How about stewed mutton with white wine?

Adding white wine to stewed mutton not only helps to remove the smell of mutton, but also improves the taste and taste of mutton. The alcohol in liquor will volatilize in the process of high-temperature cooking, leaving no odor, and it will also help to refresh the mind and make the stewed mutton more delicious.

Mutton stew is a common home-cooked dish. Its main raw material is mutton, and its ingredients include soy sauce, salt, pepper, onion, ginger and fennel.