The child had a bad cough for five months. Is it useful for Changchun overseas pharmaceutical factory to "add" the oral liquid for clearing heat and relieving cough for children sold by pharmacies?

Cough is one of the most common symptoms of respiratory system, and it is a protective measure for human body, which is beneficial to the body. When the respiratory mucosa is stimulated by foreign bodies, inflammation, secretions or allergic factors, it will cause cough reflexively, which will help to eliminate foreign bodies or secretions invading the respiratory tract and eliminate respiratory stimulating factors.

Cough folk prescription, try it.

1 radish honey drink (for cough)

Ingredients: 5 pieces of white radish, 3 pieces of ginger, 3 pieces of jujube and 30 grams of honey.

Production method: Boil radish, ginger and jujube in water for about 30 minutes, remove residues, add honey and cook again.

Heat it. 1 ~ twice a day.

Indications: Radish is pungent, sweet and cool, and has the functions of clearing away heat and promoting fluid production, cooling blood to stop bleeding, resolving phlegm and relieving cough. Its alcohol extract has a strong antibacterial effect on Gram-positive bacteria. Ginger is a commonly used medicine for expelling wind and cold, stopping vomiting and lowering qi, and jujube is often used as a medicine for regulating stomach, nourishing blood and harmonizing. Honey moistens dryness and relieves cough. This beverage has the functions of respecting cold, dispersing lung, expelling wind and relieving cough.

For cough due to wind-cold, cough due to wind-cold should be treated.

Precautions: Infants who are weak and prone to colds and coughs, who have not been cured for a long time or have been repeatedly delayed can try. But it is not suitable for wind-heat cough and yellow phlegm.

Lily honey (special treatment: cough)

Ingredients: 60 grams of lily and 30 grams of honey.

Methods and practices: Lily was washed and dried, mixed with honey, and steamed in a pot.

This honey lily can be used as a snack for babies.

Efficacy: Lily is sweet, slightly bitter and slightly cold. Has effect in moistening lung, relieve cough, clearing away heart fire and tranquilizing mind. It contains starch, protein, fat, various alkaloids, calcium, phosphorus and iron. ├硎槠 浼? └ Male ⒖ ⒖ ⒖ ⒖? ⒛ Key coffin? Finn. Do you want to pinch steel? s？ Hey? What's the matter with you?

Treating chronic bronchitis, dry throat and cough in infants, especially after autumn, is more suitable for constipation.

Note: Infants with spleen deficiency in loose stool should not be selected. This method is convenient to take and suitable for autumn and winter.

Lily Farfara flower drink (special treatment: cough)

Materials: lily 30 ~ 60g, coltsfoot flower 10 ~ 15g, and appropriate amount of rock sugar.

How to make and eat: put all the ingredients together in a casserole and boil with sugar water.

Drink water and eat lilies before going to bed after dinner.

Indications: Lily moistens lung and relieves cough. Tussilago farfara is pungent and warm, and has the functions of moistening lung, relieving cough and resolving phlegm. The extract of this product can slightly dilate bronchi and relieve spasm caused by histamine. Therefore, it has the functions of relieving cough, eliminating phlegm and relieving asthma. The combination of the two drugs has the effects of moistening lung, relieving cough, lowering qi and resolving phlegm.

Treat chronic bronchitis, bronchial asthma (remission stage), cough in autumn and winter, dry throat and persistent cough in children.

Note: This drink is suitable for cough in autumn and winter, and is suitable for people with excessive phlegm. Not as effective as bronchial asthma or spastic bronchitis, but it can be used as an adjuvant treatment.

Water chestnut and lily soup (special treatment: cough)

Ingredients: water chestnut 30g, lily 1 g, Sydney 1 piece, and appropriate amount of rock sugar.

Methods and usage: Wash water chestnut, peel and mash it, wash Sydney, chop it up, peel and core it, and wash lily.

Mix and decoct in water, then add appropriate amount of rock sugar and cook until the soup is cooked and thick.

Eat warm.

Indications: Water chestnut is sweet in taste and slightly cold in nature. It has the effects of clearing away heat and promoting fluid production, cooling blood and detoxifying, resolving phlegm and promoting digestion. Contains starch, protein, fat, calcium, phosphorus, iron, vitamin C and water chestnut, which has effects on Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa. Pear can clear away heat and promote fluid production, moisten dryness and resolve phlegm; Lily moistens the lungs and relieves cough. The combination of the three can nourish yin and moisten dryness, resolve phlegm and relieve cough.

Treat phlegm-heat cough, yellow and thick phlegm, and unfavorable throat. For children with chronic bronchitis and phlegm-heat syndrome.

Note: loose stool due to spleen deficiency and expectoration are not suitable. Infants with blood deficiency and weakness should not be used.

5 steamed pears with Fritillaria cirrhosa (special treatment: cough)

Ingredients: Sydney or Yali pear 1 piece, 6 grams of Fritillaria, 20 grams of rock sugar.

Production method: cut the pear, hollow out the stone, and grind Fritillaria cirrhosa into powder. Put it in Sydney and fix the handle with a toothpick. Add rock sugar and a little water to an enlarged bowl and steam for half an hour.

Steamed pears and Fritillaria cirrhosa are eaten together.

Indications: Fritillaria is a good medicine for resolving phlegm and relieving cough. Compatible with Sydney and rock sugar, it has the effects of resolving phlegm and relieving cough, moistening lung and nourishing yin.

Treat chronic cough, excessive phlegm, dry throat, shortness of breath and fatigue.

Note: Common remedies. Infants with chronic cough, mostly chronic bronchitis, are mild in nature and taste, and are suitable for weak children with chronic cough. It is not suitable for people with exogenous diseases. In this prescription, the authentic medicinal material Fritillaria cirrhosa is selected, and the effect is good.

6 vinegar beverage (special treatment: cough)

Ingredients: white vinegar.

Method: Boil the vinegar and let it cool for later use.

Take a spoonful at a time and swallow it slowly, several times a day.

Indications: vinegar tastes sour and sweet, and has the functions of removing blood stasis, detoxicating and reducing swelling. Use it to treat pharyngitis and cough, and eat it to eliminate throat itching. Seeing children coughing because of itching, especially when encountering wind. The so-called "itch is cough, but you can't pass it."

Note: This method will sometimes get unexpected results. But it is not suitable for people with spleen deficiency and dampness and joint pain. If you recover, eating too much will hurt your teeth and stomach.

7 Walnut Duck (Special Treatment: Cough)

Ingredients: walnut kernel 200g, water chestnut 150g, old duck 1, chicken paste 100g, egg white 1.

Production method: Slaughter the duck, gut it, wash it, soak it in boiling water once, and put it in a pot. Add a little onion, ginger and monosodium glutamate, steam in a cage, take out and cool, remove the bones and cut into pieces. Grind walnut kernel and water chestnut into powder, mix with chicken paste and egg white, and add a little wet powder to make paste. Pour the paste on the duck's stomach, fry it in the oil pan, and take out the oil control.

Eat with meals.

Efficacy Indications: Walnut kernel is sweet and warm, which can tonify kidney and strengthen yang, nourish lung and moisten intestine, and relieve constipation. It is rich in fat and grease, and contains a lot of protein, calcium, phosphorus, iron, carotene, vitamin B 1, B2, sugar and other ingredients. Water chestnut is sweet and cold, which can clear away heat, promote fluid production, eliminate phlegm and promote digestion. Duck meat is sweet, slightly cool, can nourish yin and replenish blood, and clear away deficiency and heat. "A Brief Introduction to Medical Forest" said, "It is necessary to relieve fatigue and clear heat, so treat cough." Contains protein, fat, calcium, phosphorus, iron and vitamins B 1, B2, B5, etc. This diet can tonify kidney, warm lung, resolve phlegm and relieve cough.

Treat children with chronic cough due to kidney deficiency, expectoration with thin sputum, dyspnea and anxiety, weakness and illness, and cough and asthma are aggravated in autumn and winter. Used for chronic tracheitis and bronchial asthma (remission stage).

Note: This diet is good for tonic and is suitable for deficiency cough. Not suitable for infants with exogenous diseases or cough with thick phlegm, or during fever.

Zhu Jianhua Tang Fei (special treatment: cough)

Materials: 25 ~ 30g sword flower, pig lung 1.

Production method: wash pig lungs, squeeze out foam, cut into pieces, take oil pan, add ginger and stir fry, then put it in casserole. Add apricot and mulberry bark, cook together to make soup, season and drink the soup. Pig lungs can be eaten as food. Soak the sword flower in water until it is soft, remove the sediment, and cook it with pig lung 1 ~ 2 hours.

Drink soup after seasoning, and the rest can be eaten with meals.

Indications: Jian Hua, also known as Lady Enforcers, is sweet in taste and slightly cold in nature, and has the functions of clearing away heat, moistening lung and relieving cough. It is often used to treat tuberculosis, bronchitis, tuberculosis of cervical lymph nodes and parotitis. Using pig lung has the effects of clearing away heat and moistening lung, resolving phlegm and relieving cough.

It can be used for treating lung dryness, cough and halitosis in autumn and winter.

Note: This formula is commonly used by the people. It is more suitable for patients with lung dryness and phlegm fire, and is not suitable for infants.

9 Nanxing Sangbai Pork Lung Decoction (special treatment: cough)

Ingredients: south star 15 ~ 20g, mulberry bark 15g, pig lung 1 (about 250g).

Production method: Wash pig lung, extrude foam, cut into pieces, take oil pan, add ginger and stir-fry in casserole. Add apricot and mulberry bark, cook together to make soup, season and drink the soup. Pig lungs can be eaten as food.

Efficacy Indications: Pig lungs are sweet in taste, flat in nature, and have the effect of moistening lungs and moistening dryness. Nanxing is sweet and flat. It is a commonly used medicine for dispersing lung qi and moistening dryness, relieving cough and asthma. Mulberry bark tastes sweet and cold, purging lung and relieving asthma. Pharmacological research shows that a large amount of sodium chloride discharged by it has inhibitory effect on Staphylococcus aureus and influenza virus. This soup moistens the lungs and relieves cough.

Treat lung dryness, dry cough, dry mouth and nose, little or no phlegm.

Note: This meal is a common folk recipe and is usually taken after autumn. It can not only treat, but also prevent lung dryness. Babies without diseases can also eat it regularly.

10 Shashen Yuzhu Lotus Lily Decoction (special treatment: cough)

Ingredients: Radix Adenophorae 50g, Polygonatum odoratum 20g, lotus seed 20g, lily 20g, egg 1 piece.

Production method: clean Adenophora adenophora, Polygonatum odoratum, lotus seeds and lily, put them in a pot together with egg shells, stew for half an hour, remove the egg shells, and stew together until the medicine is soft and rotten.

Eat eggs and soup, and add sugar to taste.

Efficacy Indications: All the traditional Chinese medicines in this soup are products for moistening lung and nourishing yin, strengthening spleen and regulating stomach, especially eggs, which not only have high dietotherapy value, but also can nourish yin and relieve restlessness, nourish blood and soothe the nerves, and can treat aphonia caused by lung and stomach yin injury and sore throat, so diet can nourish yin and clear heat, moisten lung and relieve cough.

It can be used for treating chronic cough due to qi deficiency, lung dryness, low cough sound, scanty phlegm, asthenia, anorexia, dry mouth and thirst.

Note: those with spleen deficiency and excessive dampness or excessive phlegm due to excess heat, and those with body heat and bad breath should not be selected.

1 1 Shashen Yuzhu Lianzi Decoction (special treatment: cough)

Ingredients: Radix Adenophorae 50g, Polygonatum odoratum 20g, lotus seed 20g, lily 20g, egg 1 piece.

Production method: clean Adenophora adenophora, Polygonatum odoratum, lotus seeds and lily, put them in a pot together with egg shells, stew for half an hour, remove the egg shells, and stew together until the medicine is soft and rotten.

Eat eggs and soup, and add sugar to taste.

Efficacy Indications: All the traditional Chinese medicines in this soup are products for moistening lung and nourishing yin, strengthening spleen and regulating stomach, especially eggs, which not only have high dietotherapy value, but also can nourish yin and relieve restlessness, nourish blood and soothe the nerves, and can treat aphonia caused by lung and stomach yin injury and sore throat, so diet can nourish yin and clear heat, moisten lung and relieve cough.

It can be used for treating chronic cough due to qi deficiency, lung dryness, low cough sound, scanty phlegm, asthenia, anorexia, dry mouth and thirst.

Note: those with spleen deficiency and excessive dampness or excessive phlegm due to excess heat, and those with body heat and bad breath should not be selected.

12 Luffa porridge (special treatment: cough)

Ingredients: loofah 500g, japonica rice 100g, shrimp skin 15g, ginger and onion.

Production method: Wash the loofah and cut it into pieces for later use. Cooking porridge with japonica rice will add ingredients such as loofah and shrimp when cooking.

Breakfast and dinner.

Indications: Luffa is sweet and cool, which can clear away heat and phlegm, cool blood and detoxify. Contains saponin, luffa momordicin, xylan, fat, protein, vitamin E, etc.

It is equivalent to japonica rice and shrimp, and has the functions of clearing heat, regulating stomach, resolving phlegm and relieving cough.

Used for treating chronic bronchitis, cough and asthma, or fever and polydipsia, yellow and thick phlegm, and sore throat. It can also be used to treat carbuncle at the beginning or heat toxin at the end of the disease.

Precautions: Due to the cold and slippery nature of loofah, the weak infants or those with spleen and stomach yang deficiency should use it with caution for those who often have diarrhea in loose stool. Shrimp should be reduced for sore throat or carbuncle.

13 Sydney stewed rock sugar

Materials: 65438+ 0 ~ 2 Sydney, 30 ~ 60g rock sugar.

Production method: Peel and core Sydney, put it in a porcelain cup filled with rock sugar, and stew it in water until the rock sugar melts.

Eat pears and drink juice, and eat after meals.

Indications: Pear can moisten lung, clear away heat, promote fluid production and quench thirst. Can be used with rock sugar to enhance the efficacy of moistening lung and relieving cough.

Treat lung dry cough, dry cough without phlegm, dry mouth and dry throat.

Note: Cough with phlegm is not suitable. Use with caution those with spleen deficiency and phlegm dampness.

Eat apricot cakes when you have a cold and cough. Practice: Take a proper amount of flour, ferment and knead it into 3-5 pieces; Soak almond 15g, peel it, grind it into powder, add a proper amount of brown sugar, mix well, sprinkle it on the cake surface, then wash 3-5 fresh perilla leaves, cover them on the cake, steam them in the pot and eat them, 1 ~ 2 times a day.

At the beginning of wind-heat cough, you can try honeysuckle to wash eggs: 1 eggs and put them in a bowl; Add 200ml of water to honeysuckle 15g, boil for 5min, take its juice and wash the eggs, and take it 1 time while it is hot.

When you cough due to qi deficiency, you can take walnut ginseng soup: 20 grams of walnut kernel (without peeling), 6 grams of ginseng, 3 slices of ginger, add appropriate amount of water and fry together, take 200 ml of juice, remove ginger and add a little rock sugar. 65438+ 0 times a day, warm clothes before going to bed. Do not take it when there is too much phlegm or blood in the sputum.

30g glutinous rice, almond 10g, donkey-hide gelatin 15g and aristolochic acid 10g for cough due to yin deficiency. Stir-fry almonds and aristolochias with water first, then boil the juice with glutinous rice after removing the residue. Colla Corii Asini is melted into juice, mixed into porridge and taken with rock sugar.

Take perilla, poria cocos and coix seed porridge for phlegm-dampness cough: perilla 15g, coix seed 60g and poria cocos powder 15g. Cook porridge and take it every night. Perilla is wrapped in clean gauze and thrown away when eating.

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Dietotherapy for children's cough

1, Polygonatum odoratum porridge: Polygonatum odoratum 15g fresh doubled, 50g japonica rice. Usage: Wash Polygonatum odoratum, chop it up, add water to decoct soup, take juice to remove residue, and cook porridge with Polygonatum odoratum juice (add water to cook porridge). Take warm food twice a day in the morning and evening. 1 week is a course of treatment, and it is stopped before the second course of treatment 1 week.

2. Lily pear sugar: lily 10g (fresh lily is better, the dosage is doubled), pear 1, sugar 15g. Wash lily and slice pear. Mix lily, pear and sugar in a bowl, steam and cool, and take 1 time. 1 twice a day.

3, peanut pot rock sugar: peanuts 100 ~ 150 g, appropriate amount of rock sugar. Wash peanuts, add rock sugar and water to cook, eat peanuts and drink soup, 1 three times a day.

4. tremella soup: 5g tremella, egg 1 piece, 60g rock sugar and proper amount of lard. Soak tremella in warm water for about 30 minutes, remove impurities, wash and cut into pieces, then add appropriate amount of water to boil and fry for 2 hours until the silver is familiar. Boil rock sugar in water, beat in eggs, add water and stir well, then put it in a pot and boil and stir. Pour the egg sugar juice into the tremella pot, and add a little lard when taking out.

5, sugarcane porridge: a number of fresh sugarcane, 50g of japonica rice. Add 400ml of japonica rice to cook porridge, then clean and chop fresh sugarcane, squeeze out about 150ml of juice, and add it to porridge to take. Take it twice every morning and evening.

6, garlic white sugar juice: garlic 15g, white sugar 30g. Peel garlic, mash it, add about 500ml of white sugar and boiled water, and soak it for 5 hours before taking it. Daily 1 dose, divided into three times for 4 ~ 5 days.

7, pine nut porridge: 20g pine nuts, 50g glutinous rice, appropriate amount of honey, mash pine nuts into mud, add 500ml water to glutinous rice, simmer into porridge, then add honey, take it once in the morning and evening.

References:

Xinhuanet, etc

Cough diet prescription:

1. Erguotou Zhu Fei Soup

[Raw materials] Siraitia grosvenorii 15g, fig 50g, pig lung 1g, bitter almond 10g.

【 Method 】 First, the bitter almond was picked out, washed, soaked in warm boiled water, peeled off the tip, and put in a bowl with the soaking solution.

Use. Selecting Fructus Siraitiae Grosvenorii and Fructus Fici respectively, cleaning, air drying or sun drying, and slicing. Put the pig lungs in clean water.

Rinse 1 hour, remove impurities, cut into pieces, squeeze out all the water, put it in a casserole, and add enough water (subject to immersing the lung slices).

), bring to a boil with high fire, skim the floating foam, cook the cooking wine, add almonds, and simmer on low fire 1 hour. After the pig lungs are cooked, put them in.

Add Siraitia grosvenorii and fig slices, simmer for 30 minutes, add refined salt and monosodium glutamate, and mix well.

[How to eat] Take it once in the morning and evening, or twice. Appropriate diet is light, eat pig lungs, chew Siraitia grosvenorii, fig slices, and drink alcohol.

Soup.

【 Efficacy 】 Nourishing yin and clearing lung, relieving cough and resolving phlegm. This dietotherapy prescription is suitable for lung cancer patients with yin deficiency and dry cough.

[Comment] Siraitia grosvenorii, also known as "longevity fruit", is a rare specialty in China, because it has the special effects of clearing away lung-heat, relieving cough, preventing cancer and resisting aging.

Role, has attracted the attention of medical experts at home and abroad. Some scholars have reported that in the clinical prevention and treatment of tumors in traditional Chinese medicine,

In practice, boiled Siraitia grosvenorii is used as tea, one day 1 cup. In the treatment of lung cancer, laryngeal cancer, nasopharyngeal carcinoma and other diseases, it has been affected

It has good effects of clearing away lung-heat, relieving cough, moistening lung, resolving phlegm, nourishing yin, promoting fluid production, relieving sore throat and opening sound. Water extract of dried Ficus carica, prepared with

The active substance obtained after treatment with activated carbon and acetone has anti-Ehrlich sarcoma effect. Foreign scientists believe that figs contain

An anticancer factor can prevent the formation of early cancer. The above two flavors, with almonds, are simmered into soup with pig lungs, no

It is effective only for lung cancer patients with yin deficiency and dry cough, which has the effects of nourishing yin, clearing away lung heat, relieving cough and resolving phlegm, and can enhance the anti-cancer ability of the body.

To effectively curb cancer, it is advisable to take it regularly during illness.

2. stewed Sydney with houttuynia cordata

[Ingredients] Houttuynia cordata 100g, Sydney 250g, and proper amount of sugar.

【 Method 】 First, clean the fresh Sydney, dry it, and cut the skin into small pieces. Pear stones can be discarded for later use. smell of fish

Clean up the weeds, dry them, cut them into small pieces, put them in a casserole, add a proper amount of water, boil them, and cook them with low fire for 30 minutes.

Filter with gauze to remove residue, collect the filtered juice, put it in a casserole, add small pieces of raw pears, and add appropriate amount of water if necessary.

Add sugar and simmer until the pear pieces are completely crisp. Serve.

[How to eat] Take it twice in the morning and evening, eat pears and drink soup.

【 Efficacy 】 Clearing lung and relieving cough, resolving phlegm and clearing heat. This dietotherapy prescription is suitable for lung cancer patients, especially those with excessive phlegm and thick pus.

As appropriate.

[Opinion] Houttuynia cordata Thunb. It is a Chinese herbal medicine with remarkable curative effect, especially because of its pungent and cool taste, which is good at clearing away heat and toxic materials, diuresis and detumescence.

Clearing lung-heat is often used to treat Huang Zhi's disease caused by phlegm-heat blocking the lung and phlegm-cough in TCM clinic, because it can detoxify and eliminate carbuncle, and it can also treat the lung.

An essential medicine for carbuncle. Modern pharmacological research proves that Houttuynia cordata Thunb. When tested with phage, it has anti-phage effect, suggesting that it has anti-cancer effect.

Activities. Sydney is cool, sweet and slightly sour. It has the effects of promoting fluid production, moistening dryness, clearing away heat and resolving phlegm, and is good at treating fever, body fluid injury and phlegm-heat cough.

Wait a minute. Ancient doctors in China praised: "Those who have cold and heat in their chests can eat more raw pears." The compatibility of the two ingredients can not only moisten

The lung cools the heart, reduces phlegm and reduces fire, and has a good effect of inhibiting cancer and preventing cancer. Can be used for treating middle-aged and elderly lung cancer due to excessive heat phlegm and thick purulent phlegm.

It is especially suitable for people who insist on eating, and the adjuvant treatment effect is obvious.

3. Almond, horseshoe and lotus root starch soup

[Ingredients] Bitter almond 15g, water chestnut 50g, lotus root starch 50g, rock sugar 15g.

【 Method 】 First, the bitter almond was picked out, soaked in warm water, peeled off the tip, and put in a bowl with the soaking solution for later use. will

Wash the water chestnut, remove the head and roots of the water chestnut, wash it with warm water, and chop the skin into water chestnut paste for later use. burn

Put the pot on the fire, add appropriate amount of water, add almond soaking solution, decoct for 30 minutes, filter to get juice, and add it with horseshoe paste.

In a pot, stir evenly, simmer until boiling, add wet lotus root starch and rock sugar (grinding), simmer and cook while stirring, and make soup.

.

[How to eat] Take it twice in the morning and evening.

【 Efficacy 】 Clearing lung, relieving cough, resolving phlegm and resisting cancer. This dietotherapy prescription is suitable for lung cancer with phlegm-heat cough.

[Comment] Bitter almond is good at resolving phlegm and relieving cough, relieving asthma and moistening intestines, which is an important drug for treating phlegm-heat cough in clinic. According to modern in vitro medicine

The experiment shows that the crude preparation of almond hot water extract has an inhibition rate of 70% on human cervical cancer JTC26 strain. Japanese scholar

It is considered that bitter almond has inhibitory effect on sarcoma 180 in mice. Water chestnut tastes sweet and cold, and is good at clearing away heat and resolving phlegm, resolving food stagnation, and tonifying lung.

Compatible with bitter almond and cooked with lotus root starch, it has nourishing and hemostasis effects, especially suitable for lung cancer patients with phlegm-heat cough.

It can not only enhance the anti-cancer effect, but also clear the lung, relieve cough, promote digestion and eliminate phlegm, which plays a good auxiliary treatment role.

4. Olive radish drink

[raw materials] 400g of green olive and 0/000g of white radish/kloc.

【 Method 】 First, green olives were picked, washed and put into a bowl for later use. Soak the white radish in clear water for a while and repeat.

Wash the skin of white radish, remove the pedicle and root, cut open the skin and cut it into pieces or strips, just like washed olives.

Put it in a casserole, add enough water, simmer for 40 minutes after the fire boils, add a little salt and mix well.

[How to eat] As a drink, take it at will, or take it in batches and finish it the same day. When eating, eat radish, drink soup and chew.

Eat olives and swallow them slowly.

【 Efficacy 】 Clearing lung and resolving phlegm. This dietotherapy prescription is suitable for lung cancer with phlegm-heat cough.

[Comment] Olive, also known as "Green Fruit", is a unique and precious fruit in China and has the reputation of "China Olive". I have olives.

China has been used as a medicine since ancient times, with sweet and sour taste and flat nature. Specializing in clearing away heat and toxic materials, relieving sore throat and resolving phlegm, promoting fluid production and quenching thirst, stimulating appetite and reducing qi. Modern Times

Medical research has found that olive has a certain anti-cancer effect; In clinical application, olive mainly appears after lung cancer treatment.

Dry mouth upset, sore throat, hoarseness, cough and hemoptysis all have good therapeutic effects. White radish tastes sweet,

It is cool in nature and has the functions of resolving phlegm, clearing away heat, resolving stagnation and detoxicating, soothing the middle energizer and lowering qi. Modern medical research shows that white radish is resistant.

Cancer effect. In the clinical application of medicated diet therapy, it is also observed that all kinds of dishes cooked with radish are indeed safe if eaten frequently.

Cancer effect. The soup made of olive and white radish has more obvious effect of clearing away lung heat and resolving phlegm, and its effect is mild and lasting.

Long-term use is especially suitable for middle-aged and elderly lung cancer patients and symptoms such as phlegm-heat cough and phlegm-blood stasis after treatment.