Common knowledge of Food Inspection and Quarantine Bureau

1. What kind of professional knowledge does the Food Inspection and Quarantine test of the Entry-Exit Inspection and Quarantine Bureau

Different bureaus must take different tests. I think our bureau does not test professional knowledge. No. use.

It is strongly recommended to pay attention to the new food safety law. It is best to find this explanation to see the 7 articles on import and export. The Inspection and Quarantine Bureau requires a certain professional foundation, which can be roughly divided into health quarantine, animal and plant quarantine , commodity inspection three categories. Health quarantine mainly involves hygiene, health and epidemic prevention, epidemiology, vector biology, microbiology, physiology, biochemistry, medicine and other disciplines; animal and plant quarantine mainly involves botany, plant protection, plant pathology, insects Science, forestry, agronomy, zoology, animal physiology, biology, marine biology, animal anatomy, animal husbandry, veterinary medicine and other disciplines; commodity inspection is mainly based on the types of commodities managed by each institution, such as the need for mechanical and electrical equipment Mechanical and electronic majors, steel materials require metal materials majors, food requires food majors, minerals require inorganic chemistry majors, refined oil requires organic chemistry majors, grain, oil and feed require agronomy, food science, chemistry, agricultural chemistry, etc.

In addition, there are some positions that require naval science, law, management, foreign languages ??and other disciplines. As for what needs to be prepared, the first step is to choose a recruitment position that suits your major, the second step is to prepare to take the civil service examination, the third step is to prepare for social relations, and the fourth step is to prepare for the interview.

To apply for positions, you need to read the recruitment information released by the Civil Service Examination Network and the official website of the General Administration of Quality Supervision, Inspection and Quarantine; for the Civil Service Examination, you need to purchase exam textbooks to review, and do more sets of past test questions.

2. Basic knowledge of inspection and quarantine

Imported commodity inspection All imported and exported commodities listed in the "Table of Imported and Exported Commodities Inspected by Commodity Inspection Agencies" and other laws and regulations must Inspected import and export commodities must be inspected by the entry-exit inspection and quarantine department or its designated inspection agency.

The consignee of imported goods that are required by laws and regulations to be inspected by the inspection and quarantine agency must register the imported goods with the inspection and quarantine agency at the unloading port or arrival station; those that are required by laws and regulations to be inspected by the inspection and quarantine agency The consignor of export commodities shall report to the inspection and inspection agency for inspection at the specified location and within the specified time limit. It is stipulated that imported goods should be inspected but not inspected, and they are not allowed to be sold or used; exported goods that have not been inspected and passed the inspection are not allowed to be exported.

Import and export commodity inspection includes quality inspection, safety and health, quantity identification, weight identification, etc. Imported Commodity Safety and Quality Licensing The state implements the imported commodity safety and quality licensing system for important imported commodities involving safety, health and environmental protection requirements and publishes the "Catalogue for the Implementation of the Imported Commodity Safety and Quality Licensing System".

Commodities listed in the catalog must obtain an Import Commodity Safety and Quality License issued by the State Entry-Exit Inspection and Quarantine Bureau and be approved to use the "Safety Mark" on the commodities before they can enter China. The inspection and quarantine department has implemented a safety and quality licensing system for 191 types of imported goods in 47 categories.

Pre-shipment inspection of imported waste raw materials: A pre-shipment inspection system is implemented for wastes that the country allows to be imported as raw materials to prevent overseas hazardous wastes from being transferred to our country. In the waste raw material import trade contract signed by the consignee and the consignor, it must be stipulated that the imported waste raw materials must comply with the requirements of China's environmental protection control standards, and it must be implemented by the entry-exit inspection and quarantine agency or an inspection agency recognized by the State Administration of Quality Supervision, Inspection and Quarantine. Inspect before shipment. Shipment can only be made after passing the inspection.

The commodities included in the catalog of this system include five categories: waste paper, waste metal, waste plastic, waste wood products, and waste textiles. Export Commodity Quality Licensing The country implements a quality licensing system for important export commodities.

The entry-exit inspection and quarantine department, alone or jointly with the relevant competent authorities, is responsible for issuing quality licenses for export commodities. Commodities that have not obtained a quality license are not allowed to be exported. The inspection and quarantine department has implemented an export product quality licensing system for 76 categories of commodities, including machinery, electronics, light industry, electromechanical, toys, medical equipment, and coal.

Domestic production enterprises or their agents can apply for a quality license from the local entry-exit inspection and quarantine agency.

The animal and plant quarantine inspection and quarantine departments implement animal and plant quarantine in accordance with the law: animals and plants, animal and plant products and other quarantine objects entering, exiting and transiting; containers, packages and bedding containing animals and plants, animal and plant products and other quarantine objects Materials; means of transportation from epidemic areas; scrapped ships entering the country for dismantling; other goods and items that are subject to quarantine according to relevant laws, administrative regulations, international treaties or trade contracts.

The country prohibits the entry of the following items: animal and plant pathogens (including bacterial strains, virus strains, etc.), pests and other harmful organisms; relevant animals, plants, and animal and plant products from countries and regions where animal and plant epidemics are prevalent and other quarantine objects; animal carcasses; soil. The entry quarantine permit system is implemented for imported animals, animal products, plant seeds, seedlings and other propagating materials. An application must be made in advance and the quarantine approval procedures must be completed before signing a trade contract or agreement with a foreign country.

After the goods arrive at the port, they should immediately report to the local inspection and quarantine agency for inspection. Goods that pass the quarantine will be released; goods that fail the quarantine or require further quarantine supervision will be subject to corresponding quarantine and supervision processing in accordance with relevant regulations.

For outbound animals and plants, animal and plant products, or other quarantine objects, the inspection and quarantine agencies shall implement quarantine supervision over their production, processing, and storage processes. Before leaving the country, the applicant shall apply for inspection to the port inspection and quarantine agency.

Those who pass the quarantine will be released with a certificate; those who fail the quarantine will not be allowed to leave the country. When transporting animals, plants, animal and plant products, and other quarantine objects across the border (including those that are transferred), you must report to the inspection and quarantine agency for inspection; if you require transporting animals across the border, you must apply for an Animal Transit Permit in advance.

When carrying or mailing animals and plants, animal and plant products and other quarantine objects into the country, they belong to the "List of Animals and Plants, Animal and Plant Products and Other Quarantine Objects Prohibited from being brought into the country by mail" (referred to as " "List"), it will be returned or destroyed; if it is outside the "List", it will be quarantined by the port inspection and quarantine agency. For transportation vehicles coming from epidemic areas, port inspection and quarantine agencies will implement on-site quarantine.

Transport vehicles carrying animals out of the country should be disinfected under the supervision of the port inspection and quarantine agency before loading. Loading animals, plants, animal and plant products and other quarantine objects shall comply with national animal and plant epidemic prevention and quarantine regulations.

Carry out epidemic prevention and disinfection of the empty vehicles that transport animals for supply to Hong Kong and Macao. Food hygiene supervision and inspection of imported food (including beverages, alcohol, sugar), food additives, food containers, packaging materials, food tools and equipment must comply with the relevant laws and regulations of my country.

Applicants must declare to the inspection and quarantine agency and accept health supervision and inspection. Inspection and quarantine agencies manage imported foods according to their food risk levels.

Supervision and inspection will be carried out in accordance with national health standards. Only those that pass the inspection will be allowed to be imported. All exported food (including various finished products and raw materials for human consumption and drinking, as well as food added with medicines according to traditional customs) must be inspected. Uninspected or unqualified products are not allowed to be exported.

All enterprises engaged in export food processing, poultry slaughtering and storage in China must first obtain a health license issued by the local health administrative department, and then apply for registration from the inspection and quarantine agency. If the inspection and quarantine agency passes the examination, a registration certificate or registration certificate will be issued respectively.

Without a registration certificate or registration certificate, no food shall be processed, produced or stored for export; if it is necessary to apply for registration or recognition abroad, it must obtain the approval or recognition of the relevant importing country, and it shall not apply to that country. country exports food. Export commodity transportation packaging inspection: For the transportation packaging of export commodities that are included in the "List of Imported and Exported Commodities Inspected by Commodity Inspection Agencies" and other laws and regulations that must be inspected by the inspection and quarantine agency, you must apply for the inspection and quarantine agency or the inspection and quarantine agency designated by the inspection and quarantine agency. The inspection agency conducts performance inspection. If it has not been inspected or fails to pass the inspection, it is not allowed to be used to hold export commodities.

For the export quality licensing system for export dangerous goods packaging containers and dangerous packages, production units must submit inspections.

3. Basic knowledge of inspection and quarantine

Imported commodity inspection All imported and exported commodities listed in the "Table of Imported and Exported Commodities Inspected by Commodity Inspection Agencies" and other laws and regulations must Inspected import and export commodities must be inspected by the entry-exit inspection and quarantine department or its designated inspection agency.

The consignee of imported goods that are required by laws and regulations to be inspected by the inspection and quarantine agency must register the imported goods with the inspection and quarantine agency at the unloading port or arrival station; those that are required by laws and regulations to be inspected by the inspection and quarantine agency The consignor of export commodities shall report to the inspection and inspection agency for inspection at the specified location and within the specified time limit. It is stipulated that imported goods should be inspected but not inspected, and they are not allowed to be sold or used; exported goods that have not been inspected and passed the inspection are not allowed to be exported.

Import and export commodity inspection includes quality inspection, safety and health, quantity identification, weight identification, etc. Imported Commodity Safety and Quality Licensing The state implements the imported commodity safety and quality licensing system for important imported commodities involving safety, health and environmental protection requirements and publishes the "Catalogue for the Implementation of the Imported Commodity Safety and Quality Licensing System".

Commodities listed in the catalog must obtain an Import Commodity Safety and Quality License issued by the State Entry-Exit Inspection and Quarantine Bureau and be approved to use the "Safety Mark" on the commodities before they can enter China. The inspection and quarantine department has implemented a safety and quality licensing system for 191 types of imported goods in 47 categories.

Pre-shipment inspection of imported waste raw materials A pre-shipment inspection system is implemented for wastes that the country allows to be imported as raw materials to prevent overseas hazardous wastes from being transferred to our country. In the waste raw material import trade contract signed by the consignee and the consignor, it must be stipulated that the imported waste raw materials must comply with the requirements of China's environmental protection control standards, and it must be implemented by the entry-exit inspection and quarantine agency or an inspection agency recognized by the State Administration of Quality Supervision, Inspection and Quarantine. Inspect before shipment. Shipment can only be made after passing the inspection.

The commodities included in the catalog of this system include five categories: waste paper, waste metal, waste plastic, waste wood products, and waste textiles. Quality Licensing for Export Commodities The state implements a quality licensing system for important export commodities.

The entry-exit inspection and quarantine department, alone or jointly with the relevant competent authorities, is responsible for issuing quality licenses for export commodities. Commodities that have not obtained a quality license are not allowed to be exported. The inspection and quarantine department has implemented an export product quality licensing system for 76 categories of commodities, including machinery, electronics, light industry, electromechanical, toys, medical equipment, and coal.

Domestic production enterprises or their agents can apply for a quality license from the local entry-exit inspection and quarantine agency. The animal and plant quarantine inspection and quarantine departments implement animal and plant quarantine in accordance with the law: animals and plants, animal and plant products and other quarantine objects entering, exiting and transiting; containers, packages and bedding containing animals and plants, animal and plant products and other quarantine objects Materials; means of transportation from epidemic areas; scrapped ships entering the country for dismantling; other goods and items that are subject to quarantine according to relevant laws, administrative regulations, international treaties or trade contracts.

The country prohibits the entry of the following items: animal and plant pathogens (including bacterial strains, virus strains, etc.), pests and other harmful organisms; relevant animals, plants, and animal and plant products from countries and regions where animal and plant epidemics are prevalent and other quarantine objects; animal carcasses; soil. The entry quarantine permit system is implemented for imported animals, animal products, plant seeds, seedlings and other propagating materials. An application must be made in advance and the quarantine approval procedures must be completed before signing a trade contract or agreement with a foreign country.

After the goods arrive at the port, they should immediately report to the local inspection and quarantine agency for inspection. Goods that pass the quarantine will be released; goods that fail the quarantine or require further quarantine supervision will be subject to corresponding quarantine and supervision processing in accordance with relevant regulations.

For outbound animals and plants, animal and plant products, or other quarantine objects, the inspection and quarantine agencies shall implement quarantine supervision over their production, processing, and storage processes. Before leaving the country, the applicant shall apply for inspection to the port inspection and quarantine agency.

Those who pass the quarantine will be released with a certificate; those who fail the quarantine will not be allowed to leave the country. When transporting animals, plants, animal and plant products, and other quarantine objects across the border (including those that are transferred), you must report to the inspection and quarantine agency for inspection; if you require transporting animals across the border, you must apply for an Animal Transit Permit in advance.

When carrying or mailing animals and plants, animal and plant products and other quarantine objects into the country, they belong to the "List of Animals and Plants, Animal and Plant Products and Other Quarantine Objects Prohibited from being brought into the country by mail" (referred to as " "List"), it will be returned or destroyed; if it is outside the "List", it will be quarantined by the port inspection and quarantine agency. For transportation vehicles coming from epidemic areas, port inspection and quarantine agencies will implement on-site quarantine.

Transport vehicles carrying animals out of the country should be disinfected under the supervision of the port inspection and quarantine agency before loading. Loading animals, plants, animal and plant products and other quarantine objects shall comply with national animal and plant epidemic prevention and quarantine regulations.

Implement epidemic prevention and disinfection of the entire vehicle for returning empty vehicles that transport animals supplied to Hong Kong and Macao. Food Hygiene Supervision and Inspection Imported food (including beverages, alcohol, and sugar), food additives, food containers, packaging materials, food tools and equipment must comply with relevant laws and regulations of my country.

Applicants must declare to the inspection and quarantine agency and accept health supervision and inspection. Inspection and quarantine agencies manage imported foods according to their food risk levels.

Supervision and inspection shall be carried out in accordance with national health standards. Only those products that pass the inspection are allowed to be imported. All exported foods (including various finished products and raw materials for human consumption and drinking, as well as foods with medicines added according to traditional customs) must be inspected. Uninspected or unqualified products are not allowed to be exported.

All enterprises engaged in export food processing, poultry slaughtering and storage in China must first obtain a health license issued by the local health administrative department, and then apply for registration from the inspection and quarantine agency. If the inspection and quarantine agency passes the inspection, a registration certificate or registration certificate will be issued respectively.

No food shall be processed, produced or stored for export without a registration certificate or certificate of registration; if it is necessary to apply for registration or recognition abroad, and must obtain approval or recognition from the relevant importing country, it shall not apply to that country. country exports food. Inspection of export commodity transportation packaging. For the transportation packaging of export commodities that are included in the "List of Imported and Export Commodities Inspected by Commodity Inspection Agencies" and other laws and regulations that must be inspected by the inspection and quarantine agency, you must apply for the inspection and quarantine agency or the inspection and quarantine agency designated by the inspection and quarantine agency. The inspection agency conducts performance inspection. If it has not been inspected or fails to pass the inspection, it is not allowed to be used to hold export commodities.

For the export quality licensing system for export dangerous goods packaging containers and dangerous packages, production units must submit to the inspection.

4. Professional knowledge that must be known for food inspection

Food inspection is divided into physical and chemical inspection and microbiological inspection

There are many national units

Among them Physical and chemical testing is the use of chemical methods for analysis. The items tested for each food are based on different standards. The specific inspection process must be based on the standards, and the standards are constantly updated

And there are fewer microorganisms. Generally, the total number of colonies, coliforms, and pathogenic bacteria including Salmonella, Shiga, Staphylococcus aureus, etc. are frequently tested.

There is also a qualification certification every three years. The elderly in the unit should We all know that you have to learn

Private food units

Physics, chemistry and microorganisms are very simple, just make what your factory produces

Also in It's called QS certification in the company, and it's quite troublesome. You have to learn it the day after tomorrow.

This is pretty much what people doing food inspection should know.

I hope it can help you

5. Knowledge about hygienic food and health

1. Understand the characteristics of food poisoning.

Short incubation period: usually a few minutes to a few hours after eating. Gastrointestinal symptoms: diarrhea, abdominal pain, sometimes accompanied by vomiting, fever. 2. Improve self-rescue awareness. If the above symptoms appear, food poisoning should be suspected. , go to the hospital for treatment in time, and report to the teacher at the same time. 3. Develop good hygiene habits to prevent food poisoning. Wash hands frequently, especially before meals and after using the toilet. Use antibacterial soap or hand sanitizer. Do not eat raw, cold, unclean food, spoiled leftovers, eat less, Do not eat cold drinks, eat less, do not eat snacks, do not eat spicy food for a long time, do not eat wild fruits casually, and do not rush to drink drinks, especially water, after eating fruits.

Don’t rush to eat food and drink water after strenuous exercise. Don’t buy fried or smoked food from unlicensed stalls.

Never go to unlicensed restaurants to buy food or eat. Choose packaged food carefully, check the packaging labels carefully, check the basic signs, whether the manufacturer's address, phone number, and production date are clearly and qualified, and check the market access mark (QS).

Introduction to market access mark QS: In order to protect people's food hygiene and safety, the State Administration of Quality Supervision, Inspection and Quarantine has implemented a food safety market access system nationwide since 2002. After passing the inspection, a market access mark will be affixed to facilitate purchase.

Since 2002, a market access system has been implemented for five categories of food, including wheat flour, rice, edible vegetable oil, soy sauce, and vinegar; in the second half of 2003, a market access system has been implemented for 10 categories of food, including instant noodles, puffed foods, canned foods, and cold drinks.

6. What does the Inspection and Quarantine Bureau do?

The State Entry-Exit Inspection and Quarantine Bureau was established in 1998 during the institutional reform of the State Council.

The State Council clearly stipulates in its regulations on the functional configuration, internal structure and staffing of the National Entry-Exit Inspection and Quarantine Bureau: ① The functions of border health quarantine and imported food hygiene supervision and inspection originally undertaken by the Ministry of Health will be transferred to To the State Entry-Exit Inspection and Quarantine Bureau. ② Transfer the entry-exit animal and plant quarantine functions originally undertaken by the Ministry of Agriculture to the State Entry-Exit Inspection and Quarantine Bureau.

③ Transfer the functions of import and export commodity inspection, identification and supervision undertaken by the former State Import and Export Commodity Inspection Bureau to the State Entry-Exit Inspection and Quarantine Bureau. The newly established State Entry-Exit Inspection and Quarantine Bureau is the administrative law enforcement agency in charge of entry-exit health quarantine, animal and plant quarantine, and commodity inspection.

Its main responsibilities and tasks are: (1) Study and formulate implementation details, methods and work procedures related to entry-exit health quarantine, animal and plant quarantine and import and export commodity inspection laws, regulations and policies, and supervise inspections Entry inspection and quarantine agencies implement the regulations. (2) Organize the implementation of entry-exit inspection and quarantine, identification and supervision and management; be responsible for the entry verification management of civilian commodities under the national import licensing system; organize the preliminary supervision and follow-up management of import and export commodity inspection and quarantine.

(3) Organize the implementation of entry-exit health quarantine, infectious disease surveillance and health supervision; organize the implementation of entry-exit animal and plant quarantine and supervision and management; be responsible for the inspection, supervision and management of imported and exported food hygiene and quality. (4) Organize and implement statutory inspections of imported and exported commodities; organize and manage the appraisal of imported and exported commodities and foreign investment property appraisals; review and approve exemptions from statutory inspection of commodities and organize re-inspection.

(5) Organize the sanitation 7711 Chapter 25 Basic Knowledge of Entry-Exit Inspection and Quarantine registration and external registration management of imported and exported foods and their production units; manage entry-exit inspection and quarantine marks, import safety and quality License, export quality license and responsible for supervision and inspection; manage and organize the implementation of quality certification and accreditation work related to import and export. (6) Responsible for the review and accreditation of foreign-related inspection, quarantine and appraisal institutions (including Sino-foreign joint ventures and cooperative inspection and appraisal institutions) and supervision in accordance with the law.

(7) Responsible for the visa management of GSP certificates of origin and general certificates of origin. (8) Responsible for managing the statistical work of entry-exit inspection and quarantine business and the collection, analysis, and organization of foreign epidemics, and providing information guidance and consulting services.

(9) Formulate a science and technology development plan for entry-exit inspection and quarantine; organize relevant scientific research and technology introduction work; collect and provide inspection and quarantine technical information. (10) Vertically manage entry-exit inspection and quarantine agencies.

(11) Carry out relevant international cooperation and technical exchanges, undertake the implementation of technical trade barriers and quarantine agreements as required, and implement relevant agreements.

7. I would like to know what the Inspection and Quarantine Bureau does specifically

The work content of our Binzhou Quarantine Bureau

1) Implement entry-exit health quarantine, The implementation details, methods and work procedures of animal and plant quarantine and import and export commodity inspection laws, regulations and policies are responsible for administrative law enforcement such as entry-exit inspection and quarantine, identification, supervision and management within the administrative area of ??Binzhou City.

(2) Responsible for the implementation of entry-exit health quarantine, infectious disease surveillance and health supervision, the prevention and control of infectious diseases at ports, and the management of vaccinations and infectious disease surveillance and physical examinations for entry-exit personnel.

(3) Responsible for the inspection, quarantine, supervision and management of entry and exit animals and plants, their products and other quarantine objects, responsible for the monitoring and investigation of animal and plant epidemics, and the implementation of emergency preventive measures for animal and plant epidemics.

(4) Responsible for the implementation of statutory inspection and supervision of imported and exported commodities (including food), responsible for the implementation of general packaging and export dangerous goods packaging inspection, responsible for the identification and management of imported and exported commodities. Responsible for the implementation of foreign investment property appraisal and handling of re-inspection of imported and exported commodities.

(5) Responsible for the health and quarantine registration of production (breeding, planting), processing and storage units of imported and exported food, animals, plants and their products, and responsible for the implementation of import and export safety and quality licensing and export Quality licensing work, responsible for the implementation of import and export product and laboratory accreditation, personnel registration, etc., and supervision and management.

(6) Responsible for the entry verification of civilian commodities subject to the national import licensing system, and the relevant exit verification of export and re-export commodities.

(7) Responsible for the implementation of health supervision, quarantine supervision and related fitness-for-load inspection and identification of entry-exit transportation vehicles, containers and containers, and responsible for entry-exit transportation vehicles, containers, packaging and bedding materials and management of the sanitary and pest control of goods.

(8) Responsible for the implementation of international agreements, agreements and protocols on quarantine and inspection signed by the state, relevant departments of the State Council and the State Entry-Exit Inspection and Quarantine Bureau, and responsible for the implementation of technical trade barriers agreements and quarantine agreements .

(9) Responsible for the issuance of entry inspection and quarantine certificates, labels and seals, and supervision and management, and responsible for the visa work of the GSP certificate of origin and general certificate of origin for export commodities.

(10) Responsible for entry-exit inspection and quarantine business statistics, investigating and collecting foreign epidemics of infectious diseases, animal and plant epidemics, and the quality of international trade commodities, and providing relevant information.

(11) Responsible for the supervision and management of various foreign-related inspection and quarantine, identification and certification institutions (including Sino-foreign joint ventures and cooperative institutions) and sanitary and pest control institutions.

(12) Undertake other tasks assigned by Shandong Entry-Exit Inspection and Quarantine Bureau.

8. Answer Sheet for Inspection and Quarantine Knowledge of Domestic Consignees of Imported Meat Products 1. Fill in the blanks: 1. Apply for inspection

1. Fill in the blanks: 1. Unit that applies for quarantine approval procedures (hereinafter referred to as the applicant unit) shall be a unit with independent legal personality and directly sign trade contracts or agreements with foreign countries. The applicant unit shall apply to the approval authority and obtain a "Quarantine License" before signing a trade contract or agreement.

2. After the applicant unit obtains the license, it may not buy, sell or transfer it. When accepting an inspection application, the port inspection and quarantine agency must review whether the applicant for the license is consistent with the consignee on the inspection and quarantine certificate and the contracting party of the trade contract (unless there are special requirements in the document). In case of inconsistency, the application shall not be accepted.

3. Countries that allow the import of beef and cattle by-products include: Argentina, Australia, and New Zealand (please list any three countries) 4. Countries that allow the import of chicken and chicken by-products include: Argentina, Brazil, France ( Please list any three countries) 5. Countries that allow the import of pork and pig by-products include: the United States, Canada, and Denmark (please list any three countries) 6. The direct-affiliated bureau will strictly abide by laws and regulations, operate with integrity, and have certain business entry requirements within its jurisdiction. Legal foreign trade operators with meat business performance and no bad records will be qualified and reported to the General Administration of Quality Supervision, Inspection and Quarantine for approval and then published online. 7. When applying for imported meat, the application unit must attach a storage agreement signed with the designated registered storage cold storage and processing unit and confirmed by the local inspection and quarantine agency.

8. All directly affiliated inspection and quarantine bureaus must strengthen the preliminary review of application forms, and any applications that do not meet the requirements must not be reported to the General Administration. 9. Meat products refer to any part of animal carcasses that can be consumed by humans, including carcasses, meats, organs, by-products and products made from the above products (excluding cans).

10. The General Administration of Quality Supervision, Inspection and Quarantine implements a registration system for processing enterprises exporting meat products to China. Meat products produced by foreign processing enterprises that have not been registered by the General Administration of Quality Supervision, Inspection and Quarantine are not allowed to be exported to China.

11. Inbound meat products must enter the port specified in the "Entry Animal and Plant Quarantine License". After applying for inspection according to regulations, they must enter the nearest designated registered cold storage or storage cold storage of the processing unit for inspection and quarantine. After passing the inspection, an "Inbound Goods Inspection and Quarantine Certificate" can be issued, allowing processing, sales and use. 12. The inspection and quarantine agency will review the documents submitted for inspection. If they meet the requirements, they will accept the application and write off the approved quantity.

If there is no official inspection and quarantine certificate from the exporting country or region, or if the inspection and quarantine certificate does not meet the requirements, or if there is no valid entry animal and plant quarantine license, it will be returned or destroyed. 13. Inbound meat products shall not be unloaded from the transportation vehicle without permission from the inspection and quarantine agency.

14. For meat products imported through Hong Kong via transit, the owner or his agent must apply for transit pre-inspection from CCIC Hong Kong Company authorized by the General Administration of Quality Supervision, Inspection and Quarantine. 15. Inspection and quarantine agencies must carry out port inspection and epidemic prevention and disinfection of imported meat products in accordance with regulations to ensure that imported meat products comply with the "three originals" (original cabinet, original seal, and original certificate).

16. The inspection and quarantine agency will inspect relevant documents on site and check whether the container seal is intact. After opening the container, check whether the goods are stacked neatly, whether there are signs of being moved, and whether there are other unreasonable stacking conditions.

Check the container number, seal number, product name, quantity (weight), place of origin, production date, manufacturer name or code, packaging specifications, shipping mark, exporting country quarantine seal and quarantine certificate Whether the serial number is consistent with the document, whether the destination stated is consistent with the actual situation, whether the shelf life has expired, whether there is any statement "not suitable for human consumption", etc. Containers that meet the requirements will be stamped with quarantine seals and transferred to designated storage cold storage or processing units for inspection and quarantine.

17. If an import business unit entrains, conceals declarations, and illegally imports meat products, the inspection and quarantine agency will cancel its approval and inspection qualifications and comply with Article 35 of the Commodity Inspection Law and Entry and Exit Animal and Plant Quarantine Penalty shall be imposed in accordance with Article 59 of the Regulations for the Implementation of the Law. 18. The "Food Safety Law of the People's Republic of China" was adopted at the seventh meeting of the Standing Committee of the Eleventh National People's Congress on February 28, 2009, and was officially implemented on June 1, 2009.

19. According to the provisions of Article 62 of the "Food Safety Law of the People's Republic of China", after the imported food has passed the inspection by the entry-exit inspection and quarantine agency, the customs shall The customs clearance certificate issued by the agency is released. 20. According to Article 67 of the Food Safety Law of the People's Republic of China, importers should establish a food import and sales record system to truthfully record the name, specifications, quantity, production date, production or import of food. Batch number, shelf life, name and contact information of exporter and buyer, delivery date, etc.

Food import and sales records must be true and kept for no less than two years. 2. Questions and Answers 1. Packaging requirements for imported meat.

The outer packaging must be clean, strong, dry, mold-free, and odor-free. The outer packaging must have obvious Chinese and English logos indicating the product name, specifications, origin, production date, shelf life, storage temperature, and factory registration. Number and destination, etc. The destination must be marked as the People's Republic of China, and a one-time inspection and quarantine mark should be added to the seal; the packaging materials used must be non-toxic, harmless, and comply with the hygienic standards of food packaging materials. It is required that iron nails and iron cards are not allowed to be used in cartons. The inner packaging uses non-toxic and harmless new materials, and is marked with the product name, registered factory number, etc.

2. Sensory inspection of imported meat. According to regulations, randomly select a few pieces to open the packaging and check whether the goods are spoiled, whether there is hair stain, blood stain, or feces stain.

Whether there is congestion, the size of the congestion area and its proportion in the sample. There are no lesions such as bleeding, inflammation, abscesses, vesicles and scabs, nodular lesions, etc.

Whether there is hard bristle, and whether the number of hard bristle per 10 kilograms of product exceeds the specified requirements. Whether there are any prohibited items, other animal carcasses, parasites, living pests, foreign objects and other abnormalities.

3. Under what circumstances should the applicant re-apply for a "Quarantine License"? (1) Change the variety of entry quarantine items or exceed the permitted quantity by more than 5%; (2) Change the export country or region; (3) Change the entry port, designated shipping place or transportation route. 4. Under what circumstances will the "Quarantine License" become invalid, abolished or terminated? (1) It will automatically expire after the validity period; (2) Within the scope of permission,.