Is the roast duck delicious?

I believe many people especially like roast duck, especially Beijing roast duck and Nanjing roast duck. Besides some brands of roast duck, we can also see some roast duck restaurants on some streets. These roast ducks look ruddy, and they are particularly appetizing at first sight. Many people will buy a roast duck on their way home from work and share it with their families. So is the roast duck delicious?

First, the skin of roast duck is particularly crisp, which can be said to be delicious.

No matter what kind of roast duck is cooked, I believe many people especially like to eat roast duck skin, which is crispy and delicious, making people drool. I buy roast duck once a week, and the roast duck must be eaten hot, especially the crispy skin of the roast duck, which is wrapped in pancakes, with shredded cucumber and onion and bean paste. It is really delicious. Every time the table is served, the children scramble to eat the roast duck skin. The more they eat, the more fragrant they are, and their mouths are full of oil.

Second, if you only eat the meat in the roast duck alone, it's actually not that delicious.

If the roast duck is eaten while it is hot, the skin and the meat inside taste ok. Just eat the skin and meat together, so it won't be particularly greasy. If we eat the crispy skin, there will only be meat in the pot. If eaten alone, it's really hard to swallow, so I don't like it very much. I don't think it has any taste. Roast duck is a kind of white meat, which is nutritious and easy to digest. If everyone eats it, it is more suitable for the elderly and children.

Third, the roast duck is still cooked.

In addition to some roast ducks in restaurants, there are also packaged roast ducks in supermarkets, but I don't think these roast ducks in supermarkets taste as good as they are now, so I suggest that if you want to eat roast ducks, you should go to restaurants to eat roast ducks now, which will taste better.