The development status of Shouguang vegetables

After 1995, vegetable production has developed rapidly across the country. After consumers have basically met their quantitative needs, their quality requirements are also increasing, and market consumption tends to be green and pollution-free food. To this end, Shouguang people, in accordance with the principle of "what others have, I have, and what others have, I have excellence", gradually guided the masses to change to the development of green food and vegetable cultivation methods, and started a second revolution in the vegetable industry with the development of green food and vegetables as the main content. The "Technical Regulations for the Production of Green Food and Vegetables" was compiled. The municipal government invested 10 million yuan to establish a municipal agricultural and sideline product quality inspection center. Each township has built 19 rapid vegetable quality testing rooms to conduct random inspections of vegetables entering supermarkets. More than 100 samples are tested every month, and vegetables that seriously exceed the standard are resolutely destroyed.

Shouguang City has also invested more than 200 million yuan to establish Shandong Shouguang Vegetable Industry Group, an electronic toll settlement center, a vegetable distribution center, and a supporting facility for the management of chemical fertilizers, seeds, agricultural films, pesticides, etc. A large-scale agricultural market for production factors; in the wholesale market, a special area for "safe vegetables" and a vegetable electronic auction center have been set up. From small to large, from weak to strong, the market has been expanded 10 times, with an annual transaction volume of 1.5 billion kilograms and a transaction volume of 2.8 billion yuan. It has become an important vegetable distribution center, price formation center and information exchange center in the country, and one of the top ten farmers' markets in the country. one. In order to expand its business scope and build a complex large-scale circulation pattern, in May 1995, it took the lead in opening the "green channel" from Shouguang to Beijing, realizing the direct supply and sales of Shouguang vegetables to the Beijing market, with sales accounting for a quarter of the Beijing market at that time. one. Subsequently, the "green channel" from Shouguang to Harbin, the "green through train" from Shouguang to Guangzhou, the maritime "blue channel" to Japan and South Korea, and the "air corridor" to the United States, Venezuela and other countries have opened Shouguang. Vegetables are shipped "by sea, land and air". In July 2003, the market joined hands as the "leader" in the national agricultural product circulation field, and joined forces with Shenzhen Agricultural Products Co., Ltd., which has been rated as one of the top 50 listed companies for four consecutive years, to jointly create an express train for agricultural product circulation. Today Shouguang vegetables have been sold to more than 200 large and medium-sized cities in more than 30 provinces, municipalities and autonomous regions across the country, and exported to Japan, South Korea, Russia and other countries. Today, the city's vegetable planting area has reached 800,000 acres, with more than 300,000 vegetable greenhouses of various types, with a total output of more than 2 billion kilograms and an income of more than 3 billion yuan.