How much do you remember about the famous wines in Yunnan?

When entertaining guests in Yunnan, local friends feel that "no wine is no gift". With wine, there will be corresponding etiquette, and wine is indispensable. Therefore, Yunnan has long been a big province of alcohol consumption, and Yunnan people love alcohol, so the market will be bigger and bigger. The alcohol consumption market in Yunnan has bright prospects and great potential.

Authentic Kunming Yunnan

Authentic Yunnan, taking the authentic essence of five grains, pure grain, the right time, the right place and the right people, brewed by ancient methods. The aroma is elegant, sweet and mellow, the wine color is crystal clear, and the wine body is full and delicate. Good quality, suitable for friends and relatives.

Zhaotong baogujiu

People in Yunnan are talking about corn, and the wine brewed from corn is corn wine. Baogu wine is low in cost, quick to produce and sweet in mouth, and Zhaotong people love packaging. Poor brewing of baogu wine will lead to too strong sweetness, while the corn germ has high fat content and too high phytic acid content, which will lead to a bad taste of liquor, thus affecting the taste.

There are many baogu wineries in Zhaotong, and only local people know which baogu wine is good.

Dalongkou JIU

Dalongkou kaoliang spirit is one of the "three musts" in Yimen (white wine, fermented soybean and wild mushroom). When it comes to Yimen, people first think of Dalongkou kaoliang spirit. This wine is the main product of Yimen Yunzhinan Food Co., Ltd., which is made of high-quality sorghum in Northeast China and natural mineral water rich in trace elements such as strontium and lithium in Yimen Longquan National Forest Park, and refined by traditional technology combined with modern technology. It has the characteristics of delicate fragrance, mellow and refreshing taste, sweet aftertaste and clean tail.

Dali diaomei wine

Carved plums are the representative food in Dali, and they are all made by girls. Carve fresh plums, then marinate them in a special way, and then make wine with preserved carved plums. It can be said that the carved plum wine is a very full wine. Carved plum wine is now a wine that Dali people will prepare at home. Whether drinking at home or with friends, carving plum wine is the first choice for Dali people and an unforgettable taste for you.