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Five Sample Essays on Food Festival Activity Plans

The Food Festival is here. In order to hold the Food Festival, the relevant person in charge needs to write an activity plan in advance to ensure that the event is held more perfectly. Below I have compiled five sample essays on food festival activity plans for you. I hope you like them!

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Sample 1 food festival activity plan

This food festival will take “characteristics, fashion, and health” as its theme. Mobilize the active participation of hundreds of hotels, large-scale restaurants and specialty stores in the city whose qualifications have been verified through census and unified "listing". In the form of a series of activities such as the opening ceremony of the food festival, the top ten famous catering stores, the top ten famous specialties, etc., we will The people of _ City and guests from inside and outside the province create a rich food consumption atmosphere. At the same time, they strive to shape the brand of catering enterprises in our jurisdiction and even our city, shape a more complete and distinctive industry image of catering enterprises in our jurisdiction, and create an open and lasting food event. We will use this grand event to create an effective platform to unite the catering and hotel industry in our jurisdiction, gather industry wisdom, and promote industry development, establish industry brands, support the catering and hotel industry in our jurisdiction, and drive other tertiary industries to develop to a higher level.

1. Organizational structure

Name:

Time: August 20, 20__ to August 31, 20__

Location: The opening ceremony will be held at the Liyang intersection of Bincheng Road, and the main venue area will be Bincheng Road (the section from Liyang Road to Jianghe). Hotels and famous catering stores can also organize food festival promotion activities according to their own characteristics after setting up a unified logo for participating in the food festival under the unified requirements of the office's promotion plan.

Participating groups: major hotels and well-known catering companies in the city

Effect prediction: As the first food festival held by the office, it will be highly valued by people from the city, district and all walks of life. . We hope that through breakthroughs in event content and format, we can achieve a win-win economic situation for sponsoring units and participating units, and create a grand event with national flavor, ____ characteristics, and a collection of world cuisine. At the same time, relevant parties have actively participated in the selection of relevant awards and the consumption stimulation of catering and food.

2. Concept of the main activities

(1) Determine the positioning of food characteristics in our area

The hotel and catering industry in our area is well-known in the city, and the density of hotels in the country is It is rare and the domestic delicacies are also famous. Therefore, it is specially recommended to integrate the resources of major catering and hotel colleagues and use the characteristics of the "food street" in our jurisdiction to determine the characteristic positioning of the tertiary service industry in our jurisdiction.

At present, our area has a number of specialty restaurants such as Quanlu Banquet, Dezhuang Hotpot, and Xu Fuxiang, as well as a number of mid-to-high-end catering enterprises such as Ruyifang, Da Shanghai, Ruifeng Garden, and Jinxiu Mansion, There are a number of high-end clubs such as Abalone House, as well as a number of mid-to-high-end nightclubs such as Weiwei and Western Wine City. The tertiary service industry is densely covered with everything from low-end to high-end, from specialties to feasts.

(2) Suggestions for food festival activities

1. Simple and grand opening ceremony

It is recommended that the opening ceremony of the first food festival be held on Binhe Road in our jurisdiction . Since this food festival is held during the summer vacation, when college students start school, participating companies will be mobilized to donate to poor students at the opening ceremony to increase the public welfare and social benefits of this event.

2. "Gourmet Messenger" Selection

In order to promote the quality of our city's catering and hotel service personnel, a unique "Gourmet Messenger" competition will be held during this food festival. Each hotel and restaurant participating in this food festival recommends one contestant to participate in the selection of "Food Messenger". A meet-and-greet will be held on the day of the opening ceremony for promotion.

During the food festival, canvassing for votes will be conducted at the hotels and restaurants of each participating unit. Perform and judge at the closing ceremony of the food festival. This event is novel and unique and will surely attract the attention and spread of many media and guests.

3. Selection of the city’s “Top Ten Famous Food Stores”

Organized by the “__ City Food Industry Association”, “__ City Culinary Association” and other organizations, based on the results of major hotels and catering companies Based on factors such as scale, environment, products, and services, the top ten famous gourmet restaurants in our city will be selected and official certificates will be issued.

4. Selection of the city’s “Top Ten Special Dishes”

This food festival specially launched the release of the “Top Ten Special Dishes in the City” and presented it to the public on the opening ceremony of the food festival. Consumers are displaying their selections of famous dishes; at the same time, famous dish recommendation displays are set up in major hotels and restaurants, and "famous dish special banquets" are held to attract customers to attract more customers. The Food Festival Organizing Committee will organize relevant experts and judges to evaluate the classic and special dishes exhibited by the companies, and finally select the gold medal-winning dishes and issue certificates at the closing ceremony.

5. Selection of the “Top Ten Famous Chefs in the City”

Based on the selection results of the “Top Ten Famous Dishes in the City”, a list of chefs will be listed and awarded to the “Top Ten Famous Chefs in the City” "title and award medals.

6. Selection of "Food Winner"

All consumers who participate in this food festival can receive a copy of "20__ Binhe Road Food Festival" when they consume. "Gourmet Guide", a "Consumption Record Card" is attached to the last page of this publication, which clearly indicates the consumption unit, consumption items, consumption amount, etc. At the end of the event, participants will participate in the "Food Winner" selection based on the amount of consumption, and the top ten will receive awards of different amounts based on ranking.

7. Food Festival Closing Ceremony and "Food Messenger" Competition

In the evening, the activities during this Food Festival will be summarized and the "Top Ten Famous Stores" and "Top Ten Famous Dishes" will be announced. "The results of "Top 10 Celebrity Chefs" and "Food Winners". At the same time, a "Food Messenger" evaluation event was held, and the first "Top Ten Food Messengers" and the first, second, third and third place were selected through a combination of auditions, WeChat evaluations and on-site evaluations. Take this food festival to a new climax.

Food Festival Activity Plan Sample 2

1. Activity Background

In this spring breeze, I hope that the familiar fruits will be used in all kinds of unconstrained creativity It can be turned into a magical and colorful platter, adding a touch of color to this spring; I hope that the various tempting ingredients here can bloom with infinite gourmet charm under the skillful hands of a magician, bringing a ray of sweetness to this spring. . At the same time, I also hope that this campus food festival can bring students to experience the infinite fun of a gourmet journey.

2. The significance and purpose of the activity

In order to enrich the food culture of our school students and exercise their hands-on innovation ability, we will bring you a campus food feast. This activity focuses on creating a healthy and uplifting entertainment lifestyle, and at the same time brings a happy and harmonious atmosphere to everyone, which is conducive to enhancing communication and cooperation among students.

3. Activity description

1. Activity content: divided into two parts: preliminary round and final round. The preliminary competition is a fruit platter and the final competition is a creative dish.

2. Activity location: School No. 2 Canteen

3. Participants: leaders and students of each college.

4. Participation format: Participate in groups. Students can register as a team or individually. Groups are randomly divided before the game.

5. Preparation work: Scheduling of public items:

Scheduling of personal items:

Team members prepare their own ingredients and seasonings, and cooking utensils can be rented from the canteen .

4. Activity Process

1. Publicity: Promote in the form of posters, banners, leaflets (distributed during registration), etc.

2. Outside: On-site registration will be done on the playground in front of the second cafeteria, and flyers will be distributed at the same time.

3. Competition location: First floor of the Second Canteen.

4. Preliminary competition process: (morning)

① Arrange 5 judges.

② Arrange 10 tables in the middle of the venue, and 5 groups of players will participate each time.

③Each group of contestants prepares the ingredients and completes the work within 15 minutes. After completion, the contestants explain their creativity and briefly describe the production process. 2 minutes, the final score will be given by the judges.

④ Prepare live music, and the host maintains the atmosphere.

⑤ If there is a tie, the judges will vote to decide who advances to the finals. Finally, 5 groups were selected to advance to the finals.

⑥ Send the contestants’ works to the audience area for tasting.

5. A 2-hour break (lunch break)

6. Final process: (afternoon)

① 5 groups of contestants cook at the same time for 45 minutes.

② After the completed works are sent to the judges’ table for tasting, the contestants will explain their creativity and briefly describe the production process. 3 minutes, the final score will be given by the judges.

③ During the cooking process of the contestants, some mini games with prizes and questions can be interspersed to maintain interaction with the surrounding audience.

④ Send the contestants’ works to the audience area for tasting.

⑤Select the top three, award prizes, and announce the end of the competition.

5. Merchant Sponsorship

1. Sponsorship Amount: Full Sponsorship Rights:

① Set up the sponsor’s naming sponsorship curtain on site.

② Carry out carpet promotion for sponsors in the school before the event.

③ Set up flags, banners and other items of the sponsoring unit on site for the sponsoring unit.

④Thank the sponsors at the beginning and end of the game.

⑤Products or discounts can be provided in the quiz games with prizes to help promote publicity (more joint sponsorships can be added)

2. In-kind sponsors: (mainly in the form of sunshade Umbrellas, inflatable arches, and audio rentals are mainly used)

Rights and interests:

① Flags, banners and other items of the sponsoring unit will be set up on site for the sponsoring unit.

②Thank the sponsors at the beginning and end of the game.

③Products or discounts can be provided in the quiz games with prizes to help promote the game.

6. Fund budget

1. Venue fee: Free use of the school playground is __ yuan (advance application required)

2. Material cost: 20__ yuan

3. Ceremony fee: 200 yuan

4. Security fee: 1,000 yuan

5. Publicity fee: 500 yuan

6 , Project expenses: 5,000 yuan

7. Catering expenses: 20__ yuan

8. Labor expenses: 5,000 yuan

9. Non-budgetable expenses: 1,000 yuan

10. Organizing fee: 20__ yuan

7. Results prediction and evaluation

(1) Through early advertising, make teachers and students aware of this event understand the meaning.

(2) Through the "Campus Food Festival Culture" activity, the local culture was spread and the friendship between classmates was deepened.

(3) Through this activity, the majority of students understand civilized dining and consciously maintain order in the canteen.

(4) The number of participants shall be no less than 500.

(5) No obvious errors will occur in the execution of the event.

(6) The use of operational funds shall be strictly controlled within the budget.

Food Festival Activity Plan Sample 3

1. Specific responsible persons: principal, leaders at all levels, monitors of each class, all teachers and parent committees of each class

2. Various preparations:

1. Item preparation:

◆Class special food, various fruits, vegetables, cutting boards, knives, razors, aprons, salad dressings, etc. .

2. Personnel preparation:

◆ Family committee members

3. Site preparation:

◆Placement of kitchen utensils and Venue environment layout

3. Activity process:

1. Parents and children are welcome to come to the kindergarten to participate in activities before 8:30.

2. When entering the park at 8:30, show the invitation letter at the park gate and take photos as a holiday gift.

3. Please bring your children to participate in three kinds of homemade food, namely homemade fruit salad, homemade sushi, and homemade sandwiches. Please follow the class entry activities indicated on the ticket. After the activity, you will receive a coin reward from the teacher. leave.

4. After getting 12 yuan of coins, please take your children to the "Food Street" (big playground) and choose 6 foods to taste.

5. The food festival begins at 9:00.

6. The food competition will begin in the music and sports room at 9:30. Parents are asked to bring their children to watch.

7. Please accompany the children to enjoy the exhibition of children’s art works.

4. Precautions for activities:

1. Please ensure the safety of children, the elderly and yourself during the activities.

2. Please set a good example for your children during the activities.

3. Please abide by the event rules to ensure the smooth progress of the event.

4. Please be united, friendly and civilized during the event.

5. When the activity is over, all faculty and staff will tidy up the venue.

Sample Food Festival Activity Plan 4

1. Activity background and purpose:

The holding of the Food Festival can enrich students’ extracurricular life and enhance their Awareness of a balanced and healthy diet, knowledge of a balanced diet, and a deeper understanding of daily food culture. It can exercise students' practical skills, build a harmonious campus, enrich the campus cultural life of teachers and students, enhance the relationship between teachers and students, promote the construction of civilized canteens, continuously improve the quality of catering services, and also better serve the majority of students. Students support the work of the dormitory management committee and increase its visibility.

2. Activity theme: Use my hands to bless your mouth and fill your stomach with delicious food

3. Organizer: 10 Tourism Agriculture

4. Activity Time:

5. Activity Location: Old Canteen

6. Activity Process:

(1) Pre-activity:

1. Inform each group of the start time of the food festival and various precautions.

2. Prepare items for the food festival.

3. Venue layout.

4. Names of various delicacies

5. Invite guests

Mid-term activity:

1. The class committee distributes food coupons Redemption

2. The Life Department maintains on-site order

3. The Propaganda Department does a good job in safety work

(3) Later stage of the event:

1. Arrangement of the venue

2. Return of food coupons

7. Event arrangements:

1. Announcement of the start of the food festival

2. Each class displays its own delicacies

3. "Food Competition" activity

Prepare the best delicacy. Evaluations are conducted by teachers and classmates.

8. Budget: about 350 yuan

9. Personnel arrangement:

General person in charge:

Planning:

10. Activities target: All students of 10 Tourism Agriculture

11. Notes:

1. Environmental sanitation arrangement, cleaners will sort out tables and on-site garbage.

2. Food coupons can only be used in event restaurants.

3. After the class is over, each class will clean their stall.

Food Festival Activity Plan Sample 5

1. Organizer: Director Liu

2. Responsible Department: Marketing Department, Catering Department

3. Held date: July 20 to August 5, 20__

4. Purpose of the event:

1. Through the Summer Food Festival, we will further promote Western food Garden to expand its popularity.

2. Create a cool and refreshing food culture in summer and drive food and beverage consumption in hotels in summer.

3. Further explore potential customers and increase customer sources.

5. Specific content

(1) Preparation for the food festival:

1. Purchase raw materials for dishes and determine the variety, price and preferential measures of the dishes for the food festival.

2. Convey the information of this food festival through newspapers, flyers, banners, mass text messages, etc. to attract consumers' attention.

(2) Contents of the Food Festival:

1. Hold an image display of brand dishes. Set up a fixed exhibition area to display the physical art form of summer special dishes.

2. The clothing of service personnel should comply with the theme of this event, and their appearance and posture should also meet certain requirements.

In terms of creating the atmosphere of the dining environment, industry insiders with creative and cultural connotations are needed to plan the layout of the overall environment of this food festival. Based on the courtyard layout of Xiyuan Hotel, the layout can be done outdoors. When consumers dine in a good atmosphere, their mood and appetite will naturally be different.

(3) Event promotions:

1. With the theme of "It's good to enjoy the cool in summer and enjoy delicious food", we launched the activity of buying two beers and adding one, and the consumption of beer in summer was It will be huge and become the main force in hotel alcohol consumption. It will attract more consumers by carrying out purchase and gift activities.

2. Launch three to five special dishes every day to expand the acceptance of special dishes, and further select them to make them more acceptable to consumers.

3. Mysterious gifts will be distributed at the on-site event, with multiple surprises and unexpected gains.

(4) Publicity planning:

1. Print the food festival advertising color pages to accompany the Beijing Times and Beijing News.

2. Summer Food Festival promotional outdoor curtains, event theme posters, elevator promotional posters, event theme table cards, food festival promotional billboards placed in the lobby.

3. Mass text messaging and message dissemination

(5) Cost budget:

1. Media advertising cost 1,000, leaflet printing and newspaper 2,000, mass text messaging 2,000 =5000 yuan.

2. Cost of giving gifts: Calculated based on 100 yuan per day, total, 100_8=800 yuan.

3. Decoration costs: banners, gold cloth, colorful flags, balloons, etc. (15 days) Miscellaneous expenses = 5,000 yuan.

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