Contents of handwritten newspaper about civilized dining table

1. Basic civilized dining etiquette

1. Don’t speak loudly.

2. Don’t chew loudly.

3. Don’t knock the tableware.

4. Don’t greet the waiter loudly.

5. Don’t fight for wine.

6. Place your hands and forearms on the table, do not let your elbows go on the table.

7. Know how to use each piece of tableware, and don’t eat noodles in a bone plate.

8. Don’t place chopsticks randomly (not on the rim of the bowl, don’t put them on the table), but put them on the chopstick holder.

9. Don’t waste.

10. Do not drive under the influence of alcohol.

2. Food Safety

1. Food Safety

Food safety (food safety) means that food is non-toxic, harmless and meets the nutritional requirements. It does not cause any acute, subacute or chronic harm to human health. According to the definition of the World Health Organization, food safety is "a public health issue related to the impact of toxic and harmful substances in food on human health." Food safety is also an interdisciplinary field that specializes in ensuring food hygiene and food safety, reducing disease risks, and preventing food poisoning during food processing, storage, and sales.

2. Food Safety Songs for Primary School Students

Children, go to school to learn knowledge and develop skills.

We must learn cultural knowledge well, and health and safety are also important.

The disease is most harmful when introduced through the mouth, and food quality ranks first.

Be careful when selecting food, and pay attention to the three no-foods.

Sudan red, hanging white patches... everything is harmful.

Check the manufacturer’s expiry date and do not exceed the shelf life.

Stop vendors can’t trust it, and it’s even more difficult to rest assured about hygiene.

Eat less fried and pickled food as it may cause health hazards.

Be sure to drink cold drinks in moderation, as they can damage your teeth and ruin your stomach.

Everyone has safety awareness and strives to be a little food guardian.

3. Campaign slogan

Say goodbye to junk food and be a healthy boy

Reject junk food and start a healthy life

Say goodbye to junk food , create a green lifestyle

Civilized dining, promote CDs

My CDs, my glory

Children’s song: Where does the golden millet come from? The farmer uncle grew it. A grain of rice, a drop of sweat, we should cherish food.

Civilized Dining Table, Start with Me" Initiative: Dining table civilization is an important manifestation of social civilization. A small dining table, a big civilization, not only carries the endless life of human beings, but also inherits the excellent culture of the Chinese nation. and the traditional virtues of respecting labor, cherishing food, and being diligent and thrifty. We who are striving to create a civilized county in the autonomous region should vigorously promote the lofty spirit of diligence, thrift, and hard work, consciously lead the good trend of "civilized consumption, and frugal dining" and advocate positivity. , scientific and healthy lifestyle. To this end, we issue the following initiatives to the general public in the county:

1. Inherit traditional virtues. Each of us must consciously inherit the virtues of "a land of etiquette". , calling on everyone to actively participate in the civilized dining table action, actively create a warm and civilized dining environment, and enjoy the happiness of "civilized dining, frugality and happiness"

2. Achieve green consumption and rational consumption. Consumption, ordering according to needs, practicing economy, and opposing waste.

3. Advocate civilized dining. Consciously abide by public ethics, do not make any noise, and pay attention to other people's dining experience; pay attention to dining hygiene, and do not eat. Bringing pets into restaurants does not cause casual pollution to the dining environment; it is low-carbon and environmentally friendly, use "public chopsticks and public spoons" and avoid using disposable chopsticks; remind family members not to drink while driving, and not to drive after drinking.

4. Catering service companies should place "Save Dining" signboards on the dining tables, and hotel ordering staff should proactively remind customers to order appropriate meals and guide consumers to avoid table waste; proactively provide free packaging and environmental protection Meal boxes and bags encourage consumers to take home leftover meals.