100% pure juice? Be careful what you drink is additives

Is 100% pure juice made by boiling? Don’t expect 100% pure juice to contain the same nutrients as fruit. Only the beverage company knows the truth behind the 100% mark.

When you come to the supermarket beverage refrigerated cabinet, there are dozens of types of juice alone. Looking at the sentences written on the packaging, it seems that every kind of juice is shouting: "I am the real one!" It seems that whether it is juice or fruit, there is not much difference between the two.

Slogans such as "100% pure juice", "guaranteed freshness", "homemade style", "original flavor", and "organic" make consumers wonder whether they should drink the fruit directly after squeezing it. Do you mean putting the juice into a container? How is that possible! That's right, how is it possible! Look closely at the bottom of the container and you will definitely find the words "Juice Concentrate" written in extremely small fonts.

The reason why you can drink California-produced orange juice in Asia is thanks to concentrated juices. Because they have high sugar content, good shelf life, and reduced volume, shipping costs can be significantly reduced. reduce. Adding about 7 times the amount of water to the frozen imported concentrated juice can restore the sweetness before concentration. However, if you only add water, there will be no taste, so various additives such as liquid fructose, spices, or citric acid will be added to create a fake sweet and sour fruit taste and aroma.