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What are the special snacks in Xi and where are they distributed?
The most famous are: soup mutton, gourd head, basin mutton, Chinese hamburger, Qishan noodles, bean jelly, dumpling feast, barbecue, persimmon cake, jujube, walnut and many other snacks. The details are as follows: (Take your time) Paomo-"Mijia Paomo" (the middle section of Xiyang City) stir-fry-"the first bowl in the world" (the middle section of Xiyang City) mixed mutton soup-barbecue in Jianshe West Road Hotel Village-Wenwen barbecue (big leather yard)-Qinyu Chinese hamburger (the south exit of Baishulin) big meat pot-Lao Songjia (Baila) Jianguo Road-Pancakes from Xinxiang-Big Bone Pancakes House with Lilac Sauce-Bone Village (north of auspicious village Cross, east 100 m)-Spicy Rice Noodles-Lingmin (Fenxiang) Hot Pot-The No.1 Mutton Noodles in the south of Luxitou Road-Gaoxin Laowang Noodles in Jianguo Road, Mutton Noodles in front of Little Wild Goose Pagoda, Gang Noodles in Jianguo Road, Qishan Noodles in Zheng Da of Shangqin Road, Beef in Changle Road. (Dapiyuan) Fried Haiguazi-Pangsao (Dongxinjie Night Market) Rice Noodles-"Ji Cheng Rice Noodles" (north of Nanshaomen Cross) Stir-fried Pan Chicken-Laoqi Stir-fried Pan Chicken (next to Dongyang No.8 Middle School) The cooking downstairs in Donglong, Xingqing Road [Today's Fair Price Restaurant] is good. There is a "halogen bean jelly" in the south lane of Qiaozikou Station Road on West Street. In front of the Big Wild Goose Pagoda, there are a "Chinese hamburger" and a "meatball soup" hot pot-Zhuyuan hot pot (south of Xiaozhai Cross Road, especially hoofed flowers and ribs), and there is a "Chongqing" in the night market. South of Dongkou Road, Jianshe Road (east of 323 Hospital) [Tangba Fish] East Gate Nanlin [Weinan Chen Shi Steamed Buns] There is a roast mutton in Yongning Village, which is cut, weighed, worn, roasted and eaten. There is a roast lamb chop on Qiangzi Road in the northern suburb, and there is a "bag pit meat" next to the original No.3 factory in the eastern suburb, which is also a kind of lamb chop (this store has moved, and I will know after reconnaissance). The taste is the authentic "Dongli Casserole" on Longshou South Road in the northern suburbs, and the best is the cheapest three-fresh casserole Liuxiang beef noodles (50 meters across the alley from Yisu Grand Theater in Banbi Street). There is a fishy fish restaurant in the old airport of Laodong South Road, the one in the north gate of Northwest University is delicious, the braised king in the west (braised mutton is very good), the Li Laosi beef sandwich in Hansenzhai village in the east suburb, and the old Pucheng snacks opposite the auspicious village Cross Academy of Social Sciences in the south suburb. The little sheep hot pot in South Second Ring Road is delicious and the price is relatively high. Friends who like spicy food in old Chengdu can often go to Donglaishun to see their feelings. Donglaishun is also a good place for Wen Hao miscellaneous grains restaurant. Never go to Xixiang Temple Street for dinner. There is a "Daqinghua" dumpling restaurant. Jiaozi is good, the food is good, and it is run by Manchu people. The old man is good at business and has eaten several times. It's really good. The cheapest and delicious seafood is Lion South in Bianjia Village100m-bean jelly in Datong Fishing Port-including Hanzhong Hot Rice Noodles, Qin Zhen Rice Noodles, Rice Noodles, Rolled Noodles, Vinegar Noodles, Rice Noodles, etc. -There are cold dishes and fried ones, which are different things.-Huzhu Road, honey dumplings and fried cakes. Chili soup-The common ones are meatball Chili soup from Xi and Chili soup from Henan, which are different. Tofu brain-marinated tofu brain and seasoned Chinese hamburger-Fan Ji and Wang Heng, and the new Yuanji golden thread oil tower-Sanyuan snack biangbiang noodles-beef and mutton breast on Jianguo Road-the most famous one in history is old boys's house with a stop slope, but I think the old iron house with Majiashi is better. Hulutou-Nanyuan Menchun is an old-fashioned steamed meat-steamed dumplings of Majia and Liujia-steamed dumplings of Tiejia. There are also dumplings, which are delicious-Jia San is the most famous. I think Xiaoliu soup dumplings can also roast duck-Xi 'an roast duck restaurant, and the one opposite the east gate of Xingqing Park on Xingqing Road is better. Bean jelly-Xiyang Dongkou. I guess many people don't know this kind of thing. Break the cake like a pot into pieces, put in bean jelly, add seasoning and pour in marinade. Roasted lamb chops-raw meatballs in the alley on the north side of the west gate of Zhuque Road South Stadium-Yi Xi Road Dongkou Road South Egg Paste-were you drunk when you were a child? Dumpling Banquet-Defachang Dumpling Banquet is a special feature of Xi. There are many kinds and colors in jiaozi. There is a "Daqinghua" dumpling restaurant in Xiangzi Temple Street. Jiaozi is good. It was opened by Manchu people. There is a delicious one in the night market next to the overpass at the intersection of the mine, but it's a little far away.
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