What kind of experience is it to insist on drinking black wolfberry?

As we all know, Lycium barbarum is a traditional nourishing medicinal material in China, which has the effects of delaying aging, clearing away liver heat and improving eyesight, and preventing and treating cancer. Lycium barbarum and Lycium barbarum belong to Solanaceae. But it is more precious and has higher nutritional value than red wolfberry.

What is black wolfberry? Lycium barbarum, alias: Lycium barbarum, commonly known as Lycium barbarum. It is a unique desert medicinal plant species in western China, mainly produced in eastern Qinghai Province of China, northern Xinjiang, Gansu and Tibet.

Lycium barbarum is the wild plant with the highest content of proanthocyanidins found so far, and the quality and anthocyanin content of wild Lycium barbarum in Qinghai are the highest. Soak in medlar and enjoy the essence of heaven and earth. Drink for a few days in a row, your face is rosy and full of vitality. The nutritional value is much higher than that of ordinary Lycium barbarum, and it is known as "soft gold".

Lycium barbarum is rich in protein, Lycium barbarum polysaccharide, amino acids (18), vitamins (13), minerals and trace elements. It is also rich in unique natural procyanidins, which is the most effective antioxidant and can play a very good anti-aging and beauty role.

In addition to the medicinal value of red Lycium barbarum, black Lycium barbarum is also rich in anthocyanins and trace elements such as potassium and iron, which are called soft gold and oral cosmetics among the people.

Medicinal value of Lycium barbarum.

Anthocyanin rich in fruit is its core value.

Anthocyanin has a good effect on blood circulation, vision protection, edema elimination, cholesterol reduction, heart protection, varicose veins improvement and allergic inflammation relief.

In addition, anthocyanins have obvious benefits to improve skin luster and sleep quality.

Correct soaking method of Lycium barbarum.

1. Wash cups and pour water: Wash cups and pour warm water or cold water (too high water temperature will destroy anthocyanins in Lycium barbarum).

2. Put the medlar: put a little black medlar directly into the water.

3, let stand and drink: watch the release of anthocyanins, the color is getting darker and darker, generally with tap water bubbles in blue, with mineral water bubbles in purple.

4, repeated brewing: every time the water reaches 1/3, you can add water to brew until there is no color.

The benefits of insisting on drinking for half a year

According to most users' feedback, the function of drinking black wolfberry is to drink it for half a year (once in the morning and once in the evening), and the records are as follows:

1. Have an appetite every morning.

2. The quality of sleep is obviously improved (panda eyes are gone).

3. The skin becomes soft and moist.

4. The lower abdomen is not so prominent (indicating that the body/intestinal waste is reduced).

5. If you insist on drinking Lycium barbarum water for more than half a year, the age spots on your face and back will be obviously improved, or disappear, or lightened to varying degrees, or the color will become lighter, and there is no sign of continuous growth.