Jinhua City Wucheng District fully resumes elderly care services Jinhua City Elderly Care Service Center

First, the preparations are in place

Each elderly care institution uses advance reservation to standardize the return process. The elderly and their families sign the "Return Commitment Letter", and the institution verifies the relevant information and handles the return process. hospital or admission procedures. Village home-based care centers need to conduct a comprehensive investigation of potential safety hazards such as electricity and fire, conduct a comprehensive cleaning of the service premises, and do a good job of disinfection. They can resume operation only after passing the acceptance of the township and street.

The second is to restore services in an orderly manner

Since March 25, all private elderly care institutions in the region have been lifted from closed management, while public elderly care institutions continue to implement closed management, except for staff No outsiders are allowed to enter. On the premise of epidemic prevention and control, nursing homes can accept returning and newly admitted elderly residents through corresponding procedures. As of April 5, 96 new elderly people have returned to the hospital or been admitted to the hospital. Home-based elderly care service and care centers in various villages have gradually resumed operations and provided meal delivery services.

The third is to strengthen daily management

Strictly implement the "bright code and temperature measurement" management. Personnel entering and exiting must wear masks, have their body temperature measured, and show a green health code. We should do a good job in publicity and education on epidemic prevention knowledge, strengthen self-protection for the elderly and staff, and reduce concentrated activities. Elderly care institutions continue to carry out daily management work with reference to the "Guidelines for Disease Prevention and Control in Elderly Care Institutions"; home-based elderly care service and care centers implement measures such as disinfection twice a week and body temperature measurement twice a day, strictly implement food safety management regulations, and strictly control procurement. , ensure food safety.