Talking about Turning Dark Cuisine into Food

Yes, I can never cook, but I have cooked for my parents and friends (once for perfect cooking and once for dark cooking). The reason is simple: My parents want my parents to come in for a hot meal. I feel that the small cotton-padded jacket at home is useful. It is also because of the wrong success that there is a second dark dish. hahaha

1. For parents-perfect

I made shrimp with garlic and vermicelli for my parents at that time. Although listening to the name is particularly difficult, it is really that easy. The relatively difficult step is to go to the shrimp line! After all, shrimp feels a little scared. Stir-fry garlic in a pot, then wrap the shrimp with pre-soaked vermicelli and steam it in a pot. A simple big dish is thus finished. Yan value off the charts, shrimp is delicious! !

2. Friends-Dark Cuisine

The success of cooking for the first time made me too bloated. I swore to my friend that I would cook and invited him to my house. As a result, the chicken wings of Coke look better, but they taste a little fishy (in fact, I don't know why a bottle of Coke still smells fishy). The worst thing to eat is cumin sausage, which is oily and not hot. Not only is it not good-looking, it is worse. I will never forget his face when he took the first bite of chicken wings and said to me, "I really want to eat it, but I really can't eat it." Finally, he only drank a bottle of milk.

After all, I made it specially for them because I love them. I didn't expect the result to be a bit miserable. Now it's dark food, but I won't cook it again ... Next time I'm going to learn to cook spaghetti, because I heard it seems quite simple, so I have to try and learn in my life ~ To be exact, they tried it for me, and I will try not to cook dark food!