How to evaluate the delicious Chili sauce?

Many people may eat because the food is too weak to eat, or they have no time to cook or are not good at cooking. What to do in this situation? I suggest you try chopped pepper sauce, which can not only help many of us eat, but also be a very good table accessory.

Friends in the north can dip steamed bread or pie, not only can feel the smell of wheat left in flour, but also the smell of green pepper and minced garlic in chopped pepper sauce. It can be said that eating three steamed buns in a bowl of sauce is not a problem.

Friends in the south can also try to add some points to the rice, stir it evenly and eat it, which will definitely increase your appetite! But there are so many kinds of Chili sauce on the market that I don't know how to choose. There are three places in China that highly value Chili sauce. Let's have a look.

Guizhou Chili sauce

Among many seasoning varieties, pepper is undoubtedly a popular one, and one kind of Chili sauce-chopped pepper sauce is familiar to everyone. Serving can not only enrich the taste of dishes, but also add color to dishes, so it is a good seasoning.

Laoganma in Guizhou is the most familiar one. It has become synonymous with flavored Chili seasoning products and a necessary food for many consumers in China and even the world. Besides Laoganma, Guizhou chopped pepper sauce is also delicious.

Pepper in Guizhou is spicy, and it has a spicy effect without mixing it. If we just talk about the taste of peppers, the peppers in Guizhou are in the front row. Whether it's cooking or mixing noodles, adding a little can always make the dishes extremely delicious. It is a cooking artifact that many families always have.

Sichuan Chili sauce

Speaking of eating spicy food, many people will think of Sichuan. There are about 1800 kinds of peppers in Sichuan, but most of them are spicy, and most of them are compound Chili sauce, which is made up of various peppers and spices. Hot, spicy and delicious.

I believe everyone has heard of the name "Sichuan Chili sauce". In the American food industry, there is something called "the best delicacy" and "the legend of food industry". Sichuan's chopped pepper sauce is a powerful existence. Garlic chopped pepper sauce not only tastes refreshing, but also looks appetizing.

Hunan Chili sauce

Speaking of Chili sauce, I have to say Hunan. Sichuan people are not afraid of spicy food, Guizhou people are not afraid of spicy food, and Hunan people are not afraid of spicy food. Hunan is a national research base of pepper food, with about 4000 varieties of pepper. Look at this and you will know that Hunan's peppers are also a must.

Hunan's chopped pepper is famous all over the country. The delicious nose washing smell and distinctive spicy taste make people drool. Now autumn is just the time when a large number of fresh red peppers are on the market, and it is also the best time to pickle chopped peppers. It is very good that we buy or make chopped pepper sauce.