Food Safety Speeches (Collection of 5)

A speech is a speech on a certain topic in front of a certain audience on a certain occasion. So how to write a speech? The following is a "Food Safety Speech" compiled by me ( Collection of 5 articles)" is for reference only. Everyone is welcome to read this article. Speeches on Food Safety (Collection of 5 articles) (1)

Dear students:

Hello everyone!

Food is the first priority for the people, and food safety is the first priority . At present, the food stores operating around the school like to attract our students with all kinds of colorful food. However, food must be clean and safe. The quality and safety of our children's food has become the focus of attention of the whole society. In order to actively publicize the "Food Safety Law", create a harmonious campus food consumption atmosphere, and build a safe campus food consumption environment, we must do the following:

1. Strengthen learning and raise awareness. We should use our spare time to carefully study the "Food Safety Law" and other food safety common sense, accumulate some food safety knowledge, and improve our own identification ability, especially for the "three" "no factory name, no factory address, and no production date" The ability to identify "no" foods and fully understand the hazards of "three no's", expired, unclean and other foods.

2. Enhance awareness and consciously resist. Effectively enhance our food safety awareness and self-protection awareness, create an atmosphere on campus where everyone pays attention to food safety, consciously resist "three noes" food and other junk food, resolutely not buy unhealthy food, and also educate their relatives, Friends and classmates actively boycotted these unhealthy foods.

3. Actively publicize and have the courage to supervise. Everyone strives to be a small propagandist and supervisor of food safety, promptly promote food safety science knowledge to classmates, relatives and friends around them, publicize the "Food Safety Law", have the courage to supervise the food operators around them, and discover the "three noes" Food or other food that does not meet regulations should be reported to the industrial and commercial department in a timely manner. Students also supervise each other and resolutely prevent unsafe food from entering our campus.

Let us start from small things, start from around us, start from ourselves, cherish health, consume safely, stay away from unsafe food, let us *** contribute to the creation of a harmonious and safe campus Let’s have some strength! Speeches on Food Safety (Collection of 5) (2)

Teachers and students:

Hello everyone! What I want to share with you today is about food safety question.

As the saying goes: A country is based on its people, and food is its first priority. Food is the first need for human survival. Food safety is directly related to the lives of the people, affects the health of each of us, and is also related to the happiness of future generations and the prosperity of the nation. If you don't pay attention to food safety, even a piece of tofu or a bean sprout can make your body disabled; if you don't understand food safety, even a small packet of salt can interrupt the normal operation of the immune system; if you don't pay attention to food safety, even just a small packet of salt can interrupt the normal operation of the immune system. A small thought can put a vibrant life in danger.

How important is health! How precious is life!

Once we lose our health, or even our precious life, we cannot do it again. Therefore, we must always maintain our own health and cherish our lives, and food safety is the most powerful guarantee of life and health.

Recently, we have been seeing news about food safety from newspapers and TV: the "Guanshengyuan" incident in Nanjing made people afraid of looking at moon cakes; the "poisonous salted fish" in Sanya made us Talking about "salted fish" makes us lose our temper; the "clenbuterol" incident in Guangdong makes us shy away from meat; "Sudan Red", known as a life-killer, actually appeared in our favorite spicy food; last August The apple snail incident in Beijing on the 8th caused 131 people to become ill. It still makes people tremble when they think about it. There are also the recent incidents of dyed steamed buns, poisonous bean sprouts, Mengniu poisonous milk and other incidents that have occurred one after another. When will the epidemic be resolved? Stop?

Faced with these shocking and chilling incidents, we can’t help but ask: After all, what else can we eat? Is what we eat safe?

We are all familiar with the above-mentioned major events, but have you ever noticed that inferior food around us is also quietly endangering our health.

Nowadays, many people still don’t care whether the food they eat is safe and healthy, and only want to satisfy their temporary appetite. I would like to remind everyone once again that those things are not only unhygienic, but may also produce carcinogens during the production process. As a student, we have the responsibility to maintain social food safety. Starting from me, start from scratch, understand the common sense of food hygiene and safety, learn the laws and regulations related to food quality and safety, supervise and expose incidents and criminals that endanger food safety, Spread food safety knowledge and do your part for food health.

"People-oriented, safety first", food safety requires your and my participation; food safety requires our joint efforts. The beauty of life starts with health, the health of the body starts with food safety, and the safety of food starts with me. For a brighter tomorrow, let us start from now! Speeches on Food Safety (Collection of 5) (3)

Dear teachers, dear classmates:

Everyone Good afternoon!

The quality of life of most people now is to achieve the three good things, that is, "eat well, wear well, and live well." It can be seen that "eating well" tops the list. Therefore, food plays an important role for us.

As the saying goes: "People are iron, rice is steel. If you don't eat one meal, you will be hungry." Food is power. With strength, we can have enough energy to take each class seriously, use our brains to think about problems, and keep the knowledge we have learned in mind... In short, only with strong energy can we do anything well. thing.

Food is the most important thing for the people. With three meals a day, plus snacks, we provide our bodies with far more food than we imagine. You may be surprised. But have you ever considered food safety?

As the saying goes: "Diseases enter from the mouth", I think it is not true at all. I don’t know if you still remember, maybe you once had diarrhea due to eating bad food. You must have felt uncomfortable at that time. Looking back, I can tell that you must have been rolling on the floor in pain, with waves of hot sweat and hair standing on end. At that time, it could be said that "the sky was not responding to the calls, the earth was not working", and only the hatred was left. This is all caused by fake and shoddy food! Therefore, we must severely crack down on fake and shoddy food. Just like last year, a sesame seed cake shop opened near my home. It was delicious, many people went there, and the business was booming. However, it was not long after the shop opened that it was discovered that the ingredients in it did not meet the standards and would cause harmful consequences to the body. Once verified, it was closed.

While feeling happy that we have eradicated a stain in the city, should we consider that if we don’t buy unsafe food, how can they operate if they can’t sell it? So, , the root of the problem still lies with ourselves.

Some people tend to buy delicious but cheap food when they go shopping. They feel that they spend very little money but eat delicious food, which is worth it. Then you are totally wrong. Have you ever heard that pie can fall from the sky? I think you fell into a trap. Those vendors have figured this out and seduce you with low prices, but you have no idea whether the production process of the food is hygienic or whether the materials are qualified. You feel happy when you eat it, but you don't realize it until you get sick. If you are fooled, you will regret it. There is no medicine for regret in the world, don’t wait until you pay the price to wake up, and don’t be greedy for small profits, because it is you who will suffer in the end.

Recently speaking, many of our classmates are not used to the food in the school cafeteria. They either complain that the food is too hard or taste unpalatable, so they simply go straight to a small shop and eat snacks as meals. In fact, this can neither fill your stomach nor meet the health standards. It can easily lead to a bad stomach if you are not careful. No matter how much the food in the cafeteria doesn't suit your taste, it is safe after all and frees you from worries. Therefore, try to run to small stores as little as possible.

The power of food is small and powerful. Inadvertent ingestion may also affect your life. Think about it, how many times can it happen in your life? Life is priceless, and health is more important than anything else. Therefore, we must eat safely, so that you can eat delicious food all over the world and grow up healthily with delicious food. Why not?

We are the flowers of the motherland and the hope. , the future needs us to create.

So start now, start by paying attention to food safety, prepare for tomorrow, and bloom the brilliance of life at any time! Food Safety Speech (Collection of 5) (4)

Teachers and students:

The theme of my speech today is "Pay attention to food safety and protect physical health".

With the rapid development of my country's social economy and the continuous improvement of people's living standards, people are paying more attention to health and food safety, especially the occurrence of food safety incidents such as the "Sanlu" milk powder incident, which has caused us to pay attention to food Security sounded the alarm.

“Food safety” has become an important factor related to social stability, health, economic development and market prosperity.

For each of us, it is necessary and feasible to learn and understand relevant food hygiene knowledge, develop good eating hygiene habits, enhance self-protection awareness, and resist the temptation of inferior food.

But we often see some students buying and consuming cheap food in grocery stores, restaurants and even mobile stalls around campus. So, do you understand the danger behind these seemingly tempting and cheap foods?

According to technical staff of the health supervision department, since students’ pocket money is relatively limited, most of these managers are Based on the principle of "going out cheaply", buy some "three no's" products, most of which are food coloring and saccharin as the main raw materials. I suggest students:

1. Establish food safety concepts, master food safety knowledge, and enhance self-protection capabilities. When purchasing food, you should choose regular large shopping malls and supermarkets, and try to choose some well-known brands when purchasing food.

At the same time, be sure to pay attention to whether the food packaging has the manufacturer, the production date, and whether the shelf life has passed.

If you buy food in a shop, you must pay attention to the manufacturer, production date, and shelf life. Pay attention to whether the packaging bag is damaged or whether the outer packaging has been tampered with. Food without a production license may not be bought or sold.

2. Develop good eating habits. Do not eat snacks from mobile stalls, consciously resist the temptation to eat snacks and low-quality food, and try to eat in the school cafeteria.

3. Develop healthy eating habits. Don’t be picky about food, don’t be one-sided, eat three meals a day at regular times, and don’t overeat.

Prepare your own cup and drink plenty of boiled water. In fact, boiled water is the best drink. Some drinks contain preservatives, pigments, etc. Regular drinking is not good for the health of young students.

Teachers and students, food safety is not a trivial matter. Prevention should be done “from the mouth”. Now that we have entered spring, the season of recovery of all things, various bacteria are quietly multiplying and spreading rapidly.

Let us act consciously, pay attention to food safety, attach great importance to "problem food", its harm to physical health and the growth of young people, stay away from "problem food", "substandard food", and continue to improve our We must improve our food safety awareness and self-protection awareness, and make unremitting efforts to build a safe, harmonious and healthy campus environment! Food Safety Speeches (Collection of 5) (5)

Dear students:

Hello everyone!

In the era of famine, we were worried about the lack of food, but now, we are worried about food security.

"The country is based on the people, the people are based on food, and food is based on safety." This sentence profoundly expresses the importance of food, and food safety will also directly affect the overall construction of the country. Well-off society.

Various food safety issues, just like the current global financial crisis, have swept across the land of China, having a serious impact on people's lives and health, and affecting everyone's concerns. Heart.

I still remember one time when my father went out for a late-night snack. He told me that the taste was very good, but at night, his stomach hurt and he kept vomiting. On the way to the hospital, his face was still pale. When he went to the hospital, the doctor said it was acute gastroenteritis. My father was in the hospital bed, on IV drip for three days, and my mother reported them. I was wondering if I had eaten the poisonous oil? When I had breakfast at school, I would occasionally eat dusty bread in a plastic bag.

I remember another time, I bought a box of chocolate worth nearly 100 yuan for my friend. My friend found that it was a bit soft, so he opened the package on the spot and found that the chocolate was moldy. It came out dirty green, but the production date was normal. I looked at him sheepishly and jokingly said: "I wanted to buy a box of chocolates for you, but I accidentally bought 'green food'." Only then did I understand why my mother threw away the "Cordyceps" health products; my father always bought foreign brands of food.

Food safety is between you and me. Food safety issues do exist around us. For the sake of money and fame, they do whatever it takes, and they can be said to be the best in counterfeiting, which makes us feel uneasy. "Made in China" has become an adjective in everyone's mouth. They have cast a dirty veil over China, a great country.

Everyone knows that the body, skin and hair are given to parents. Bi Shumin once said: "For our parents, we will always be unique and unrepeatable. No matter how many children they have, we are all unique. If I don't exist, they will leave a piece of love in the wind. Floating like spider silk. Faced with this unbearable family affection, do we still dare to say that I am not important?"

Our lives are important, and so are the lives of others, and others also have relatives and friends.

Ask yourself and compare your feelings: Will you continue to make food that you don’t even dare to eat? Are you worthy of your conscience? Is the blood flowing in your heart still? The smell of copper all over your body can be replaced. Are you a noble soul?... Then please take off your mask and be honest with each other. How ridiculous it is to live meaninglessly.

I believe that the penalties for food counterfeiters should be strengthened legally, and the inspection-free system should not be implemented. The quality of food in restaurants, hotels, food stalls, schools, etc. should also be randomly investigated; food companies should inspect The quality of food leaves health to consumers and shows its simple side; consumers report harmful foods.

Food safety is everyone’s need and responsibility. Let us take action! For more mothers’ smiles, for more children’s laughter, and for a sunnier tomorrow, let us join hands to ensure food safety, you and me, and let government departments, food companies, and consumers All parties work together to create a safe, hygienic and quality life.