When young people eat hot pot, they prepare three bowls of ingredients at a time. Is this a waste of food?

Although food conservation should be promoted, there is no need to go overboard. Eating hot pot ingredients is like eating seasonings in stir-fries. Nowadays, there are many kinds of seasonings for hot pot. So according to your own It’s perfectly fine to adjust a few ingredients to taste as long as it’s not a malicious waste. The reporter went to the hotel restaurant to make an unannounced visit. It was a bit of a fuss to report that the diner did not pack and prepare three bowls of side dishes.

Nowadays, the whole country is vigorously advocating to save food and eliminate waste. As a media, we should really publicize this more. However, the reporter went to the hotel restaurant to conduct unannounced visits, and then found that some people had eaten the leftover food without packing it, and even put it away. It’s really unnecessary to prepare three bowls of hot pot ingredients and report them. Although we all know that we should save food, it is inevitable that there will be leftovers after eating in restaurants outside. Now many people have the awareness to take away the unfinished food, but some people may go to The occasion is not suitable for holding leftovers. Nowadays, many hot pot restaurants provide self-service hot pot dipping sauces. There are many types. Different ingredients are suitable for different sauces. The hot pot soup base can have different flavors. Eat different flavors. Small ingredients are also very normal. The side ingredients for hot pot are seasonings, which are equivalent to the seasonings in stir-fry dishes.

Eating hot pot with condiments is a seasoning, just like adding condiments when cooking. Eating different flavors of condiments is to taste better, just like some dishes are also needed to make them more delicious. There are a lot of seasonings, so you can’t say that eating such a dish is a waste of food. In fact, now that living conditions are better, we can also enjoy life appropriately. After all, we are not in the era of not having enough to eat. Some people just like to eat and are more particular about eating. There is absolutely no need to adjust one or two more hot pot seasonings. Being criticized and blamed.

I think that eating 3 bowls of hot pot ingredients cannot be regarded as a waste of food. Saving food is worth advocating and should not be overly picky. I also hope that there will be more good ways in the future to make the restaurant get more from the leftover food. Good use.