What fruits and vegetables does vitamin ad.e have?

Apples are rich in pectin, cellulose and vitamin C. Besides calcium, phosphorus, iron, sugar, protein, vitamins A and C, leeks also contain carotene and a lot of fiber. Corn is rich in calcium, phosphorus, selenium, lecithin, vitamin E and other peas. Vitamin a can be converted into vitamin a in the body. Lemon is rich in vitamin C, and kiwi fruit is rich in carotene, vitamin C and arginine. Citrus is also called citrus. Contains a lot of vitamin C, peaches contain nutrients such as protein, fat, sugar, calcium, phosphorus, iron, vitamin B and vitamin C, and that's all. There seems to be no such thing.