What's the interesting knowledge of history behind Shandong pancakes?

When it comes to Shandong, we all think of Shandong pancakes. It can be said that Shandong pancake is the representative of Shandong cuisine and even Shandong in the eyes of many people. In fact, Shandong pancake is a traditional pasta in Shandong, which originated in Taian, Shandong. It is difficult to verify the date of creation of modern pancake making methods, but? The use of the word pancake Shandong pancake can be traced back to a long time ago. So, who invented pancakes in history and how to eat them? Is it just pancakes with scallion? Today, we will reveal the interesting historical cold knowledge behind Shandong pancakes.

First of all, there are two historical legends about the invention of Shandong pancakes. The first legend is that Meng Jiangnu cried at the Great Wall. At that time, Meng Jiangnv's husband was recruited by Qin Shihuang to repair the Great Wall. In order to find her husband, Meng Jiangnu decided to go to the border alone. It's a long way to go, Xiu Yuan. In order to solve the food problem on the road, Meng Jiangnv invented pancakes that are not only resistant to release, but also resistant to hunger. It was the food pancakes that Meng Jiangnv carried with her that supported her to reach the border. However, her husband was dead, and she cried her eyes out and fell on the Great Wall.

The second legend is that pancakes were invented by Zhuge Liang. At the beginning of Zhuge Liang's assistance to Liu Bei, there were many soldiers, who were often hunted by Cao Bing. He was once surrounded by Yihe River and Huihe River, and all the pots and pans were lost. However, the soldiers are hungry and sleepy. They can't cook. Zhuge Liang asked the cook to use water and other grains as slurry, light gold (gong), spread the rice slurry with a wooden stick and fry delicious pancakes. After eating, the morale of the soldiers was greatly boosted. Since then, pancakes have spread in Yimeng and even Shandong.

Of course, the above inventions about pancakes are all legends, and it is impossible to verify whether they are true or false. However, historians tend to think that Shandong pancakes were invented by ancient Taian people in Shandong Province in their daily production and life. But anyway. The use of the word pancake can be traced back a long time. 1967 the discovery of the Ming dynasty in Yang Lou village, dongzhuang town, tai' an city. Resignation contract? , which contains? A plate of hazelnuts, 23 kg pancakes? . Because? Xunzi? It can be known that modern pancake making methods existed at the latest in the Wanli period of the Ming Dynasty. There is also a legend that the Huang Chao Uprising Army was stationed in Mount Tai at the end of the Tang Dynasty, and the local people once gave each other pancakes. Nowadays, pancakes are the most common and distinctive food in southern Shandong and southwestern Shandong. It can be said that Shandong pancakes have a long history and are indispensable food for hardworking people in ancient Shandong.

In the eyes of many people, how to eat Shandong pancakes is the only thing? Scallion pancakes? Actually, it is not. Pancakes are usually eaten with tofu, kelp, shredded pork, fried dough sticks and other dishes. Anything you can think of could be involved. The most classic and common way to eat is to roll pancakes with green onions. Fold a big pancake in half a few times, add green onions, and spread hot bean paste or noodle sauce, which is fresh, tender, moist and full of flavor. Taishan people often roll small tofu, wild vegetables and salted fish!

Tengzhou pancakes are made of two pre-spread pancakes with vegetables in them and slowly heated in a pot. Dishes aside, there are cabbage, vermicelli, tofu, radish, melon, leek and other vegetarian dishes. Eggs, sausages or anything that can be put can be added according to the requirements of guests. Every dish is packed in a small pot. This is a quick-cooked vegetable pancake. Kind of like pizza. It tastes soft outside and firm inside, fragrant and steaming, and quite delicious.

There is a saying: bonzi (corn) pancakes roll Chili, which not only relieves greed but also increases weight, and also cures colds and fever. This is not an exaggeration. Pick some green peppers, roast them on the fire, and then put the salt in the garlic nest. Mash it and pour some sesame oil. Then put a thick layer on the pancake. Eat with relish. My head is sweating and my mouth is dripping, but I just won't let go. I have to say, it's satisfying and exciting. Finally, it is concluded that it is no wonder that Tengzhou's friends are open-minded, straightforward, simple and kind. I think it's because I ate this stick pancake and rolled Chili. This is one side of the soil and water to support one side!

In a word, Shandong pancake has a long history in Shandong, which has brought up a generation of Shandong people. We don't have to worry about who invented it. Let's enjoy the delicious Shandong pancakes. Ladies and gentlemen, what do you like best about pancakes?