Joke Collection Website - Bulletin headlines - Brief Introduction of Qingdao International Beer City: Historical and Cultural Value of Beer
Brief Introduction of Qingdao International Beer City: Historical and Cultural Value of Beer
history
The original beer in ancient China may have a history of four or five thousand years, but the beer consumed in the market came in with imperialist guns at the end of 19. The earliest brewery established in China was the Urublefsky Brewery established by the Russians in Harbin Eight Princes. In the next five years, Russia, Germany and the Czech Republic established three other breweries in Harbin. Beer 1903, Yingde Beer Co., Ltd. was established in Qingdao by Yingde merchants with a production capacity of 2,000 tons, which is the predecessor of Qingdao Brewery.
Harbin Beer 1904, China people opened their own breweries-breweries in three northeastern provinces; 19 14, Wuzhou beer soda factory was built in Harbin. In the same year, Beijing established Shuanghesheng Brewery; 1935, Wuyang Brewery (the predecessor of Guangzhou Brewery) appeared in Guangzhou. Beer 1958, China invested and built a batch of breweries with a scale of about 2,000 tons in Tianjin, Hangzhou, Wuhan, Chongqing, Guangxi, Lanzhou and Kunming, and became a batch of key enterprises in the development of beer industry in China. By 1979, there were more than 90 breweries in China, with a beer output of 373,000 tons, more than 50 times that before the founding of the People's Republic of China. The vigorous development of China's beer industry really happened in the last ten years of 1979, and China's beer industry continued to grow at a high speed of more than 30% every year. In 1980s, breweries in China mushroomed all over the country. Up to 1988, there were 8 13 breweries in Chinese mainland, with a total output of 6.564 million tons, ranking third in the world after the United States and Germany. (ranked second with 1993) In just ten years, the number of breweries in China has increased by 9 times, and the output has increased by 17.6 times, making China a veritable beer country.
art
Bertrand Russell, a famous British philosopher, said in a speech: "In the beverage culture, what I like best is the tea culture of China, Japan and other countries, which is elegant, civilized and pleasing to the eye. European beer culture has a far-reaching influence on European food culture and life interest. The cola beverage culture in the United States is very shallow. "
There are different opinions about the origin of beer. A more reliable statement is that farmers in continental Europe always pile wheat in granaries after harvest. These simple granaries are often wet by the rain on the roof, so the wheat in the granary begins to germinate and ferment. A bold farmer tried it curiously and found that the liquid was fragrant and delicious. From then on, people began to imitate the original "beer".
Germans believe that beer is an important seasoning in cooking. For example, stewed eel with beer. The method is to clean the eel, cut it into sections, dip it in raw flour, then fry it in beef oil, and then add fragrant leaves, garlic, pepper, salt and beer to cook it together. Pour it on the eel after cooking. Tender, smooth and delicious, it is a famous dish at the German state banquet. German beer soup is world-famous. The climate in Germany is cold, and everyone likes to drink it in severe winter, and it tastes endless. The preparation process is as follows: after mixing potato flour and beer into slurry, add beer and cook until the slurry is completely dissolved in beer; In addition, beer is boiled with lemon juice, sugar and cinnamon. After two pots of soup are cooked, they can be put together and mixed evenly in a large pot. When guests come, they will treat them with this soup, just as Asians treat their guests with tea and Americans treat their guests with coffee. After beer is boiled, all the alcohol components are evaporated, leaving only its fragrance, so it becomes a unique drink. Beer not only contains amino acids needed by human body, but also is rich in vitamin B2, nicotinic acid and minerals, and is known as "liquid bread". Besides serving as a meal and refreshing drink, it is also a health care product for preventing diseases and keeping fit.
Beer has many other functions, such as mashing half a lemon with a teaspoon of honey and beer, evenly spreading it on the face and closing your eyes for 20 minutes, which can remove dead cells from the face, make the skin tender and smooth, prevent wrinkles from appearing and deepening, and make people radiant; Washing your hair with beer can eliminate headaches and prevent hair loss; Treat beriberi by soaking feet with beer twice a week; Soak the towel in beer and wipe the refrigerator or glassware to remove scale and make it clean as new.
The above is an introduction to all the contents of Qingdao International Beer City. I believe that after reading this article, you already know something.
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