What are the characteristics of the board?

Noodles are the characteristics of Fuyang, Anhui Province. They are also called Taihe noodles, Anhui noodles and Taihe mutton noodles. They are special snacks in Taihe County, Fuyang City, Anhui Province. This dish was named after being smashed on the chopping board.

This dish is usually mixed with flour, salt and water, kneaded into dough, made into small noodles, coated with sesame oil and coded. When making, it is pulled while falling, hence the name board; Cooked board, clean and smooth, crystal clear; Put vegetables and pour soup; White flour, green leaves and red soup greatly increase people's appetite.

Gourmet honor

201May, the fourth batch of county-level intangible cultural heritage list of Taihe County was published, and the production technology of Taihe mutton noodles was included in the fourth batch of county-level intangible cultural heritage list.

2018165438+10 The top landmark food in Anhui10 was announced, and Taihe Board was selected as one of the top ten foods in Anhui.

2019 On July 6th, at the occasion of celebrating the 70th anniversary of the founding of People's Republic of China (PRC), at the Taihe County Market Supervision Administration? Under the guidance of Taihe County Human Resources and Social Security Bureau and Taihe County Commodity Grain Bureau, the Trade Union Committee of Taihe County Cuisine Association held the second Taihe Catering Worker Skills Competition. .