Canteen soy milk creative slogan

Part 1: "Soy Milk Cup Creative Design Competition" Event Planning Book

1. Activity background

In response to the low-carbon and environmentally friendly lifestyle proposed by the 11th National Congress, we will reduce atmospheric pollution and slow down ecological deterioration. To increase sustainable development, our school held a “Soy Milk Cup” creative design competition.

2. Event slogan

Low carbon leads environmentally friendly fashion, quality life starts with me

3. Purpose of the activity

To reuse waste and achieve sustainable development. Make everyone pay more attention to the concept of low-carbon and environmental protection and improve students' awareness of environmental protection.

Promote campus culture, enrich extracurricular life, provide students with a stage to express themselves, improve their enthusiasm, and stimulate their innovative consciousness.

IV. Event location

Exhibition windows on both sides of the school cafeteria

5. Event planning and hosting

Sponsored by the Youth Volunteers Association of Shandong Labor Vocational and Technical College

6. Target audience

All students in the school

7. Activity Time

Collection time: xx month xx - xx month xx

Selection time: xx month xx - xx month xx

Eight ． Preliminary preparation

1. The league secretary of each class publicized the "Soy Milk Cup Creative Design Competition" to the students of the class. Students are also encouraged to use discarded soy milk cups to create their own creations, embodying the idea of ??low-carbon and environmental protection.

2. Promote it on the campus radio station (on the day of the exhibition).

3. The Social Practice Department of each department will select at least 10 works submitted by the class and submit them to the Youth Volunteer Association of the Youth League Committee of the hospital before the evening of April 18.

4. Each department will send a judge to form a judging panel, and the selection will be conducted from the 19th to the 21st.

5. From all works, 2 first prize winners, 5 second prize winners, and 10 third prize winners will be selected.

6. The Propaganda Department will prepare promotional posters before April 20.

7. The External Relations Department started soliciting sponsorships on April 10th.

Nine. Mid-term implementation

1. Before noon on April 22, the works will be put on display in the exhibition window (for one week).

10. Later work

1. Save the work with a label as a souvenir.

3. The secretariat will write the event report and upload it to the website of the Ministry of Education and Engineering.

11. Notes

1. In order to prevent the number of entries from being too small, it is necessary to stipulate the number of works submitted by the department and require all students in the school to participate as much as possible.

2. In order to prevent the number of entries from being too small, it is necessary to stipulate the number of works submitted by the department and require all members of the association to participate as much as possible. Chapter 2: Creative slogans for the factory staff canteen

1 Cherishing food means loving life.

2 Food is life, knowledge saves the soul.

3 Cherish food and stay away from waste.

4 Be polite and orderly.

5 Food is culture, please start with window civilization.

6〈〈hoeing〉〉 is more than just poetry, it is hard work and requires action.

7 Heaven and earth provide food and heart, and precious food must not be eaten away.

8 Who knows that every grain of food on the plate is hard work.

9. When drinking water, think about the source, and when eating, be frugal. Every plate of Chinese food is a labor of love.

10 A porridge and a meal should be thought of as hard-earned, and every trace of persistent thought is difficult to come by.

11 Respecting others means respecting oneself, and being convenient to others means being convenient to oneself.

12?What falls down is leftover food, and what is shed is blood and sweat.

13? One minute on the plate, more work in the kitchen.

14? The era of educated youth has passed, please don’t jump in line anymore.

15? Please keep the dining table hygienic and give us a clean dining environment.

16? If you don’t eat clean food, you will be sick. If you don’t eat enough, you will have many flies.

17 The school cafeteria is really big, and it’s up to everyone to keep it clean and tidy. Please queue up when you come to buy food. It’s really wrong to rush for the first place.

18 Even if you are hungry, you must remain graceful.

19 To keep things clean and hygienic, you and I will work together.

　20 Keep the green, keep the beauty, for our home to be better, please don’t use disposable chopsticks.

21 Instead of using chopsticks, plant trees to create shade.

22 Bring your own dishes and chopsticks to protect the environment.

23 The food passes through the intestines, but courtesy remains in the heart.

24. Be humble to each other and be as close as a family.

26 Although a grain of rice is small, it is not easy. Don’t take the hard work as a joke.

27 The food in the cafeteria is delicious, so you must be courteous when buying food.

28 Every grain of rice is filled with sweat, and you should regret yourself for not sparing food.

29 You and I read the ancient poem "Hoeing the Crops" and remember that the food on the plate is bitter.

30 Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

31 A porridge and a meal are hard-earned; half a thread of constant thought is due to material difficulties

32 Let a smile embellish your life;

33 Pay attention to Hygiene, love life; standardize behavior, shape the soul; learn to live, learn to keep fit; I am for everyone, and everyone is for me; understand each other and have fun;

34 Eat civilized meals and be civilized people; < /p>

　35 The accumulated water forms a river, and the accumulated rice forms a basket;

　36 Strengthen self-cultivation and establish good virtues;

　37 Everyone is responsible for the cleanliness of the restaurant;

38 A warm home, built together;

39 Learn to live, learn to survive;

40 The school is my home, and it depends on everyone to keep it clean;

42 Eat in a civilized manner and treat others politely;

43 Take care of the restaurant, starting with me;

44 With My virtue is to spread the good name of the school;

45 There are no footprints on the wall, no phlegm on the ground;

46 Saving is glorious, waste is shameful;

47 Don’t Do not do good deeds if they are small, and do not do evil deeds if they are small;

48 You must know that every grain of food on the plate is hard work;

49 The restaurant is my home, and it depends on everyone to keep it clean;

50 Respecting others means respecting yourself;

51 Protect public facilities and improve self-cultivation;

52 Cultivate healthy sentiments and build a civilized restaurant.

　53 A grain of food and a grain of sweat

　54 Saving is beauty, waste is ugly

　55 Smile is our language, civilization is our belief

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56 Good hygiene habits are the guarantee of good health

57 Every grain of porridge is hard-earned; half a thread, half a strand, constant thought is difficult to obtain.

58 Who knows that every grain of food on the plate requires hard work

59 Frugality is virtue

60 Diligence and frugality are the traditional virtues of the Chinese nation

61 Diseases come from the mouth , please pay attention to hygiene

62 Eat in an orderly and civilized manner Part 2: Slogans in the employee canteen