Programme of World Food Day activities

1. Theme exhibition of World Food Day: hold theme exhibitions in public places (such as parks, squares, shopping centers, schools, supermarkets, etc.) to show food culture, consumption habits, food production, environmental protection issues, food waste and sustainable development around the world, guide the public to pay attention to food problems and raise their awareness of food consumption.

2. charity bazaar: during world food day, organize charity bazaars and donate the proceeds from charity bazaars to food production, education, environmental protection and other public welfare undertakings in poor areas, so as to mobilize more social forces to participate in solving the food problem.

3. Publicity and education activities: Through publicity and education activities on major media platforms, we will guide the general public to learn how to correctly purchase, store and cook food, improve the quality of food consumption, and encourage food conservation and avoid waste.

4. Volunteer service activities: During World Food Day, organize volunteers to carry out volunteer service activities such as community publicity, green food testing, grain planting and harvesting, so as to convey love and enhance the environmental awareness and sense of responsibility of community residents.

5. expert forum activities: invite grain experts, scholars and professionals in other related fields to hold expert forums, publish the development trend of grain industry, study food health and environmental protection issues, and become ideological guides to lead grain development.