Basic introduction to ready-to-eat fast food

“Fast Food for Use” is a micro-public welfare activity initiated by Chen Li, deputy director of the Shaanxi Provincial Public Security Department. The main purpose is to hope that people who go to fast food restaurants to eat will buy one or two fast food in advance and store them in the store. here to provide it to others in need. The spirit of #台用fast#: "Let the recipients get help with dignity", "Everyone helps everyone", "Goodwill and trust"! Do it with confidence and sincerity, use it with gratitude and pass it on!

The concept of "fast food on hold" is similar to "coffee on hold" in Europe. "Coffee on hold" means that people who consume in a cafe buy one or two more cups in advance and "store" them in the store. Once a poor coffee lover who is strapped for money asks the store if there is "coffee on hold", the waiter will You can let them enjoy the "standby coffee" that people have paid for before.

Stand-by concept: The rich are loving, the poor are helpful, stand-by is for public welfare, and help each other with dignity.

The social significance behind the "micro-charity" of ready-to-eat fast food has the following two aspects: On the one hand, it has a tangible impact on economically disadvantaged groups and people in need by providing them with corresponding help free of charge. While helping, it also makes them feel the warmth and respect from society; on the other hand, it can convey the power of public welfare to a wider range, the warmth of charity, and can touch the good thoughts in everyone's heart.

The ready-to-use fast food is a model and sample of "civilian charity" that everyone can participate in, giving ordinary people the opportunity to participate in charity and public welfare. The small cost of charity and the high energy of public welfare are the highlights of the Fast Food Action. "Ready-to-use fast food" advocates charity without increasing personal burden, and also advocates a kind of "stranger trust" that can continue to convey warmth.