Implementation Plan for the Civilized Dining Table Action in Primary Schools

Implementation Plan 1 of the Primary School Civilized Dining Table Action:

In order to fully implement the new civilized trend of actively advocating strict thrift and opposing waste, our school is now based on the requirements of the superior department and the actual situation of the school. The following implementation plan has been formulated:

1. Guiding ideology

Guided by the scientific outlook on development, with the goal of improving the civilized and healthy quality of teachers and students and the level of social civilization, and with the goal of "advocating conservation ", Civilized Dining" as the theme, vigorously popularize the knowledge of civilized dining tables, integrate the construction of spiritual civilization into the daily life of teachers and students, implement it into the pursuit of frugality, safety, hygiene and health in dining, and use frugality to nourish morality, frugality to nourish character, and frugality to nourish health. The concept of personal hygiene has become the conscious action of teachers and students, and a table culture of civilized dining, safe dining, healthy dining and frugal dining has been created.

2. Action goals

Mobilize all teachers, students, and canteen staff to participate, starting from the details of a civilized dining table, and truly achieve: civilized dining-no joking Be noisy and enter the cafeteria in an orderly manner; dine safely - do not use gutter oil and purchase ingredients with confidence; dine healthily - do not be picky about food and make a reasonable diet; dine frugally - do not have leftovers and use serving chopsticks and spoons.

3. Organizational Leadership

In order to strengthen the leadership of the school's "Civilized Dining Table" activities, the school has established a leadership group composed of all administrative members to formulate activity plans and guide the school to carry out "Civilized Dining Table" ” activities to ensure that the activities are effective.

IV. Activity stage

1. Publicity and launch stage (early September).

The school formulated an activity plan, held a mobilization meeting for civilized dining table action attended by all teachers and students, and launched the initiative of "advocating economy and civilized dining" to teachers, students and staff.

2. Organization and implementation stage (September-December).

According to the content of civilized dining table activities, participate in the creation of the "Civilized Dining Table Demonstration Class" and implement various tasks to fully popularize dining table civilization in schools.

3. Summary and consolidation stage (late December).

Review the results of the previous work, further supervise and rectify the problems found, and consolidate the results of the civilized dining table action.

5. Activity content

1. Create a "civilized dining table" activity atmosphere. During the event, the school hung banners and slogans, used school blackboards, bulletin boards, promotional windows, and campus radio special topics to promote the civilized dining table activities, vigorously publicized the importance and basic norms of the civilized dining table action, and enabled all teachers, students, and staff to establish civilized eating habits. The concept has formed a good trend of frugal and civilized dining on campus.

2. Carry out the "Civilized Dining Table into Campus" activity. The school conducts "civilized dining and food saving" education for all teachers and students through speeches under the national flag; each class holds a class meeting with the theme of civilized dining table action every month; the whole school holds a "civilized dining and food saving" painting competition; each class publishes A wall newspaper with the theme of "Civilized Dining, Saving Food"; the whole school regularly carries out student "Civilized Dining, Saving Food" evaluation activities.

3. Further standardize the school canteen management system, conduct regular training for canteen staff, implement various tasks every day, and complete various ledger materials; provide nutritious recipes and reasonably match dishes; conduct regular canteen work and irregular inspections to purchase reassuring ingredients to ensure safe dining for teachers and students. Implementation Plan 2 of the Civilized Dining Table Action in Primary Schools:

In order to fully implement the unified deployment of the "Civilized Action" by the Central Provincial, Municipal, and District Civilization Offices, further enhance the urban civilization index, promote food conservation, respect for labor, and Cherish the traditional virtue of happiness, advocate civilized consumption, save and cherish blessings, and do a good job in all aspects of table civilization activities. Based on the requirements of the superior department and the actual situation of the school, our school decided to carry out the "Civilized Table" educational activity throughout the school .

1. Action Theme

Every grain of hard work? Civilization comes to the table

2. Guiding Ideology

Guided by the Scientific Outlook on Development , based on the construction of the socialist core value system, with the goal of improving the civilized health quality and social civilization of teachers and students, and with the theme of "Every grain of hard work brings civilization to the table", create a harmonious and civilized dining culture, and integrate spiritual civilization Integrate into the daily life of teachers and students, implement the pursuit of frugality, safety, hygiene and health in catering, and turn the concept of frugality to nourish morality, frugality to nourish character, and frugality to nourish body into conscious actions of teachers and students.

3. Action goals

Carry out the "Civilized Dining Table" demonstration canteen creation activity, with the canteen and teachers and students as the main participants, vigorously popularize the knowledge of table civilization, promote table civilized etiquette, and advocate Saving dining behavior, improving service quality, starting from the details of civilized dining tables, with the goal of improving the urban civilization index, actively publicizing knowledge of table civilization, advocating civilized table behaviors, vigorously advocating the good atmosphere of "civilized consumption, frugality", and cultivating health Civilized dining table culture purifies the social, cultural and civilized environment.

4. Form of action

1. Speech under the national flag? "Civilized dining, healthy growth".

2. The theme class meeting? "Table Etiquette".

3. The Young Pioneers Brigade Committee issues a proposal letter.

4. Use the red scarf radio station, school website, and class blog to read out the proposal and explain the civilization on the table.

5. Regularly carry out "civilized dining" evaluation activities to commend outstanding classes and outstanding students.

6. Further standardize the school canteen management system and conduct regular training for canteen staff.

5. Work steps

(1) Mobilization and deployment stage.