Joke Collection Website - Bulletin headlines - What does the "5S" emphasized in general companies mean? What are the five English words starting with "S"?
What does the "5S" emphasized in general companies mean? What are the five English words starting with "S"?
"5S" is the abbreviation of the five words Seiri, Seiton, Seiso, Seikeetsu and Shitsuke. Because the first letter of the Roman pinyin of these five words in Japanese is "S", they are called "5S" for short. Activities with the content of sorting, rectifying, cleaning, cleaning and literacy are carried out, which are called "5S" activities.
The "5S" activity originated in Japan and is widely implemented in Japanese companies. It is equivalent to the civilized production activities carried out by Chinese companies. The object of "5S" activities is the "environment" of the site. It comprehensively considers the overall environment of the production site and formulates practical plans and measures to achieve standardized management.
In recent years, with the entry of more and more Japanese, Hong Kong and Taiwanese companies, "5S management" has gradually been understood by the Chinese people and has blossomed in some domestic companies.
The purpose of implementing 5S
Remarkable results have been achieved in improving the production site environment, increasing production efficiency, ensuring product quality, creating a corporate management atmosphere, and creating a good corporate culture:
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Enhance the corporate image and create a neat and clean working environment to make customers confident; due to word-of-mouth spread, they will become the objects of learning
Enhance employees' sense of belonging and everyone becomes well-educated; employees learn from the little things around them Get a sense of accomplishment from changes; be easy to show love and patience to your work
Improving efficiency. Place items in an orderly manner, so you don’t have to spend time looking for them; have a good working mood.
Guaranteeing quality: Employees develop a culture of being particular about work, and quality is naturally guaranteed; machine and equipment failures are reduced.
Reduce waste. Reduce waste in the place, saving space and time.
Consulting project goals
To enable enterprise employees to master the knowledge and implementation requirements of 5S;
To guide enterprises to implement 5S in relevant links and achieve the expected results;
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Guide enterprises to complete the construction of 5S related systems, so that enterprises have the ability to carry out 5S on their own.
Consulting implementation steps
Enterprise status survey;
Training of 5S related concepts and knowledge;
Developing 5S related systems;
Promote 5S systems and activities;
Guide the implementation, promotion and supervision of 5S;
Publish project results and improve 5S related systems;
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Project summary.
5S Implementation Manual
Preface
People all have ideals.
The ideal of employees in an enterprise is to have a good working environment and a harmonious and harmonious management atmosphere. 5S creates a safe, comfortable and bright working environment and enhances the true, kind and beautiful qualities of employees, thereby shaping a good image of the company and realizing the common dream.
In order to cooperate with the widespread 5S movement in the factory, the "Employee 5S Activity Manual" has been specially compiled. The manual introduces the definition, purpose, effectiveness, implementation essentials and significance of 5S in a relatively detailed manner, which is instructive. . To this end, we sincerely hope that all employees will study this manual diligently, understand it, practice it regularly, and continue to standardize their daily work step by step and persevere, so as to promote 5S activities to become "formalized---actual---habitual" Evolution, laying a solid foundation for the steady development of the factory.
1. What is 5S
5S is the five items of SEIRI, SEITON, SEISO, SETKETSU and SHITSUKE. The Roman pinyin of all numbers begins with "S", abbreviated as 5S.
In factories that have not implemented 5S, you can easily feel the mess in the workplace. For example, the floor is covered with garbage, oil stains or chips, which will form a dirty layer over time. Parts and boxes are randomly placed, and cranes or trolleys are used. Navigate in tight spaces. Another example is that the latest equipment that was finally introduced was not maintained, and after a few months, it turned into a defective machine. It was not known where to put the tools, fixtures, measuring instruments, etc., which showed that A dirty and messy scene. Employees seemed to be lax in their work, and the prescribed matters were only followed in the first two or three days. To change the face of such a factory, implementing 5S activities is most suitable.
2. The definition and purpose of 5S
1S-Organization
Definition: Distinguish between necessary and unnecessary things. Except for things that are needed in the workplace, everything is Not placed
Purpose: to free up "space" for effective use
2S-Organization
Definition: The required things are placed neatly according to the prescribed position and method. Clear quantities and clear markings
Purpose: Not to waste "time" looking for things
3S-Cleaning
Definition: Remove dirt in the workplace and prevent contamination The occurrence of Institutionalize and standardize practices to maintain results
Purpose: Maintain results through institutionalization
5S-Literacy
Definition: Cultivate civilized and polite habits and follow regulations Act and develop good working habits
Purpose: to improve "human quality" and become a person who is serious about any work
3. The effectiveness of 5S
The five major functions of 5S can be summarized as:
5 S, namely: Sales, saving, safety, standardization, satisfaction
1. 5S is the best salesman (Sales) ?It is praised by customers as a clean and tidy factory. If you have confidence in such a factory, you are willing to place orders and spread the word. Many people will come to the factory to visit and learn?.A clean and clear environment will make everyone want to work in such a factory p>
2. 5S is Saving. It reduces the waste of many unnecessary materials and tools, reduces the waste of "searching", and saves a lot of precious time. It can reduce working hours and improve efficiency
3. 5S guarantees safety (Safety)? A spacious and bright workplace with a wide field of vision, where the flow of goods is clear at a glance? Comply with accumulation restrictions, and dangerous places are clear at a glance? The aisles are clear and will not cause clutter and affect the smoothness of work
4. 5S is the promoter of standardization (Standardization)? The principle of "3 fixed" and "3 elements" regulates on-site operations? Everyone performs tasks correctly and in accordance with regulations? Stable procedures bring stable quality and stable costs
5. 5S forms a satisfactory workplace (Satisfaction)? A bright and clean workplace? Employees have a sense of accomplishment by making improvements by themselves? An atmosphere that can create an atmosphere for all on-site personnel to make improvements
Four , Promotion steps (omitted)
5. Promotion essentials
(1) Organized promotion essentials:
1. Comprehensive inspection of the workplace (scope), including visible and invisible items
2. Establish criteria for judging [must] and [unnecessary]
3. Removal of unnecessary items
4. Investigate the frequency of use of the required items and determine daily usage
5. Daily self-examination
Waste caused by not sorting out
1. Waste of space
2. Waste of using scaffolding or cabinets
3. Waste of parts or products that become old and cannot be used
4. The storage space becomes narrow
5. The waste of managing even unnecessary things
6. The waste of time spent on inventory management or inventory
(2) Essentials for the implementation of rectification
1. The work of rectification in the previous step must be implemented
2. The required items must be placed in a clear place
3. Arrangement Put neatly and orderly
4. Floor marking and positioning
5. Marking of places and items
6. Formulating waste disposal methods
Key points:
● The result of the reorganization should be a state where everyone can immediately take out what they need
● It should be seen from the perspective of newcomers and other people in the workplace to make it clearer what should be placed where.
● Find a way to make the items available for immediate use
● In addition, it should be easy to return to the original position after use, so that you can know immediately if there is no reply or misplacement
(3) Essentials for the implementation of cleaning:
1. Establish cleaning responsibility areas (indoor and outdoor)
2. Start a company-wide cleaning
3. Clean every place
4. Investigate the sources of pollution and eliminate or isolate them
Establish cleaning standards as standards
● Cleaning is to make the workplace clean It has become a state where there is no garbage or dirt. Although it has been sorted and tidied, and the things you need can be obtained immediately, the things taken out must be in a state that can be used normally. Achieving such a state is the first purpose of cleaning, especially when the current emphasis is on the manufacturing of high-quality, high-value-added products, and contamination by garbage or dust is not allowed to cause product defects.
(4) Cleaning implementation essentials:
1. Implement the first 3S work
2. Establish the benchmark for visual management
3. Develop 5S implementation methods
4. Develop audit methods
5. Develop reward and punishment systems and strengthen implementation
6. Senior supervisors often take the lead in inspections, Drive all employees to pay attention to 5S activities.
● Once a 5S activity starts, it cannot become ambiguous midway. If it cannot be implemented to the end, another stain will be formed, and this stain will also create a conservative and rigid atmosphere in the company. [Everything our company does is done halfway] [It won’t succeed anyway], [Just deal with it]
●To break this conservative and rigid phenomenon, we can only spend more time to correct it.
(5) Essentials for promoting literacy
1. Develop identification standards for clothing, armbands, work caps, etc.
2. Develop relevant company rules and regulations
3. Formulate etiquette codes
4. Education and training
5. Promote various incentive activities
6. Comply with rules and regulations
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7. Routine greetings and polite exercises
6. Check points:
1. Are there any items of unknown purpose?
2. Yes There are no items with unknown contents
3. Are there any idle containers or cartons
4. Are there any unnecessary items
5. Are there any materials under the conveyor belt? Are there any items placed under the shelves?
6. Are there any personal belongings placed randomly?
7. Are there any items placed on the path?
8. Are the items placed parallel or at right angles to the passage? 9. Are there any deformed packaging boxes and other packaging materials? 10. Are there any damages to the packaging boxes (damaged containers)?
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11. Are tools, fixtures, measuring instruments, etc. placed in the designated positions
12. Are they easy to move?
13. Are things placed behind or on the shelves?
14. Whether the items in the shelves and storage boxes are placed according to the marked items
15. Whether the dangerous goods are clearly marked and whether the fire extinguishers are regularly inspected
16. Are there any scattered parts at the operator’s feet?
17. Are the same parts scattered in several different places?
18. Around the operator Are there more than necessary items (tools, parts, etc.)
19. Are parts kept everywhere in the factory?
7. Classification criteria for "necessary" and "unnecessary" organization Example
(1) Requirements
1. Normal equipment, machines or electrical devices
2. Ancillary equipment (sliding table, workbench, material rack)
3. Trolleys, carts, stackers
4. Tools in normal use
5. Normal work chairs and benches
6. Consumables that still have use value
7. Raw materials, semi-finished products, and finished products
8. Offset materials that still have use value
9. Pads, plastic frames, dust-proof supplies
10. Trash cans and garbage bags in use
11. Samples in use
12. Office supplies and stationery
13. Cleaning supplies in use
14. Posters and billboards for beautification
15. Posters and billboards for activities in progress
16. Useful manuscripts, magazines, reports
17. Others (personal items)
(2) No
1. Floor
A. Waste paper, dust, debris, cigarette butts
B. Oil stains
C. Equipment, fixtures, molds that are no longer in use
D. Office supplies and trash cans that are no longer used
E. Broken backing boards, cartons, rags, broken basket frames
F. Dead materials or Expired samples
2. Table or cabinet
A. Worn books and newspapers
B. Broken chair cushions
C. Old Old useless reports and ledgers
D. Worn tools, leftover materials, samples
3. On the wall
> A. Spider web
B. Expired posters, newspapers
C. Useless proposal boxes, card boxes, hangers
D. Outdated calendars , slogan
E. damaged clock
4. hanging
A. expired work instructions on the workbench
B. Wiring and piping no longer used
C. Old ceiling fan no longer used
D. Manual fixtures that cannot be used
E. Before the change Department Card
8. Responsibilities of employees in 5S activities:
1. Your working environment must be constantly sorted and reorganized, and items, materials and information must not be left randomly
2. Unused items must be disposed of immediately and do not occupy working space
3. Pathways must be kept clean and unobstructed at all times
4. Items, tools and documents, etc. They must be placed in prescribed places
5. Fire extinguishers, switchboards, switch boxes, motors, air conditioners, etc. must be kept clean at all times
6. Objects and equipment must be placed carefully and correctly. Place them safely, and pile larger and heavier items on the lower level
7. The tools, equipment and responsible areas must be sorted out
8. Paper scraps and cloth scraps , material scraps, etc. should be concentrated in designated places
9. Keep cleaning and keeping clean. 10. Pay attention to the instructions of superiors and cooperate with them.
9. Responsibilities of cadres in 5S activities:
1. Cooperate with company policies and fully support and promote 5S
2. Participate in external 5S education and training , absorb 5S skills
3. Study books related to 5S activities and collect a wide range of information
4. Promote 5S within the department and participate in the company's 5S promotional activities
5 . Organize and position the work areas within the planning department
6. Follow the company's 5S schedule to fully organize, position and mark the work areas
7. Assist subordinates Overcome the obstacles and difficulties of 5S
8. Familiarize yourself with the company's [5S sports competition implementation method] and explain it to subordinates
9. Participate in the company's scoring work when necessary
10. Improvement and representation of 5S scoring shortcomings
11. Supervise subordinates to perform regular cleaning inspections
12. Roll call and clothing appearance inspection after work, and before get off work Safety inspection and assurance.
10. 5S Checklist (Office Area)
1. Do you throw away unnecessary things? (Drawers, cupboards, cabinets, shelves, books, documents, files, charts, stationery, wall slogans, posters, billboards)
2. Will the floor and table look messy
3. Are the trash cans too full?
4. Office equipment will not be stained with dirt and dust
5. Are desks, file racks, and pathways separated by lines? ?
6. Clean the desktop after get off work
7. Are there any filing rules?
8. Are they classified according to the filing rules?
9. Are documents etc. positioned (color, marked)?
10. Are the required documents easy to take out and put in the filing cabinets, and whether the person responsible for the management is clear?
11. There is no one in the corner of the office Spider webs
12. There is no dust on the desktop or cabinets
13. There are no expired notices on the bulletin board
14. Is the water dispenser clean
15. Whether the pipeline wiring is messy, and the telephone lines and power cords are properly fixed
16. Whether the drawers are messy
17. The garbage can be cleaned after get off work
18. Are private belongings placed neatly in one place?
19. Newspapers are arranged neatly on the newspaper rack
20. Are the clothes worn in compliance with the regulations
21. Turn off the power of the equipment at noon and after work
22. The office equipment should be kept in normal condition at all times and there are no faults
23. The bonsai placed should not be dead or yellow
24. Is there a personnel movement registration column?
25. Are there rules for document circulation?
26. When the person concerned is away and receives a phone call, is it "leave"? 27. Positioning and furnishing of conference room items
28. Is the work attitude good (whether there is chatting, joking, reading novels, dozing, eating) )
29. Etiquette for receiving guests
11. 5S Checklist (on-site)
1. Place items on site (such as raw materials, finished products , semi-finished products, remaining materials, garbage, etc. are cleaned regularly, distinguishing what is used and what is not used)
2. Correct use and cleaning of material racks, mold racks, tool racks, etc.
3 , Clean the desktop and drawers regularly
4. Place materials, scraps, remaining materials, etc. clearly
5. Correct use and placement of molds, fixtures, measuring instruments, tools, etc. Tidy
6. Do not place unnecessary items or tools on the machine or place them securely
7. Data and items that are not immediately needed or expired (for example: more than three days) Put them in the cabinet for management or disposal
8. Place teacups, personal belongings and clothes in designated locations
9. Record and place information, maintenance cards and inspection sheets regularly
10. Positioning and placement of trolleys, small trailers, loading trucks, molding trucks, etc.
11. Placement and positioning of plastic baskets, iron boxes, cartons and other transport boxes and barrels
12. Positioning and marking of lubricants, cutting oils, detergents and other supplies
13. Divide the workplace and add the name of the place
14. Consumables ( Such as rags, gloves, brooms, etc.) are positioned and arranged for quantitative management
15. Materials in process, materials to be inspected, finished products, semi-finished products, etc. are stacked neatly
16. Channels and walkways are maintained The passage must be smooth, and no objects (such as wires, trolleys) may be placed or pressed in the passage.
17. All production tools, fixtures, parts and other positioning furnishings
<p> 18. Place unqualified products, damaged products and infrequently used items in designated locations
19. Inflammable items such as oily rags should be placed in designated locations and isolated as much as possible.
20. Pack up and place items that are not used for current or short-term production
21. When individuals leave their jobs, items should be placed neatly
22. Installation of power supply system Protective materials and warning signs
23. Clean and tidy up before leaving get off work
24. Remove garbage, paper scraps, cigarette butts, plastic bags, and rags
25 , Clean and wipe machinery and equipment, workbenches, doors, windows
26. Clean up waste, leftover materials, dead materials, etc. at any time
27. Remove oil stains on the ground and work areas
28. Clean the inside and outside of trash cans and barrels
29. Cleaning spider webs
30. Keep the working environment neat and clean at all times
31. Articles, materials, equipment, etc. that have not been used for a long time (such as more than one month) should be covered with dustproof materials
32. Cleaning of floors, doors, windows, and walls
33. Peeling of paint on walls or scratches on the floor Repairing peeling paint on lines
34. Observe work and rest schedules (not be late, leave early, and be absent without excuse)
35. Is the work attitude good (whether there is chatting, joking, leaving work, (sitting, reading novels, dozing, eating)
36. Wear neat clothes, no slippers
37. Cadres can supervise subordinates and subordinates can work spontaneously
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38. When using public property, return it to its proper place and keep it clean (such as using the toilet)
39. Clean and tidy up before stopping work
40. Follow the Do things according to factory regulations and do not violate factory regulations
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