link. Focus on supervision, inspection and standardization of certification to strictly prevent the introduction or export of animal diseases.

3. Pay close attention to market quarantine supervision at the terminal link. Three quarantine officers are assigned to be on duty 24 hours a day for on-site quarantine. Focusing on stamp inspection and verification to prevent diseased meat from being put on the market, we must strictly control market access, strictly control re-inspection and supervision, strictly implement supplementary inspections of livestock and poultry and products that have not been subject to designated slaughter and quarantine, and make all unqualified meat products compulsory. It has carried out harmless treatment and has taken care of the last step for consumers to ensure that citizens can eat "safe meat". During this period, 1,500 pigs were quarantined in the county, of which 1,100 were slaughtered and quarantined, and 2 unqualified pigs were detected. All unqualified pork was treated harmlessly; the license rate and ear tags of pre-slaughter quarantine livestock and poultry The wearing rate is 100%; 0 illegal cases were investigated and dealt with.

Second, pay close attention to the "clenbuterol" investigation work

First, a leading group for the investigation and supervision of "clenbuterol" was established, headed by the center director and deputy director of the center Han Baoguo Served as deputy team leader, with members of the County Animal Health Supervision Office and the Animal Husbandry and Veterinary Comprehensive Law Enforcement Brigade as members, instructing the law enforcement brigade to be responsible for supervision; secondly, the "Clenbuterol Special Rectification Work Plan and Detailed Rules" was formulated, clarifying the rectification goals, rectification content, rectification focus, and refine the responsibilities to departments, producers and operators; third, organize law enforcement and technical personnel to carry out inspection and registration work on large-scale farmers and livestock and poultry feed operating stores in the county, and 2 companies were inspected Feed and veterinary medicine business units, 15 large-scale breeding farms, 268 free-range households, and one designated slaughterhouse have established supervision files to facilitate future supervision. At the same time, more than 2,000 notices on preventing the harm of "clenbuterol" have been distributed in rural areas. It requires 45 operating households and farmers of a certain scale to disclose to the public that they will not add, use or distribute "clenbuterol"; at the same time, the farms (households) are required to keep records of the use of medicines and materials to ensure scientific Safe production of medicines and materials.

3. Existing safety hazards

Over the past five months, our center has dispatched more than 1,000 law enforcement officers to 41 large-scale breeding farms in our county, and 268 Free-range farmers, 1 designated slaughterhouse, and 6 breeding communities were inspected in accordance with the law, more than 1,500 relevant promotional materials were distributed, more than 1,500 volumes of meat food safety knowledge materials were provided, and 2,000 relevant personnel were trained, ensuring the safety of meat food in our county. Although certain gratifying results have been achieved, there are still some safety hazards: First, there are still differences in the public's understanding of the importance of meat quality and safety work, and the work is carried out unbalanced in various towns and villages; second, there is currently no company in our county that has passed the The existing meat food quality inspection and testing agencies certified by relevant departments cannot fully meet the regulatory needs. Third, the designated pig slaughterhouse is located in the upper reaches of the city and the facilities and equipment for the harmless treatment of unqualified meat food are not complete enough, giving animals Epidemic prevention and meat food safety pose threats; fourth, veterinary laboratories lack working funds and cannot purchase major animal disease detection reagents in time, which affects the detection speed and diagnostic accuracy of animal diseases; fifth, comprehensive law enforcement capabilities need to be further strengthened. In particular, it is necessary to increase investment and improve measures and means in terms of ensuring funding for law enforcement work, improving law enforcement facilities and equipment, and investigating and handling major and important cases.

2. Product quality inspection work report

The quality and safety of agricultural products is related to the health and life safety of the people, to economic development and social stability, and is the most concerned and most important issue for the people. Direct and most realistic interests. Since the beginning of this year, under the guidance of superior authorities and the correct leadership of the county party committee and county government, our bureau has resolutely implemented various policies of the party, provinces and states on the quality and safety of agricultural products. Implement the quality and safety responsibility system and strengthen daily supervision and management. This year, through the joint efforts of all parties, all work was carried out in an orderly manner, progressed smoothly, and certain results were achieved.

1. Attach great importance and strengthen leadership

In 20xx, our bureau attached great importance to the quality and safety of agricultural products and held many agricultural product quality and safety meetings to study and deploy agricultural product quality and safety supervision work. Clarify the responsibilities, implement the responsibilities for the quality and safety supervision of agricultural products, intensify the testing of the quality and safety of agricultural products, strictly control the supervision of the agricultural input market, conscientiously do a good job in publicity and education and training on the quality and safety of agricultural products in the county, and ensure that at the source and production We will do a good job in rectifying the quality and safety of agricultural products in aspects such as links and markets.

2. Specific work carried out

First, increase publicity efforts, and carry out comprehensive publicity on the quality and safety of agricultural products throughout the county through publicity vehicles, banners, printed materials, etc. , educate the county's producers, operators, distributors and consumers to further understand the importance and necessity of the quality and safety of agricultural products. We all work together to make good vegetable baskets, build vegetable gardens and manage vegetable stalls.

Second, the County Agricultural Bureau focuses on the promotion of agricultural technology and combines agricultural technology, plant protection, science and education, economics and other business stations to form a training team to go to various towns and villages to train farmers on the safe use of pesticides. The county The Agricultural Bureau has issued a list of restricted pesticides and distributed it to vegetable and fruit farmers to educate them to enhance their awareness and responsibility for the quality and safety of agricultural products, consciously strengthen the quality management of agricultural products, and ensure the production of safe fruits and vegetables.

The third is to provide agricultural input dealers with knowledge training on standardized pesticide management, requiring pesticide dealers to strictly follow relevant regulations to handle pesticides, especially restricted-use pesticides, and be responsible to farmers and society.

(1) Quality and safety of agricultural products

1. Strengthen the publicity of laws and regulations, carry out special rectification of pesticides, strengthen the management of inputs for agricultural product production, and ensure the safe production of agricultural products, *** A total of 20xx copies of promotional materials were distributed, and 26 vehicles and 318 law enforcement officers were dispatched to conduct spot checks on 64 pesticide dealers in the county.

2. Provide field guidance for the production of agricultural products, requiring farmers to strictly prohibit the use of highly toxic and high-residue pesticides explicitly prohibited by the state during the production process, and strictly enforce safe dosages and safety cycles of pesticides to ensure the safe entry of agricultural products into the market.

3. Strengthen the management of farmer cooperatives and enterprises in the county that have obtained the "Three Products and One Standard" certificate from the Ministry of Agriculture, guide and urge farmer cooperatives to establish agricultural product quality and safety production files in accordance with the law, and encourage retail operators to consciously establish production file.

4. Conduct a survey on vegetables and fruits that are seasonally available in large quantities at three large fruit and vegetable farmers’ markets in Ganluo County and Xinshiba Town, Tianba Town, Lianghe Township, Pingba Township, and Haitang Town. Sampling inspection, 14 batches of samples were sampled throughout the year, and a total of 223 samples were tested (including 27 base testing samples, 195 market sampling samples, and 1 pollution-free product sampling), and the testing pass rate was 100%.

5. In order to strengthen the quality and safety of agricultural products in our county and ensure the safety of agricultural products for consumers, the construction project of agricultural product quality and safety inspection and testing system was launched in 20xx. In 20xx, 3 million yuan was invested within the central budget ( Among them, the central investment of 2.4 million yuan and local matching of 600,000 yuan) was used for project construction, including the renovation and expansion of a 636-square-meter laboratory and the purchase of 87 sets of instruments. At present, the laboratory reconstruction and expansion infrastructure project has been basically completed and is awaiting acceptance.

(2) Agricultural input market supervision

1. During the spring production period, the County Agricultural Bureau will take the lead and cooperate with the County Industrial and Commercial Bureau, the County Price Bureau, the County Public Security Bureau, and the County Quality Bureau. Four units of the Procuratorate conducted an 18-day joint law enforcement inspection and clean-up of the agricultural supplies market in the county. Focusing on the three types of agricultural inputs such as seeds, pesticides and fertilizers, we concentrated on rectifying existing outstanding problems, banned unlicensed and unlicensed operating units, investigated and punished illegal seeds that violated the provisions of the "Seed Law", and inspected 64 pesticide operating households. , 70 seed business households, and distributed 20xx copies of agricultural product quality and safety laws and regulations and other promotional materials to ensure the safety of the agricultural input market.

2. Our bureau actively organizes agricultural law enforcement teams to carry out anti-counterfeiting and supervision of agricultural inputs. Since the beginning of this year, a total of 156 law enforcement officers have gone to the countryside, inspected more than 80 agricultural input stores, randomly inspected 70 pesticide labels, and distributed more than 1,000 copies of seeds and pesticide promotional materials. Law enforcement publicity vehicles carry out seed and pesticide safety publicity activities in counties and towns.

3. Existing problems

(1) Problems with the quality and safety of agricultural products

1. Source supervision and production process control are difficult

< p> The quality and safety management of agricultural products is still in its infancy, and producers’ awareness of quality and safety is still weak. In the production process, agricultural product production and operation units are mostly decentralized units and individuals, and the degree of scale is still low. Agricultural producers’ quality and safety awareness is still weak. Awareness is not strong. Due to the long-term influence of traditional production concepts, producers lack social supervision and self-discipline. It is difficult to fully implement scientific fertilization, medication and standardized production procedures in production.

2. The foundation of testing institutions is weak

Due to their late start and weak foundation, the testing and inspection institutions in the agricultural sector are not consistent with the status of a major agricultural market and cannot meet the quality and safety of agricultural products throughout the production process. Supervise and comprehensively improve the quality and safety of agricultural products.

(2) Problems in the agricultural input market

1. The operation of agricultural inputs is not standardized. Despite repeated crackdowns on counterfeit agricultural inputs, some unscrupulous traders and producers still use them in violation of regulations. Banned pesticides and this decentralized agricultural input management system bring great difficulties to the source management of agricultural product quality and safety and the control of the production process. At the same time, the labels of pesticides, seeds, veterinary drugs and other production materials are not standardized, the product names are numerous, complex and messy, and the packaging is simple, and it is difficult to distinguish their main ingredients and uses. Farmers are at a loss as to what to do, and it is difficult to provide traceability and accountability for the quality, safety and accountability of agricultural products. in accordance with.

2. The law enforcement team is a very important agricultural law enforcement unit in the agricultural department. With the continuous deepening and refinement of agricultural supervision and law enforcement work, law enforcement officers conduct law enforcement inspections more and more frequently, but they are all Wearing casual clothes to carry out work seems casual, chaotic management, not neat and tidy, and lacks evidence collection equipment. The embarrassment is that law enforcement in casual clothes is sometimes not recognized by administrative counterparts. Without uniforms and work IDs, it is difficult for administrative counterparts to feel that they are following the rules. The seriousness of doing things has affected the development of law enforcement work to a certain extent.

This year, through a series of activities such as publicity, education, supervision, and inspection of agricultural product quality and safety, the general public’s awareness of agricultural product quality and safety has been further improved, and a large number of hidden dangers have been effectively rectified to ensure that There were no agricultural product production safety accidents this year. However, we are also clearly aware that there are still many weak links in the quality and safety of agricultural products in our county, and the people's awareness of agricultural product quality and safety needs to be further improved. These all require further efforts in our future work,* ** Let’s solve it together.

In short, ensuring the safety of agricultural products is a long-term basic task to ensure people’s livelihood and health. At the same time, the safety action, which is mainly based on the agricultural sector, coordinates with other relevant departments, and involves all the people, needs to work together, focus on security management, and work together to promote it. As long as everyone pays attention to the safety of agricultural products, everyone supervises the safety of agricultural products, and everyone ensures the safety of agricultural products, there will be no soil and hotbed for the survival of unsafe factors.

3. Product quality inspection work report

In accordance with the Wuxue City Food Safety Committee's "Notice on Carrying out Food Safety Publicity Week Activities in 20xx" (Wuxue Food and Drug Safety Committee Document [Office Document] 20xx〕No. 1) work requirements, the Agricultural Bureau actively planned and carefully deployed, and conscientiously carried out the Agricultural Products Quality and Safety Publicity Week activities, vigorously publicized the Agricultural Products Quality and Safety Law and related laws and regulations, popularized agricultural product quality and safety knowledge, strengthened the public's safety awareness, and achieved results certain results. The work of our bureau in the agricultural product quality and safety publicity week activities is summarized as follows:

1. The leaders paid attention to it and organized it carefully

After receiving the Municipal Food Safety Commission’s "About Carrying out the 20xx Year After the "Notice on Food Safety Publicity Week Activities", the leaders of our bureau attached great importance to it and held a special meeting. Focusing on the theme of this event "Advocating morality and observing the law to comprehensively improve the legal level of food safety", we formulated the "Wuxue City 20xx Agricultural Products Quality "Safety Publicity Week Activity Plan" clarifies the purpose, theme, time, method, content and specific implementers of this publicity activity, providing organizational guarantee for the smooth development of the entire publicity week activity.

2. Rich content and obvious effects

1. Hold on-site publicity and consultation activities. On the morning of June 16, I participated in the launching ceremony of the "20xx Wuxue City Food Safety Publicity Week" held in front of the Municipal Theater. Agricultural product quality and safety publicity activities were carried out simultaneously. On June 18, I was invited to participate in the Food Safety Publicity Week organized by Meichuan Town. A consultation booth was set up on site, publicity banners were hung, publicity slogans were posted, publicity display boards were made, and the "People's Revolution of the People's Republic of China and the People's Republic of China" were distributed to the masses. National Food Safety Law, Agricultural Products Quality Safety Law and other legal and regulatory materials, introduce agricultural product safety knowledge and answer consumers’ questions.

2. Carry out quality and safety supervision of agricultural products at the base.

Since the launch of the publicity week activities, our bureau has gone deep into Zhangzhulin Support Vegetable Base, Huangnihu Xiuqi Production and Marketing Professional Cooperative, Wuxue City Xingnong Melon and Fruit Cultivation Professional Cooperative, Wuxue City Xinjie Grape Cultivation Cooperative, Meichuan Ecological Agriculture Technology Development Co., Ltd., Wei Gaoyi High-tech Park, Wuxue Hezhong Agricultural Development Co., Ltd., Yuchuan Qianshi Watermelon Base and other bases to understand the production and planting situation of the base on the spot, check the types of pesticides and fertilizers in the warehouse, guide the person in charge of the base to apply fertilizers and pesticides appropriately, and inspect the base The production record ledger will strengthen the main responsibility and integrity awareness of production operators, and samples of fruits and vegetables from the base will be randomly selected for testing to ensure the quality and safety of the agricultural products produced at the base.

3. Training supervision and inspection personnel. Adopt centralized classes to carry out agricultural standardized production technology training for quality and safety management personnel of agricultural product production and operation enterprises, farmers' professional cooperative economic organizations, large growers, and agricultural input production and operation enterprises in various towns (divisions), and publicize agricultural product quality and safety knowledge , strengthen the production safety awareness of producers, and provide training for more than 200 people. The second is to carry out testing skills training for supervisory staff at agricultural technology stations. Each town (division) will arrange for a supervisor to go to the Municipal Agricultural Products Quality and Safety Testing Center to learn pesticide residue rapid testing technology, so as to facilitate the town (division) level agricultural product quality and safety supervision. Put it into practice.

4. Produce special programs on the quality and safety of agricultural products. Actively cooperate with TV stations to produce feature films on the quality and safety of agricultural products. In the household column of agricultural science and technology, we broadcast the feature film "Wuxue Tour on the Quality and Safety of Agricultural Products", carry out the "Agricultural Products Quality and Safety Knowledge Prize-winning Competition" activity, and organize the production management of 20 bases. 38 people visited the Municipal Agricultural Products Quality and Safety Testing Center to learn about the qualitative testing of pesticide residues, and carried out the "Public Open Day of the Edible Agricultural Products Quality and Safety Laboratory" event to popularize the knowledge of safe consumption of edible agricultural products, enhance public safety awareness and judgment ability, and guide the public Scientific consumption.

5. A column on agricultural product quality and safety information has been opened. On the Wuxue Agricultural Information Network, popular science interpretations are conducted on hot issues such as pesticide residues in primary agricultural products and the use of plant growth hormones in yams to respond to social concerns.

6. Guide the production base to establish a self-inspection room. For two consecutive days, we went to Daye Nonferrous Ecological Park to provide guidance on scientific and rational fertilization and pesticide use, as well as the establishment of testing rooms. We took the lead in establishing self-inspection rooms in the city’s production bases, laying the foundation for promoting the establishment of pesticide residue testing in the city’s production bases.

Since the Publicity Week activities, targeted publicity has been carried out through multiple forms and angles to the public, agricultural product production bases, quality and safety supervisors, etc., in-depth popularization of agricultural product quality and safety knowledge, and the quality and safety of agricultural products. Common sense has spread to all aspects of production bases, which has played a very good role in improving the quality and safety of agricultural products in our city.

4. Product quality inspection work report

1. Cabinet appearance quality inspection

After inspection, the appearance of the low-voltage cabinet of Shenzhen Energy Airport Center is mainly the door panel, The quality and flatness of the coating layers on the side panels and top panels, as well as the cabinet assembly and door opening flexibility, all meet the process requirements.

2. Quality inspection of electrical component assembly

1. All component models, specifications, and quantities are inconsistent with the BOM list and there are many errors; 2. The installation and layout of components are in compliance with Process requirements;

3. The indicator lights, buttons, and instruments on the panel are all horizontal and vertical and meet the requirements;

4. The components have complete logos, nameplates, and signs. The content has also been verified to be correct;

5. The components are installed securely, reasonably, and in compliance with the installation requirements of the component manufacturer;

6. The electrical components and live parts in the cabinet are electrically The gap (20mm) and creepage distance are in compliance with regulations;

7. The distance between the exposed live terminals and other live conductors of electrical components and metal components (such as cabinet frames, partitions, door panels, etc.) is greater than Less than 20mm, insulation measures have been taken for those that do not meet the requirements.

3. Inspection of the wiring process

1. After checking the wire connection, no messy wiring, errors, weak wiring, etc. were found in the secondary wiring. The overall wiring process is good. The primary wiring is mainly for the two-speed motor control cabinet. There are many phenomena such as messy primary wiring, errors, and loose wiring.

2. The connecting screws of the ground wire through the door are not tightened in many places; this phenomenon is serious.

3. Since the grounding of the soft starter is not connected when connecting the frame, a grounding wire has been used to connect the soft starter grounding terminal and the cabinet frame.

IV. Inspection of the Overlapping Copper Bar Process

1. After inspection, the surface of the overlapping copper bar is free of peeling, hammer marks, pits, burrs, debris, etc., and the busbar No cracks or ripples larger than 1mm were found at the bends.

2. The overlapping area of ??the overlapping copper bars and the specifications, quantity, and location distribution of the overlapping bolts comply with the relevant standards. After verification, it was found that many cabinets did not tighten the overlapping bolts and nuts. Meet the requirements; the distance between multiple overlapping rows and the shell is less than 20mm.

3. The inspection found that the spacing between the busbars connecting the incoming and outgoing terminals of the electrical components of the main circuit is smaller than the spacing between the terminals of the component. In addition, the phase sequence of the busbars complies with regulations.

5. Mechanical and electrical operation test of switch cabinet

All manual operating parts on each cabinet were operated five times, and there were no abnormalities.

VI. Dielectric strength (withstand voltage test) test

Dielectric strength (withstand voltage test) test, the test voltage is 2500V (effective value). The test time is 1S. No insulation breakdown occurred during the test, and the test passed. After the factory test is completed and all indicators are qualified, the three C mark will be affixed, and the switch cabinet will be considered a qualified product.

5. Product Quality Inspection Work Report

20__ is about to say goodbye. I recall that this year was both busy and rewarding, which makes me feel both happy and worried. I have been doing quality inspection work in the injection molding workshop for more than three years. The position I am in does have a certain amount of work pressure, but for me, no pressure means no motivation. As a quality inspector, in order to make myself grow faster and make greater progress in my work, I have made the following summary of my work:

1. Checking the quality of my work

As a quality inspector, you must not only master professional testing knowledge, but also need to be careful and careful in order to discover problems, identify problems, and solve problems. So this year's on-site quality work has benefited me a lot. Before inspection, you must learn to understand product drawings and try out the product. According to the requirements of the quality process, perform supervision work during the inspection process to discover and correct problems existing in the inspection process. Cooperate with operators to conduct comprehensive inspections of product quality, and promptly raise and correct problems that arise in products. Carry out whole-process tracking and inspection of the processing technology of special products to ensure that each process is qualified. Strictly control the quality of the products entering the warehouse, and summarize and analyze the results afterwards to facilitate continuous improvement of the work. Before leaving get off work every day, we will handle the handover of quality problems that arise during the inspection process. Record the merits of problems that are likely to arise in the future during the inspection process, and continuously improve one's professional inspection level; carefully reflect the quality problems that exist on site and the problems that require coordination and resolution by the company.

2. Shortcomings and existing problems in the work

1. There is still a certain gap in product quality requirements, resulting in the phenomenon of small batch returns. On the one hand, due to insufficient detail in personal inspection and insufficient professional knowledge, on the other hand, due to heavy workload and long time, work efficiency is not high.

2. When discovering quality problems, I dare not clearly determine whether or not. I am not decisive and need the help of leaders when dealing with some things.

3. Due to the current shortage of quality inspection staff, long working hours and increased workload, if one person asks for leave, there will be no one to replace him.

3. Work plans and improvements for next year

1. I will further develop my strengths, improve my shortcomings, and do my best to do my job well. We must maintain a good mental state and carry forward the spirit of hard work, persevering despite difficulties, striving for excellence, being rigorous and meticulous, learning and enterprising, and daring to fight. Clarify work ideas and improve work efficiency.

2. Before the inspection, I must first understand the products that need to be inspected, and I should make advance preparations before the inspection, and supervise carefully during the inspection.

Finally, our company is based on humanized management, focusing on the cultivation of employee skills, team spirit, and enthusiasm for work. I believe that I will definitely contribute to the development of the big family of Guipai.* **Grow up, we will definitely grow stronger!