8 essays on food safety

Essay on Food Safety 1

As the saying goes: "Food is the first priority for the people, and food safety is the first priority.

Yes, food hygiene and safety are important factors in our healthy life.

Because people cannot live without food.

When eating food, we must pay special attention to whether the food is safe. Is it safe and edible?

Let me tell you about a tragedy that occurred due to failure to pay attention to food hygiene and safety. I hope it will arouse everyone's vigilance.

In Dazhai Town, our county last year. A food poisoning incident occurred in Haikou Village Primary School. A dozen primary school students did not pay attention to food hygiene and safety and ate unhygienic and unsafe food, resulting in 2 deaths and 9 hospitalizations.

Therefore, when we buy food, we should check whether the food has a food label (food labels include product name, place of origin, factory name, production date, shelf life, batch number, specifications, formula, consumption method, etc.); Vice Food should have no damaged packaging; bottled beverages should be turned upside down and have no sediment, impurities, turbidity, and no leakage from the bottle cap, and should be within the shelf life.

According to statistics, tens of thousands of people fail to eat them every year. Many people have died due to unsafe food.

Therefore, paying attention to food hygiene and safety is something that each of us should learn and even do, so that our lives can be protected. It will reduce the development and occurrence of some diseases.

I think: If everyone can care about food hygiene and safety, our tomorrow will be better! But just everyone's attention is not comprehensive. < /p>

Food must be green and safe in nature, so that everyone can eat with confidence.

Let me tell you another story about a professor’s grocery shopping experience.

There was a professor who went shopping for vegetables and picked out vegetables that were bitten by insects, and some even contained insects.

() A bystander was very puzzled and asked: "The professor's salary is very high, why do you choose this kind of vegetable?" The professor pointed at the dish and said humorously: "Look, there are so many bugs eating the vegetables in this dish. It's so safe for the bugs to eat, so I'll eat it." It will definitely be safer!" The professor's answer was meaningful and thought-provoking.

Nowadays, it is advocated to eat green and safe food, because it does not spray pesticides and is very beneficial to the human body.

With the improvement of people's material life, people not only pay attention to having enough food and clothing, but also pay more attention to the preparation and distribution of food and the essential nutrition, health and safety of food. Only essential nutrition, health and safety Only when food is recognized by everyone can it be safer and more secure for everyone to eat.

Pay attention to food safety and care for life and health. Food safety is the guarantee of life and health.

Pay attention to food. Safety means paying attention to everyone's life and health, respecting and caring for people, and is an active embodiment of a harmonious society.

Paying more attention to food means taking more responsibility for life.

Food safety is created by you and me, and harmony and health are enjoyed by everyone!

Essay about food safety 2

There is a couplet that says it all That's right: "Human character, food, quality are related; people, people's livelihood, and life are related." There is only one life, and health is the most important wealth in life.

In human life, food, clothing, housing and transportation are all indispensable. Especially food, it is closely connected with each of us and is our daily necessity. As the saying goes, food is the most important thing for the people, people are iron, and rice is steel. If you don't eat one meal, you will be hungry. So we should pay more attention to food safety.

I remember when I was in sixth grade, the teacher told us a true story: a 16-year-old student was terminally ill because he ate too much junk food when he was a child. Now he is still very sick. regret. We must remember this tragic lesson. Look at these manufacturers. They have adopted the moral concepts of "money first" and "maximum profit" as their starting point. For the sake of competition in the market, they completely ignore the health of consumers. Think of the Sudanese red, and think of the regrets of those tempted by cheap food in their hospital beds.

Now that the reform and opening up is good, the people are getting richer. Following the pace of reform and opening up, every family is an only child. They are used to being pampered by their parents. They say: "Mom, can you give me some money to buy something?" ?" Without saying a word, my mother took out a bright red hundred-dollar bill and said, "Here, save some money, mom will give it if you don't have enough." That's all. We grabbed them. When school was over, we wandered east and west. We saw a piece of kebabs on the east side of the road, with flies flying all over the sky. "Boss, here are 10 mutton kebabs." The boss smiled and handed over a handful to burn. The mutton skewers were cooked and "delicious". The man held a large handful of mutton skewers in his hand, a popsicle in the other hand, and some candies in his pocket. I really wanted to sing a song: "Left Hand" A handful of mutton skewers, a stick of ice cream in your right hand, and a handful of candies in your pocket. "You will end up hurting yourself if you fiddle with it. You will have diarrhea and a fever. You will cry out "Ouch, ouch", and your parents will get worried after seeing it. It cost a lot of money to treat. Do you think this is cost-effective? It costs money to buy things, and it also costs money to treat diseases. Food safety is a warning that cannot be ignored. In order for the vast number of primary and secondary school students to use food with confidence, the state enhances our awareness of participation in food safety, popularizes food safety knowledge, and publicizes the "Food Hygiene Law", "Product Quality Law", "Standardization Law" and other laws and regulations so that they can be deeply rooted in the hearts of the people. , become a household name and create an environment for safe food consumption.

We are the young eagles of the 21st century and the future successors of our motherland. Our lives are like flowers that are about to bloom. Only health is the only choice for our lives. Food that is harmful to health cannot have a place around us! The problem of junk food is equivalent to the tip of the iceberg, but this tip can sink the Titanic if we are not careful. We must also polish ourselves when the health supervision department vigorously rectifies it. After all, we can’t control other people’s consciences, so we have to control our own mouths first.

Essay on Food Safety Part 3

I read the article Food Safety Enters the Campus, and I know that the things we love to eat called spicy food really shouldn’t be called spicy food. It's called trash, it shouldn't be insulted by calling it spicy.

The barbecue foods we like contain benzopyrene, a strong carcinogen. This alone is enough to warn people to "shun" barbecue foods.

The top ten junk foods announced by the World Health Organization include: some of the things we love to eat and drink include: fried foods, pickled foods, processed meat foods (dried meat, floss, etc.) sausages, ham, etc.), biscuit foods (excluding low-temperature baking and whole-wheat crackers), soda and cola drinks, convenience foods (mainly instant noodles and puffed foods), canned foods (including fish, meat and fruits), Plum candied fruit foods, frozen dessert foods (ice cream, popsicles, ice cream, etc.), and barbecue foods are what we love to eat but are referred to as "junk" foods. We can avoid processed meat foods, fried foods, etc. We can make food, candied plum fruits, biscuits and junk food ourselves. Freeze the water for an hour and the water will turn into ice as soft as ice cream (you can also make it with milk and three spoons of white sugar) ).

Junk food is also known as junk food, which refers to food that only provides some calories and no other nutrients, or food that provides more than the human body needs and becomes redundant ingredients, so I hope everyone will eat less. Cheap snacks allow parents to make safe food for themselves, which is safe.

Essay on Food Safety Part 4

"Every particle is hard work" is a saying that everyone is familiar with, but not all foods are like this. Sometimes food can become poison. For example, "Kangkang Seaweed" sells for 36 yuan on the market, but it is made of garbage bags. Soak it in water and you'll never be able to eat it. Everyone must know that garbage bags are white garbage. If you eat them, your stomach will definitely hurt. In severe cases, you may also get stomach problems.

However, there is a method that can become a protective shield for us to defend food safety, and that is the "Three Brothers of Food Safety". First of all, the boss is the quality certificate, which is a sign to judge whether the food quality is qualified. Secondly, Lao Er is the manufacturer and lets us know the origin of the food. The third number is the shelf life, letting you know whether the food has expired. With them, the "Three Brothers" can let you know whether you should buy something or not, and whether it is reliable or not. This is the "Three Brothers of Food Defense".

“My mouth is watering three thousand feet, and my head is full of snacks.

"When school is over, there are often vendors selling spicy strips on the road. In order to keep the "Mao Ye" on students' hands, they use a lot of unclean junk food to attract students' attention. Everyone thinks that spicy strips are fragrant, but in fact they are adulterated with a lot of food. Additives; everyone thinks the spicy strips are chewy, but they actually use worthless plastic. Those vendors will use sweet words to defraud students of their pocket money. Wei Xiaolong has everything, buy one get one free, action is worse than excitement, action is worse than excitement! "When you believe their lies, you will be firmly grasped by the hawkers. A few packs a day is like taking drugs. So we must go to regular stores and buy less snacks that are harmful to the body." Eat with peace of mind, mom.

“Hamburger in the left hand, French fries in the right hand. There is also a small schoolbag on me. Oops~ Oops~ Hello. ""What? Kentucky Duck serves beef burgers. Okay, okay, I'll be there soon! "Often snacks and barbecues have huge food problems, but students go to the small carts on the roadside. But the black-hearted boss just collects money without conscience. For example, using dead pork with some flavoring to act as beef and mutton. Eat it. Oil is too expensive, so use saliva oil or gutter oil. “Spicy French fries, we all love you. It's very cheap at ten yuan a serving, and everyone comes to try it. "What? It's obviously "sour and smelly French fries, free gutter oil". So don't buy from the trucks selling fried snacks on the roadside, it can cause cancer. You will regret it when you get terminal cancer.

If food safety cannot be guaranteed, how can we talk about prosperity and democracy? Therefore, we must keep food safety issues in mind and stay away from the temptation of bad food.

We must also appeal to merchants and be good merchants who are honest and conscientious!

Essay on Food Safety 5

Nowadays, unsafe foods can be found, now and then, in the market, which has aroused a lot of public attention. it is reported that these foodstuff ranges from substandard milk powder, dyed steamed buns to pork with lean meat powder.

fake commodities are harmful in many ways. to begin with, it is a waste of resource, especially in our country. second , it has bad effect on the reputation of the real manufacturers and brings about moral crisis.

above all, all that matters is food. peoples health and lives are severely threatened if someone buys some unsafe foodstuff.

above all, all that matters is food. p>

measures should be taken to deal with the problem. on the one hand, strict laws should be passed to punish the producers and the sellers. on the other hand, consumers should be told to distinguish the genuine goods from the false ones. at the same time, the government should strengthen the supervision of all aspects of food.

i firmly believe this problem will be solved in the near future.

Today, it can be found Unsafe food is, then, on the market, and this has attracted a lot of public attention. According to reports, these substandard foods include milk powder, dyed steamed buns and clenbuterol pork.

Counterfeit goods are harmful in many ways. First, it is a waste of resources, especially in our country. Second, it also has a bad impact on the real manufacturer's reputation and brings about a moral crisis.

First and foremost, the food. People's health and lives are seriously threatened if someone buys some unsafe food.

Steps should be taken to deal with this problem. On the one hand, strict laws should be passed to punish producers and sellers. On the other hand, consumers should be informed to distinguish genuine goods from fake ones. At the same time, the government should strengthen supervision of all aspects of food.

I firmly believe that this problem will be solved in the near future.

Essay on Food Safety Part 6

Hello, students:

People put food and safety first. Currently, the food shops operating around the school like to attract our students with a variety of colorful foods. But food comes first with cleanliness and safety first, so the food quality and safety of our children has become the focus of the whole society.

In order to actively publicize the "Food Safety Law of the People's Republic of China", create a harmonious campus food consumption atmosphere, and create a safe campus food consumption environment, we should do the following:

First, Strengthen learning and improve awareness. In your spare time, you should carefully study food safety common sense such as the "Food Safety Law of the People's Republic of China", accumulate some food safety knowledge, and improve your identification ability, especially the "three noes" food without factory name, factory address, and production date. , fully understand the dangers of the "three noes", expired and unclean food.

Second, enhance awareness and consciously resist. Effectively enhance the awareness of food safety and self-protection, create an atmosphere in which everyone on campus pays attention to food safety, consciously boycott "three noes" food, food without "qs" marks and other junk food, resolutely boycott the purchase of unhealthy food, educate relatives, friends and classmates to actively boycott these Unhealthy food.

3. Actively publicize and have the courage to supervise. Everyone strives to be a little food safety propagandist and little supervisor, promptly publicize food safety science knowledge to surrounding classmates, relatives, and friends, publicize the "Food Safety Law", dare to supervise surrounding food operators, and promptly report to the industrial and commercial departments Report "three noes" food or other food that does not meet the requirements. Students also monitor each other to prevent unsafe food from entering our campus. Let us start from small things, start from around us, start from ourselves, cherish health, consume safely, and stay away from unsafe food. Let us work together to contribute to building a harmonious and safe campus. Classmate:

Food is a daily necessity. However, with the continuous development of modern industry, the ecological environment on which we depend has been destroyed. The use of pesticides, auxins and hormones has rendered many plants and animals food unsafe. As we all know, the frequent appearance of "problem milk powder" and "kidney stone babies" in Sanlu has caused people to panic about milk powder. It seems that most of the milk powder on the market is substandard, and many parents have lost their children. Students must have heard their parents scold those unscrupulous businesses. Will your parents blush at this time? We are the home of vegetables, and a large amount of vegetables are shipped to all parts of the country every year. Many parents use large amounts of pesticides in pursuit of economic benefits, and this vegetable has seriously affected people's health. My father is a pesticide dealer. In response to the national call, the sale of highly toxic pesticides is prohibited. Give up high profits and persuade people not to use it. However, some people continue to use it only for the present. Aren’t you afraid of eating this vegetable alone? Do we have to wait until someone loses their life after eating such a dish?

Finally, I hope students will do a good job in supervision and urge parents to ban the use of highly toxic pesticides. Then our world will become a healthy and beautiful green world. Let green foods be healthy for you and me.

Essay on food safety 7

"The king regards the people as the heaven, the people regard food as the heaven, and food safety as the first priority" In recent years, following the pace of the motherland's take-off , The economy is booming and living standards are improving day by day. People just want to eat whatever they want. However, since shocking food cases broke out one after another, people have become more and more concerned about food safety issues. This has turned into wanting to eat but not dare to eat. problem.

There is a couplet that says it right: "Human character, food, and quality are related; people, people's livelihood, and life are related." There is only one life, and health is the most important wealth in life. Without it, Just like the walking dead, there are still some people who, in order to satisfy their appetite, go to some stalls without health permits to buy food to eat, but while they are tasting these "delicious foods", they may have seriously threatened their health.

Now every day after school, students always flock to the stalls near the school. The loud shouts of the stall owner attracted batches of students, with three floors inside and three floors outside. Seeing my classmates eating with such gusto, I couldn't help but walk up and join in the fun. "Boss, I want..." Before I could finish my words, he said, "Wait a minute!" As she said that, she wiped it with a rag and played with some fried food. Inadvertently, I saw: There were flies on the greasy rags. In addition to fried food, the so-called three-no foods in the hands of the students were food without manufacturer, no production date, and no shelf life. . Every time I see this scene, I want to rush up and say loudly: "Don't eat...", but seeing the students eating with gusto, I hesitate.

I have watched a documentary called "Gimme the Biggest". In this documentary, the young American director Morgan Spurlock conducted an experiment with his own body: for 30 consecutive days , he only ate McDonald's food for three meals and drank only McDonald's drinks. As a result, before filming the documentary, Spurlock, who was 1.9 meters tall, was in good health and weighed less than 84 kilograms. After two weeks of the trial, doctors said his liver had been severely damaged and the trial should be stopped, but he ignored their advice. About three weeks ago, his heart began to act abnormally. A month later, his blood pressure increased significantly and he gained 11 kilograms in weight. Li Qingtian, director of the Chinese Nutrition Society, pointed out that the number one "killer" is fried and grilled foods. Fried foods such as French fries are the culprits of cardiovascular disease. Barbeque foods such as grilled chicken wings contain a large amount of carcinogens, which will increase the burden on the kidneys and liver. Some studies say that one fried chicken leg is as toxic as 60 cigarettes. High-fat foods, in particular, can damage a child's developing neural pathways and may cause permanent damage to a child's brain and thinking quality.

We are the young eagles of the 21st century, the new fire of the motherland. Our life is like a flower that is about to bloom. Only health is the only choice for our life. We must not Let food that is harmful to health have a place around us! The snack problem is equivalent to the tip of the iceberg, but if you don’t pay attention to this tip, it can sink Titanic. We must keep our eyes open when the health supervision department vigorously rectifies it. After all, we can’t control other people’s consciences, so we have to control our own mouths first.

Essay on Food Safety Part 8

Essay on Food Safety As the saying goes, "Food is the most important thing for the people" and "If you don't eat one meal, you will be hungry." Eating is an essential thing in our lives. Food safety and hygiene also directly affect our health. In our lives, food poisoning also exists everywhere. In order to make huge profits, some unscrupulous traders add various substances that are not good for human health in the production process of food, such as adding "Sudan Red" to roast chicken and duck. "; adding industrial alcohol to soju; using "gutter oil" to cook food; adding water to pork...

Unfortunately, I also experienced food poisoning. Now let me tell you this story! It was a weekend afternoon. On my way home from studying, I was a little hungry, so I bought some fried food from a roadside stall. When I was eating, I didn’t notice the roadside. There was something wrong with the food at the stall, but I ate it with relish and thought it tasted great. But when I got home, my stomach started to hurt unsatisfactorily. I was still sweating on my forehead. I squatted in the toilet and couldn't get up. In the end, I had to go to the hospital to get a saline solution to solve the problem. Later, my mother analyzed that the oil in fried food must be unhygienic. I didn’t believe it at first, thinking there must be nothing wrong with something so delicious. But my mother is a doctor, so I have to believe her words, so let’s speak with the facts! A few days later, I went to the roadside stall again with the slightest doubt. This time I wasn't going to buy those fried foods, because I had to "learn from the experience and gain wisdom", but Don't make the same mistake again. As expected by my mother, I found that when they were frying the food, the oil was still very turbid and a little black. As the oil temperature continued to rise, small bubbles continued to appear. In order to reuse the oil, vendors use small spoons to fish out impurities and small bubbles floating on the oil surface from time to time. Seeing this convinced me that there was something wrong with the oil, because the oil my mother usually used for cooking was golden and transparent. So, I learned from my mother that their oil is reused repeatedly, because this is done to save costs, make more money from it, and seek huge profits. During the repeated frying process, edible oil will undergo chemical reactions such as oxidation, hydrolysis, and thermal polymerization. Not only are the original components in the oil destroyed, but the thermal change products are also carcinogenic to the human body. If the fried meat products are cooked, the harm is even greater. Because nitrite is added as a color-protecting agent during the processing of cooked meat products, after the cooked meat products are fried in hot oil, the residual nitrite will also be converted into a strong carcinogen. I don't know if they ever thought that these foods would harm our health when they were selling them.

Therefore, I call on those small traders, for the sake of the health of their customers, to use good oil and not to use those repeatedly used "junk" oils. They must understand that honesty and trustworthiness are essential qualities for every merchant. Don’t ignore the health of consumers for the sake of temporary greed. At the same time, I would like to remind everyone, especially children, when buying food, do not go to stores or stalls without business licenses or permits to buy those three-no foods. Three-no products refer to products without product names. , factory name, factory address, food without production date and shelf life. Everyone knows that eating three-free foods is very harmful to the body. When we buy things, we must pay attention to the production date and shelf life of the food, and even read the product instructions carefully, otherwise the consequences will be disastrous. Here, I would also like to appeal to our humans: "Pay attention to food safety! Food safety starts from our side!"