Looking for cooking anime

"Genius Chef Iizo"

"Western Antiques and Western Confectionery Shop"

"Apple Little Chef"

"Shota Sushi"

"Kichijoji Cafe"

"Black Tea Prince" (this one is specifically about black tea)

"Gorgeous Curry Food Table"

"Gourmet Detective King"

"Cooking Fairy"

"Hautouzi Kombu"

"Rainbow Ramen"

"Delicious Relationship"

"Big Eater"

"Skilled Little Chef"

Road to Paradise No. 1: "Genius Chef Iizo" ( Jiro Otani)

DIY index: six stars. As an interesting recipe book that records the ingredients, prices, cooking processes and precautions in great detail, the prices of the dishes are low enough to make Taro Yamada laugh

The cooking process is simple. Even the "cooking idiot" Akane Tendou can do it happily.

Main Chef: Smart, enthusiastic, kind and a little bit erotic

Special recommendations: salt-grilled fish head, wine-steamed fish liver, sashimi, fried fish Fish cubes, teriyaki fish, pickled aji, fish bone soup... all made in 17 minutes using the cheapest (380 yen) lionfish

Can be eaten sequentially for 4 days 11 exquisite fish dishes.

Popularity: 3 and a half stars. The dishes are not "sparkling and beautiful" and are difficult to arouse "strong desire", so they must be accompanied by a considerable degree of imagination.

VIP diners: The wretched and hot-blooded teenagers represented by Tadao Yokoshima, who are short of money, time, materials, tools and cooking skills, and only have an endless stream of lustful hearts, because in addition to ultra-cheap food, they also

p>

A beautiful sister with an E88 cup can make them covet.

Tips for good luck: Hungry for 2 to 3 days, put on the shabbiest clothes, find Iizo’s grocery store, lie down in front of the door with your eyes closed, and receive consideration. Attentive and completely free food and drinks

PLMM uses this trick to particularly good effect! ^_-

Road to Paradise No. 2: "Western Antiques and Western Confectionery Shop" 》(Yoshi Nagashi)

DIY index: 3 stars. There is basically no explanation of the specific production process, only the very tempting finished products and the even more tempting introduction from the Orange store manager, which will make your mouth water like the Yangtze River.

...

Main chef star: Mr. Ono, who is known as the "devil gay", his cooking skills and charm are equally full of the fatal temptation of a black poppy~~

Special recommendation: "Start from your right hand side" It's a strawberry cake, with a pistachio-flavored cake base between the strawberries and custard jam; and then there's the cheesecake, which is served with syrup on a very crispy little cream cookie. Stewed blueberries; today’s puffs are stuffed with custard sauce, which is full of vanilla beans and fresh cream; and then there is the French chocolate cake filled with melted cream, which is like a devil Delicious..." - In the book, Manager Orange's first cry was an instant hit.

Popularity: 5 stars. For girls who love PP, under the formula of Dessert = Fat, there is really only a thin line between heaven and hell~~ But Manager Ju’s persuasive guidance will definitely make you fall in love within three seconds

He put the weight loss plan behind his mind and burst out with the "noble" sense of mission "If I don't go to hell, who will?"

VIP diner: Earl D.

Earthlings, no, even Martians know about Lord Earl's love for sweets! Although the earl unfortunately seems to be Mr. Ono's favorite type, the latter's so-called "devil nature" compared to the non-human earl is basically the same as the roadside food stalls in Wuhan and the Shangri-La New York Hotel. Are the stores so different~~

Wish you good luck and a tip: If you don’t want to be as heavy as Garfield, please turn left after exiting the foreign fruit store. There is the strange doctor Black Jack 20 meters away. The private pharmacy has the latest healthy slimming tea and powerful stomach medicine which are now on sale with good reviews (^^).

Road to Paradise No. 3: "Delicious Relationship" (Rei Shinmura)

DIY index: 4 stars. There are some simple cooking instructions for beginners to follow, but expensive ingredients such as truffle foie gras and those indescribable professional kitchenware are still far away from ordinary people like us

Some...money (in resentment)...

The main chef stars: the unsmiling Mr. Oda, the lively and lovely Miss Momoe, and the handsome and suave Mr. Takahashi.

Special Recommendation: The clear soup with dreamy golden luster is made by slowly simmering meat, carrots, celery, egg whites, tomato sauce, etc. at a liquid temperature of 85 degrees. It is fully loaded The taste of happiness and warmth

is a special dish that costs 6,000 yuan but only sells for 2,000 yuan!

Popularity: 4 stars. Exquisite food, exquisite menu, charming music, elegant etiquette, romantic atmosphere, enchanting style...

VIP diners: F4 Shancai. "Butcher Lamp" not only offers high-end dishes such as Ise lobster fish soup and Martin red wine braised beef that reflect the taste and style of fancy boys, but also provides dishes that satisfy the appetites of ordinary people like Shancai. Seafood chowder, grilled onions with milk, and chefs with rich love experience can serve as love mentors for these young lovers.

Good Luck Tips: Couples who are not in a stable relationship should be careful when visiting this place, because if you are not careful, the dream of "lover will eventually become a couple" will turn into "lover will eventually become a couple" Finally became

a farce of "hateful couples" - one or both of them fall in love with those super charming chefs -_-||

Road to Paradise No. 4: "Kichijoji Cafe" (Kyoko Negishi)

DIY index: 1 star. Who knows how many secrets are hidden in Minagawa-sama’s seemingly ordinary and delicious cakes? Even if I lend you a book called a recipe, which is actually more like a dark magic book,

Do you dare to follow it? (Sigh) Make a bunch of crying pie dough and a weirdly smiling Pumpkin King? !

Main Chef: Mr. Minagawa - the absolute strongest being in the coffee shop, whose hobby is bullying all the members except the cat Hei.

Even God doesn’t know-_-||

Popularity: 4 stars. Mr. Minagawa's meaningful smile is indeed charming, and the dishes with beautiful appearance, aroma and taste are indeed delicious, but consider the weird raw materials and production process...you need to know "put nails (in New Year dishes)" "It can increase the luster" is what the Lord said...

VIP diner: Liulixian. The drunkard doesn’t care about drinking, so he gathered six handsome guys (Mitaka Boss... let’s count it -_-!! After all, "beautiful middle-aged" is also on Xiao Liuliu's "handsome guy radar"

Is it within the search range? The Kichijoji Cafe is of course a good place for Xiao Liuliu to relax. And what if Minagawa-sama "accidentally" or "unintentionally" adds "Yamato radish" - a humanoid plant that screams and has a miraculous effect on cats in growing whiskers - and other mysterious things? Dongjia has entered the cake, and our fairy magician can probably, maybe, should be able to save the day... (Amen)

Good luck tips: Bring two cans of high-quality cat food to the little one With help, Mr. Minagawa, who is delighted with his dragon heart, will definitely show off all his special skills.

But don’t buy bargains to fill your wallet, otherwise the delicious sandwich you eat may be filled with low-quality cat food! Remember! !

Those who prefer Western food can set up the "Gorgeous Curry Table" in the "Ancient Continental Canteen" and be served by "The King of Heaven"; those who are infatuated with romance are best to accept the invitation of "Black Tea Prince" and sit down.

Sip delicious fruit tea and listen to elegant jazz in "Provence"; girls can learn "Delicious Love & Cooking" with "Wonderful Female Chef" and capture the handsome GG

And then capture his heart, or make an appointment with "Apple Little Chef" to go to "FunFun Workshop" to eat witch strawberries and star grapes while chatting about girls; for boys, from " "Food Hunter Double

Lei" leads the team to "fight bravely" in "Noodle King Ramen Battlefield". It is exciting and interesting, but accompanying "The Fasting Queen" to visit "The Ambassador's Cooker" is definitely A more meaningful choice; as for the "big eaters" who love ramen, just go to "Ramen King" and you can enjoy the legendary "Rainbow Ramen" and "Sakura Udon"...

The book has its own gourmet restaurant, and the book has its own delicious food. I wish you all a good appetite!

Shouta’s Sushi

Terazawa Daisuke is a rare person who writes realistically and is a bit rustic in the field of cooking comics. author. Even if the trend calls for handsome men and beauties, he just insists on painting his own ordinary characters with crew cuts - of course, it may be that he only knows how to draw this kind of thing and has self-knowledge. After all, look at Etsu Ogawa

Even if Tsukasa tries hard to catch up with the trend, his inferior pictures only give people the feeling of being a cat.

Sekiguchi Shota was originally an ordinary high school student in Otaru, Hokkaido, and his family ran a small sushi restaurant. In order to monopolize the market, the wealthy Shino Sushi forced Shota's father to merge his Tomoe Sushi into his own business system. After being resolutely rejected, the other party's boss began to use various means to retaliate against Shouta's family. In order to return to the peaceful life in the past

Sota resolutely left his hometown and became an apprentice at the famous restaurant Ho Sushi in Tokyo...

As a film of considerable length The main plot of the work, "Shota's Sushi" may be a bit single. The first and second parts respectively describe the preliminaries and finals of the All-Japan Sushi Newcomer Competition

Though Shota's hard training at Ho Sushi, He greatly improved his skills and finally defeated Shino Sushi and won the crown. However, this simple summary does not mean that the story itself is boring.

In fact, many characters have their own dramas that suit their own personalities, which not only makes the characters come alive, but also changes the lives of the sushi chefs. The multi-angle description of troubles also makes the story richer

a lot.

Of course, in any case, "Shota's Sushi" is not a work known for its story and characters. Its real attraction is the mouth-watering sushi

Division. Although it was not Daisuke Terasawa’s personal intention to make his debut in cooking comics (to put it simply, this person drew a sword and magic story and submitted it, the editor was very relaxed after reading the manuscript

He said : "I think you are very suitable for drawing cooking comics." In this way, this person was very confused when he debuted...), but what Terasawa depicts is that he often comes into contact with it in daily life, and it is easy to draw materials

Japanese traditional cuisine, which guarantees authenticity. I think most of my friends have eaten Japanese food at least once or twice. They should have an idea of ??what sushi looks like in general. Looking at the exquisite preparation techniques depicted in the comics, Ingenious processing methods - such as soup frosting, or tuna steaks. It is more difficult to eat ingredients processed with such techniques in the mainland.

"Shota's Sushi" is just a bit of a slump after entering the national competition stage because I couldn't draw nearly all the things I could draw. So what...

Gorgeous Curry Table & Little Chef

Since we are talking about reality, let’s take a look at these two works. As mentioned before, whether it is "Chinese Ichiban" or "Shota's Sushi", most of them talk about how to use excellent ingredients to prepare delicious food, although the production process is not It is not missing, but if you have not practiced hard, it is almost impossible to imitate the cat and the tiger...

As the debut work of Daisuke Terasawa, "Little Chef" is both in terms of painting skills and content. , compared with the subsequent award-winning "Shota's Sushi", it is far inferior, but it makes people applaud

The wonderful thing is that most of the dishes produced in this work are those that we can come into contact with every day. , which can even be imitated without spending too much effort... When it was introduced to the mainland by pirates,

it was still the era when "The King of Picture Calligraphy" was popular all over the country. It was possible to see works with this theme, It's very novel. Even though it was serialized for only a few issues before being canceled (the reason is unknown), the super thick pork chop rice in the first episode alone is enough to still be remembered many years later.

Double-boiler operation, deep-frying the skin and hot-frying the heart, ensures that even extremely thick pork chops can be fried without being mushy or raw, while ensuring that as much gravy is left inside. The delicious pork chop - now

It seems that it is not a great skill, but for a person who has neither attended cooking school (although there is Chengdu Culinary College across the street...), nor rich For a child with life experience

, it is enough to be jaw-dropping.

The scallion noodles are a little complicated to make, but the clear soup ramen at Kalaixen is really mouth-watering. The kelp knots are not easy to find, and the bonito rice can only be replaced with sea rice. I am like this

The prepared noodles, although simple, taste very delicious. Another example is the spaghetti with meat sauce tied with large eggplants. Although you can only use noodles as a substitute, it is very interesting to try it if you have the conditions.

Although it is not popular in China, curry rice is a very famous home-cooked dish around the world. The story of "Gorgeous Curry Table" is not complicated. Due to the disappearance of her father,

the girl was unable to support the business of the curry shop and decided to transfer the store. Out of an accident, she helped a young man who fainted from hunger on the street. The young man who claimed to be a friend of the girl's father showed superb skills in making curry. The two worked together to make the food in the shop The business continues...

From a personal point of view, the most practical part of this work is the curry making recipes included after each story, which details the various curry making processes that appear in the story. Explanation

As long as you follow it, even an idiot can make delicious curry rice. However, making stock specifically for curry rice is really a luxury, so I will omit it.

Although the taste will definitely be affected, it is still within the tolerable range. Inside.

In the latest serialization, the male protagonist of "Gorgeous Curry Table" left the female protagonist alone and went off to study somewhere. It was really a random plot. What's even more shocking is that after so many years, "Little Chef" is getting a sequel.

The Japanese version has been published as a stand-alone book, but the Chinese version is not yet available. I don’t know what the content and settings are like. It really makes me feel itchy. Is it going to be the same as Wei Jiyang, the protagonist of the previous game?

What about a duel? I’m looking forward to it...

His Excellency the Ambassador’s cook amp; Cooking Fairy

After seeing so many oriental Asian dishes (the curry rice also mainly talks about Indian curry), It's good to change your appetite, but it's a pity that we have only one choice, and that is "The Ambassador's Cooker".

French cuisine has long been famous, but you may not have the opportunity to enter a Western restaurant. Let’s use this work to clear up the slander. Even though it has incorporated a lot of techniques from Vietnam, India, Thailand and other Southeast Asian cuisines, French cuisine is French cuisine after all...

Those who are tired of mechanical work in big hotels Lord Osawa, in order to be able to cook impressive dishes, volunteered to become a chef at the Japanese Embassy in Vietnam. During his days living in Vietnam

, he constantly showed his heart to the guests through cooking... As a relatively new work, "The Ambassador's Cooker" explores the differences between the previous works. What is different from most works

is that "how to make" a dish is no longer placed in the most important position, but the relationship between people is amplified and displayed through cooking. Although there are sometimes duels between chefs in embassies of various countries, winning or losing in cooking skills is no longer the ultimate goal here. What really matters is how to express one's intentions through cooking. Even diplomacy can be completed at the dinner table that cannot be completed at the negotiation table.

Kawasumi Hiroshi's painting style is not gorgeous, but the characters in his paintings always give a comfortable feeling. Even the simple brushstrokes can convey the cheerful and enthusiastic mood. The energy is contagious

to the readers. Even though the male's life is not always smooth sailing, there are still sorrows and troubles, but in the end there is basically a perfect result, which makes people feel comfortable to watch. It breaks the conventional practice of fighting in the ring

and integrates more interactions between people into the dishes. This processing method clearly distinguishes shonen comics from youth comics.

To follow a similar path, we can also look at "Cooking Fairy Princess" by Shota Kikuchi. Kikuchi Shota has a strong Japanese-style painting, and many people may feel uncomfortable with it at first. However, as long as you adapt to the strongly exaggerated and distorted painting style, you will feel it. The interesting thing about this work.

The owner of the old shop "Isho-an", which everyone in the know knows, is a girl named Handa-sen (commonly known as A-sen). She looks innocent, but she has solid life experience.

In this small courtyard, she and other interesting characters acted out relaxing stories one after another. The special feature of "Cooking Fairy" is that it never has a clear main line. All the short stories can be independent chapters, quite like a fable. Although it also cooks, as for the techniques, it is more thorough than "The Ambassador's Cooker", and it is even more original.

It introduces the concept of "vessel" into the comics.

The matching of utensils and food has been a science since ancient times. However, in previous works, few people could notice the importance of this point. Of course, we can understand that this requires a considerable degree of professional knowledge. Just like without Nishimura Mitsuru's original novel, Kawasumu Hiroshi would not have been able to depict the life of the embassy so realistically. Believable.

In Isho-an, you can see antiques or valuable utensils everywhere (for example, a broken vat in the yard is the product of a famous craftsman in the Edo period and is worth 30 million). A-sen is not only interested in these things.

Has a deep understanding of the craftsmanship, and is even a good hand at it - there is a story about A-Xian using the utensils he made to help a customer who was deceived by an unscrupulous antique dealer to get back his own Money

Wealth.

Pick it up casually and turn it into an article. If you talk about cooking from such an angle, you probably won’t think of anyone other than Shota Kikuchi.

Cooking Daddy amp; Gourmet Detective King amp; Big Eater amp; Rainbow Ramen amp; Double Thunder amp; Paradise Restaurant amp; Iron Fist Chef, etc.

The choice is always Annoyingly, Kamiyama Toro’s 74-volume “Mr. Cook” which is still being serialized does not look interesting at first glance. Not only does the style of painting look old, but the stories are completely unrelated

, why can it endure for a long time... Shouldn't this be a separate paragraph to study the taste of Japanese readers? The detective in "The King of Food Detectives" solves the case through clues

showed in food. This novel and eye-catching method is not worthy of a separate paragraph to discuss?

Okay, what this means is that there are actually many cooking comics, but we really can’t introduce them one by one, so we can only select a few representative ones, and the rest will be

"Other". Of course, what you can see in the title is at least worth seeing.