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Implementation plan of night market management

Part I: Management Scheme of XX Market Night Market

"Learn to change your life and be a successful property manager! The implementation plan of ×× Market Riverside Lighting Night Market is to further accelerate the pace of building a harmonious community, vigorously develop the night economy, broaden employment channels, and effectively improve the quality of people's livelihood of residents in difficulty. It is proposed to set up a night market by the river of XX market, so as to focus on solving the problem of mobile vendors selling without fixed stalls. The specific scheme is as follows. 1. Business location According to the relevant planning and arrangement, the night market is planned to be located at the riverside of XX market. Second, business hours combined with the actual market, it is preliminarily proposed that the business hours of the night market are from 19: to 22: every day. Third, the night market access system shall go through the procedures for entering the market in accordance with the relevant requirements and regulations. If mobile vendors want to enter the night market, they must go to the market management office for a temporary sale before 17: every day with valid identity documents (there must be obvious public signs). According to the occupation area of each booth, Collect management fees (management fees include night market lighting, salary of management service personnel, cleaning fees, etc.) and 1 yuan security deposit from 1 yuan. (The security deposit will be returned to the business operators the next day without any violation of discipline and damage to the facilities of the night market.). IV. Scope of business Night market sales are only allowed to operate daily necessities, trinkets and small commodities; Do not engage in audio-visual products, food, vegetables and seafood, etc., and do not use radio or radio. Page 1, * * * Page 6

"Learn to change your life and be a successful property manager! 〕 beep and so on to make noise. V. Daily management 1. During the operation of the night market, the market management office recruited two market administrators (one of whom was responsible for rotating off-duty shifts) and four security guards (one of whom was responsible for rotating off-duty shifts) to strengthen inspections every day to deal with the daily situation during the night market, and actively cooperated with the strict pipeline office to coordinate the public security department to do a good job in relevant public security work. 2. Night market operators shall be certified to work (night market operators shall temporarily sell their certificates), enter the night market and close the market on time, keep clean and do business in a civilized manner. 3. Unauthorized entry into the night market operation, or unlicensed operation outside the market that affects the market order and traffic, the market management office actively cooperates with the strict pipeline office to coordinate law enforcement departments and relevant departments to clean it up. 4. Business operators are not allowed to transfer booths without authorization, otherwise, their business qualifications will be banned. 5. Hire two specialized health cleaners (one of whom is responsible for rotating off-duty shifts) to clean up the garbage in time after the market closes and restore the clean environment of the market. Attachment: 1. Plan of the night market in XX market 2. Page 2 of the temporary selling permit for night market operators. *** 6 pages

Appendix 2: (1), Temporary Placing Certificate for Front Night Market Operators: No.1 Joint Market Cungen Night Market Operators: No.2 Joint Night Market Operators' Name: Business Scope: Placing Period: 19: to 22: on the day of the year: Business Scope: Placing Period: 19: to 22: on the day of the year (2), Notes on Back Placing 1. This certificate is only used within the market scope of ××××××××××××××××××××××××××××××××××××××××××× 2. Night market display is only allowed to operate daily groceries, trinkets and small commodities; Shall not engage in audio-visual products, food, vegetables and seafood. 3. The seller who enters the night market must go to the market management office to handle the temporary sale formalities of the day before five o'clock every afternoon with valid identity documents. 4. Night market operators shall hold relevant certificates (night market operators shall temporarily sell their certificates), enter the night market and close the market on time, keep clean and conduct business in a civilized manner. 5. Business operators are not allowed to transfer booths without authorization, otherwise, their business qualifications will be banned. 6. The deposit can only be refunded when this certificate is returned to the Market Management Office the next day, otherwise, the deposit will not be refunded, and all responsibilities will be borne by the holder. Copy of ID card of night market operators

Part II: Suggestions on the Implementation Plan of Standardized Management of Snack Night Markets in Urban Areas of Our City

Zhengzhou City Administration Bureau

Suggestions on the Revision of the Case of Standardized Management of Snack Night Markets in Urban Areas of Our City

Municipal Government:

After receiving the Implementation Plan of Standardized Management of Snack Night Markets in Urban Areas of Our City (draft for comments), our bureau will organize personnel. Combined with the actual work, the following suggestions are put forward:

1. Article 5 Management responsibilities

"City Administration Bureau, responsible for the daily maintenance of street environmental sanitation", and it is suggested to change it to "City Administration Bureau, responsible for the daily cleaning of night market (snack) streets before and after setting up stalls".

item 1 of article 2 and article 3 management standards: regarding the requirements for the location of snack centers in night markets, the main roads (Yan Guan Street) are strictly prohibited, and the secondary roads are strictly controlled. The back streets, alleys and communities will not affect traffic, disturb people or seriously affect the city appearance. The temporary business premises to be located in the community and in front of the unit stores along the street must obtain the consent of the residents of the community and the owners of the stores along the street. There shall be no other occupation behavior around the snack concentration point in the night market.

iii. iii. item 5 of the management standard: it is suggested to clarify the environmental sanitation standard:

1. there should be full-time cleaning and cleaning personnel.

2. A closed garbage collection container shall be provided, the capacity and quantity of which shall meet the needs of dumping garbage and shall not overflow.

3. It is forbidden to dump garbage into the manhole or dump it at will.

4. garbage shall be cleared daily and transported to the designated garbage transfer station or dump in a sealed manner.

5. Wash the oily pavement in time after the market closes.

6. The facilities such as municipal sanitation on the snack night market street should be placed in a clean and tidy appearance, and should not be moved, damaged or used for other purposes at will.

7. The management unit of snack night market street should sign the responsibility letter of city appearance and environmental sanitation with the district environmental sanitation department, and fulfill the obligation of maintaining city appearance and environmental sanitation.

item 1 of article iv and article vii of the work steps "the urban management departments of all districts should sign a one-year agreement with the merchants who enter the market for business operation, stating that they must unconditionally obey the management in case of major events or other special circumstances", and it is suggested to amend it to "the merchants who enter the market for business operation should sign a one-year agreement with the management unit of the snack night market concentration point. It is stated that in case of major events or other special circumstances, businesses that need to be closed down, closed down or evacuated must unconditionally obey the management "

June 24, 211

Chapter III: Night market activity plan

Yixing Huadi Night Market activity plan

Activity purpose

With the hot weather, the number of citizens going out to enjoy the cool at night is gradually increasing, and cultural and promotional activities with certain attraction are carried out for the evening passenger flow.

activity time

July 1st-July 15th, 2xx

18: till the end of business

Theme

Theme: Huadi HIGH Market is a summer season.

Slogan: Stop by, there will always be surprises for you

Activity plan

◆ Activity 1: Exclusive limited supply. (The goods on the counter in the current season are not clearance, but better than clearance)

5-6 brands are launched every day and snapped up two hours after 18:

e.g: Adidas/Nike suppliers have a maximum market strength of 3% in the current season. First, they actively communicate with suppliers to try their best to break their positions, and second, they can break their positions through deduction points or subsidies. In order to achieve a 5-6% discount (limited supply)

In addition, women's wear categories such as Lingzhi Company and Yi Nian Company are launched

to stimulate the desire to buy with local popularity, and to promote the overall improvement of performance

◆ Activity 2: the famous "cabbage price" snapping party

a one-price sale meeting of more than 1 famous products (which can be off-site goods and check the quality) every day.

the operation department organizes commodities and checks the selection of commodities together with the planning department.

e.g:

a certain brand of slippers 9 yuan

a certain brand of T-shirt/short lining 39 yuan

a certain brand of three-piece mat 49 yuan

electric fan 49 yuan

summer quilt 88 yuan

?

stop by!

◆ Activity 3: The more exciting it is (focusing on certain activity days every week)

E.G. After 18: , a category will be launched every hour to create the scarcity of promotional goods. Hunger marketing

18: -19: cosmetics/sports activities

19:-2: men's shoes/men's bags/children's clothes, etc.

2:-2:3 women's shoes/women's clothes, etc.

Example: (The specific strength will be determined after discussion by the operation department) < Mainly competitive games, the results of all customers are posted on the spot, and customers with certain rankings are judged every night, and prizes are given on the spot (considering the long waiting time of customers, there can be two games every day, each with corresponding awards)

Game 1: Escort King Tournament

Rules: each person throws five darts at a specified distance to rank by cumulative scores.

game 2: I am a slam dunk expert

rule: each person can throw 1 times at a time, and throw the basket at the specified time to rank the cumulative number of goals. Considering the long waiting time of customers, there can be two sessions a day. There are corresponding awards

Game 3: Angry Birds

(rules omitted)

Game 4: Big Eating King Competition

(rules omitted)

◆ Activity 5: Highlights of other categories SP activities

(categories or brand highlights are reported by various departments for publicity)

Pre-promotion and atmosphere creation

Pre-promotion. Arrangement of the event site

2. Glass stickers in the peripheral window

3. Flag hanging in the special hall

Budget (omitted)

Chapter 4: Work flow of night market managers

Work flow of night market managers

1. Punch in at work 1 minutes in advance in the morning, arrange the tooling and wear the work badge to ensure the appearance and appearance are clean and tidy.

2. From 9: to 16: , it is mainly to patrol and guide the parking in the parking lot and the surrounding bicycle parking places, and it is forbidden to stop and put them in disorder. The main person in charge is Zhi Shuhua (assisted by Qi Shaobin, He Qiang and Wang Tongliang).

3. At 16:, all night market managers will gather in the duty room on the first floor, and the night market supervisor will assign tasks. (From 16: to 17: , the night market supervisor should reasonably assign personnel to each intersection, remind merchants not to set up stalls in advance, and instruct merchants to park their cars in a reasonable position to ensure the smooth entrance and exit of the parking lot.).

iv. from 17: to 17: 3, the merchants started to set up stalls, and the management personnel did a good job of guiding the merchants' vehicles to stop, and all the merchants' vehicles were not allowed to park in the parking lot. 5. From 17: 3 to 18: 3, all management personnel began to patrol and deal with the merchants who placed them in violation of regulations and beyond the scope on the spot. "Hello, boss, in order to maintain the overall image of the market, your * * has exceeded the booth line, which will hinder the passage of people and make it easy to be damaged and lost. For the safety of your goods, please put it in the yellow line and I will help you move it." Thank you for your cooperation with my work. If you don't listen to dissuasion or cooperate with your work many times, you can report it to the night market supervisor for handling.

VI. Arrange the location for the temporary booth and charge for it. The accountant shall be responsible for the charge for the scattered booth before work, and Zhi Shuhua shall be responsible for it after work. (The accountant gives the receipt to Zhi Shuhua after work) 7. From 19: to 22: , the management personnel mainly patrol the market, do a good job in fire safety supervision and deal with temporary emergencies.

VIII. Temporary amortization charge standard;

1. Time reference; At 17:, the clothing department store starts from 5 yuan, and the snacks start from 6 yuan. Those who enter the venue after 19: will be charged as appropriate.

2. Area reference; A floor tile that comes into play at 17: is around 1 yuan.

The lowest charging standard is from 2 yuan,

The cashier and the administrator will decide according to the goods sold, the time of entry and the floor space.

IX. Cleaning of surrounding stalls;

The security guard (Zhi Shuhua) is mainly responsible for cleaning up the surrounding stalls, assisted by Wang Tongliang, and other managers should actively cooperate.

chapter 5: management scheme of morning and night markets in commercial street

management scheme of morning and night markets in Longshan commercial street in 2xx

in order to strengthen the management of morning and night markets in commercial street, this scheme is formulated according to the actual situation of morning and night markets in commercial street.

1. Bidding Work

Booths will be designated in the night market 2XX years ago and on April 27th, 2xx. Pre-sale of booths in front of online shops in the commercial street will be started at 8: am on April 3th and will end at 15: pm on May 2nd. Those who fail to do so within the time limit will be regarded as abstaining, and the booths will participate in the public auction.

auction time: 8:3 on may 7th, 2XX (right to use the stall in the morning market)

auction place: small theater on the second floor of Chaoyang People's Hall

II. Division of business areas of the morning market and night market in 2XX

1. Division of business varieties in the morning market:

② dry dispatching business area: No.111-138, east, middle and west of the morning market. ③ Meat and aquatic products management area: No.139-169 in the east, middle and west of Zaoshi. ④ Food and pasta business area: No.17-19 in the east, middle and west of the morning market. ⑤ Hardware grocery business area: No.191-29, Zaoshi, East, Middle and West. ⑥ Xiaobai, clothing business area: No.21-247, east of Zaoshi. ⑦ Cloth and groceries business area: No.21-247 in the middle of the morning market.

8 shoes and hats business area: No.21-247, west of Zaoshi.

2. Regional division of night market business varieties:

①. Xiaobai business area: No.1-17 on the east side of night market.

② shoes and hats business area: No.171-246, east of night market.

③ Clothing business area: No.1-246, west of night market.

3. Market management