How to sow Chinese cabbage

Chinese cabbage is planted in autumn. Before planting, the seeds are slightly treated and then directly sprinkled on the soil surface. After sowing, cover it with a layer of soil, and soon the seedlings will sprout and grow. When the seedlings grow to 2 ~ 3 cm, they should be interplanted in time. Dig a hole about 15 cm, put the seedlings in and water them, and then maintain them normally.

First, planting time

Chinese cabbage is planted in autumn. Early-maturing quality should be sown in the first half of August, and late-maturing quality should be sown in the second half of August.

Second, choose soil.

Chinese cabbage can be planted in the north and south, which has low requirements for water and soil and strong adaptability, but it is suggested to use loose and fertile loam or sandy loam with organic matter for its better growth.

Third, deal with seeds.

Soak the seeds in warm water for about 10 ~ 20 minutes before sowing, and then soak them in clear water for 8 ~ 10 hours, which is beneficial to germination and later growth.

Fourth, sow.

After the seeds are treated, spread them evenly on the surface of the soil, and then cover them with a layer of soil, so as to cover the seeds, not too thick, because it has poor topping ability.

Five, timely thinning

After the seeds germinate, they should be thinned when they grow to about 2 to 3 centimeters. Dig a hole every 15 cm and water the seedlings to make them grow better.