Tell me about some delicious snacks in your local area.

As a native of Heilongjiang, local snacks can update different styles with the change of seasons.

Summer is the hottest season here all year round. You will find that in the evening, there are barbecue shops in the greenhouses on both sides, and many people are eating skewers, drinking beer and chatting. I can clearly smell the delicious fragrance on the third floor. It's so tempting.

Autumn leaves began to fall, gradually feeling bleak, but the food on the pedestrian street of every city in Heilongjiang seems to bring us a little warmth. All kinds of cold noodles in the whole street, grilled squid, fried stinky tofu, rinse string and countless other things filled my sense of smell and taste.

It's thirty degrees below zero in winter. In such a cold situation, we watched the falling snow outside and enjoyed the fun of popsicles and sugar-coated haws. When I come home later, the whole family will get together and eat a hot pig-killing dish.

In spring, everything begins to revive. Our greatest wish is to eat the freshest carp when we open the river. The smell of the meat on our stomachs makes people linger. It's simply delicious.