Food saving slogans

1. Wasting food is the biggest crime.

2. Cherish food, save resources, and promote harmonious development of society.

3. Eat well all day long, every grain of it is delicious.

4. Whoever grows the grain fields will be subsidized.

5. Abandon farmland without food subsidies.

6. Advocate the culture of food saving and promote sustainable development.

7. If you sweat every grain of rice, you should regret it if you don’t spare food.

8. Saving food starts from me and starts from now.

9. Cherish food and stay away from waste.

10. One meter and one millet are hard-earned, and it is everyone’s responsibility to love and save food.

11. What falls down is leftover food, and what is shed is blood and sweat.

12. One minute on the plate, more work in the kitchen.

13. Drops of water make a river, and rice makes a basket.

14. It is strictly prohibited to adulterate or pass off as good quality.

15. Plant double-cropping rice and enjoy full grain subsidies.

16. Who knows that every grain of food on the plate is hard work.

17. Don’t forget when you are hungry and when you are hungry.

18. Food is the first priority for the people, and frugality is the first priority.

19. Save food, start now.

20. Love food, save food, and build a conservation-oriented society.

21. Diligence and thrift are the traditional virtues of the Chinese nation.

22. To cherish food is to love life.

23. Plant double-cropping rice to contribute to easing grain and oil security.

24. Saving food starts with me and building a conservation-oriented society.

25. A porridge and a meal, when you think about the hard-won, half a thread, always think about the difficulty of material resources.

26. Every grain in the plate is hard work.

27. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.

28. Saving food starts with me.

29. Cherish food and develop good habits of saving.

30. A porridge and a meal should be remembered as hard-earned, and every trace of persistent thoughts is difficult to obtain.

31. A variety of double-cropping rice and the need for food security.

32. Food is obtained through blood and sweat.

33. Saving food is everyone’s responsibility.

34. Develop food production and prohibit the abandonment of cultivated land.

35. Improve food quality and enhance legal awareness.

36. To commemorate World Food Day, carry out food-loving and food-saving activities.

37. Saving food starts with me and starts now.

38. One meter or one millet is hard to come by. Cherishing food and saving food starts with me.

39. Save water bit by bit and cherish food bit by bit.

40. One meter and one millet are hard-earned, and it is everyone’s responsibility to love and save food.

41. When drinking water, think about the source, and when eating, be frugal. Every plate of Chinese food is a labor of love.

42. A pound of food is worth a thousand grains of sweat. Eat frugally and plan carefully.

43. Saving food gives you more opportunities for future life.

44. It is a shame to waste food, but it is an honor to save food.

45. A grain of rice, a drop of sweat, a grain of grain and a drop of sweat.

46. Frugality is a virtue, please cherish the food on your plate.

47. Food is the first priority for the people, and frugality is the first priority.

48. It is a meritorious service to eat a variety of grains, but it is illegal to abandon cultivated land.

49. One meter and one grain are the harvest of spring, summer, autumn and winter, please cherish them.

50. Cherish the fruits of labor and oppose wasting food.

51. It is shameful to waste food.

52. Saving needs to start from scratch.

53. To cherish food is to cherish life.

54. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work?

55. Be proud of saving food, but be ashamed of saving food.

56. Saving food is everyone’s responsibility. Saving food benefits everyone.

57. Saving food benefits everyone.

58. Cherish the fruits of labor and oppose wasting food.

59. To cherish food is to cherish life, and to cherish food is to love life.

60. Resolutely stop the abandonment of cultivated land.

61. Consciously abide by dining disciplines and develop eating hygiene habits.

62. Establish a sense of food saving and cherish the fruits of labor.

63. Saving food is the obligation of every citizen.

64. Cherish food and save food.

65. Creating a conservation-oriented society starts with cherishing food.

66. Save water bit by bit and cherish food bit by bit.

67. A grain of rice on the table, a drop of farmer’s sweat.

68. It is everyone’s responsibility to cherish food.

69. There is no wealth without work, no life without business, no stability without agriculture, and chaos without food.

70. Waste disappears and food becomes more outstanding.

71. A country is based on its people, food is their first priority, and food is their first priority.

72. Even if you have to harvest tens of thousands of kilo of grain, you still have to have a simple meal.

73. Eating from the food of the earth should be done by everyone.

74. Save food and benefit mankind.

75. It is a glory to cultivate intensively, but it is shameful to abandon farmland and abandon it.

76. Saving food is glorious, wasting food is shameful.

77. Life is precious, but food is more expensive.

78. If you want to live a good life, be diligent, frugal and save the three treasures.

79. Grain production is related to the national economy and people’s livelihood.

80. Popularize food saving knowledge and raise food saving awareness.

81. Strictly crack down on illegal activities in grain management and protect the rights and interests of grain producers, operators and consumers.

82. To save resources and live a healthy life, let us start by cherishing food.

83. What is thrown away is leftover food, and what is shed is sweat.

84. Enhance the awareness of saving and cherishing food.

85. Maybe food and clothing are still a problem in some corner, please cherish the food in your hands.

86. Save food and avoid waste.

87. Saving a grain of food can save a person's life.

88. The world belongs to us, and food belongs to the world.

89. A grain of food, a drop of sweat.

90. A variety of grains to ensure stability and promote development.

91. Cherish food, start from childhood.

92. Every drop is sweat, and every drop is money.

93. Heaven and earth are the food and heart, and precious food must not be eaten away.

94. Please remember: food does not come easily.

95. Profit for those who till the soil and benefit those who eat.

96. Crack down on illegal grain operations and maintain order in grain circulation.

97. No matter how small a grain of rice is, don’t throw it away. Diligence and thrift will leave you with a good reputation.

98. It is prohibited to occupy cultivated land indiscriminately and to abandon cultivated land uncultivated.

99. Promote scientific grain storage projects to reduce farmers’ post-harvest losses.

100. If you plant more fields, there will be subsidies; if you don’t plant the fields, the fields will be taken back.

101. Food is hard-won and should be cherished by everyone.

102. Open up the grain market and strengthen supervision and management.

103. Everyone saves a grain of rice and saves millions of people in the world.

104. Use food scientifically, use food economically, and build a conservation-oriented society.

105. If you have food in your hands, you will not panic.

106. Food is used to satisfy food and clothing, not to be wasted.

107. Every grain of food, every drop of sweat, cherish the food and benefit mankind.

108. Cherishing food starts with me.

109. Saving food starts with me. Save food, start now.

110. If you hold the hoe and rake tightly, you will still be a master.

111. There is a subsidy for growing grain, but no supplement for not growing grain.

112. Even though a grain of rice is small, it is especially important for propriety, justice, integrity, and frugality, which can help rejuvenate the country.