What do Cambodians eat most often?

Cambodians take rice as their staple food, usually eat vegetarian food, and also eat some fish, shrimp, beef and so on. On holidays, it is rich and festive. They don't need tables and chairs to eat. They usually sit on the floor and grab food with their hands. In today's cities, people also use chopsticks when eating, and some people also use forks and spoons. Their favorite food is roasted bananas. They string green bananas that are not fully ripe and bake them on the fire. When they are yellow, they can eat them. They also have famous dishes, such as sliced shrimps with slippery eggs, smoked chicken, salted beef, shrimp balls with vegetables, shredded bamboo shoots, hibiscus eggs, shredded chicken with green peppers and so on. In particular, they are a country with many Buddhists, so they should use their right hand when eating.