Where is the bottom material of Haidilao takeaway hot pot going?

Haidilao takeaway hot pot bottom material is usually placed in a separate container with ingredients, so you can look for it carefully.

Haidilao formula:

Beef dip:

Beef+sesame oil+pepper+seafood soy sauce+coriander.

Beef+mushroom sauce+aged vinegar+seafood soy sauce+white sesame seeds.

Beef+garlic+chives+sesame oil+peanut powder+fuel consumption.

Beef+white rice+tomato soup = tomato beef rice.

Beef+tofu+seafood sauce = secret fermented tofu.

6 seafood soy sauce+salt+rice+prawns+eggs+Longli fish = seafood porridge.

Sesame oil-based sauce:

Sesame oil+oil consumption+mashed garlic+chopped green onion+dried pepper+millet pepper.

Sesame oil+oil consumption+garlic paste+sugar+chicken essence+coriander.

Sesame oil+oil consumption+mashed garlic+coriander+chopped green onion.

Sesame oil+oil consumption+mashed garlic+coriander+chopped green onion.

Sesame oil+chopped green onion+oil consumption+dried Chili.

Sesame oil+garlic paste+chopped green onion+coriander.

Established in 1994, Sichuan Haidilao Catering Co., Ltd. is a large-scale inter-provincial direct catering private enterprise with Sichuan-style hot pot as the main feature and local hot pot characteristics.