Where is the most authentic rice noodle in Yunnan?

Rice noodles, one of the foods that Yunnan people must eat early, are economical and varied. For many people in Yunnan, life is not complete without a bowl of rice noodles. Every region in Yunnan has a different way of eating. Where is the most authentic rice noodle? That can only tell you that traveling to Yunnan gives people the feeling that "the scenery is infinite and the rice noodles are not enough". It can be said that wherever you go, there will be all kinds of special rice noodles waiting for you to taste. After living in Wenshan, Yunnan for some years, rice noodles have become an indispensable part of life. Share the Wenshan special rice noodles I have eaten.

Wenshan flavor rice noodles are mainly pork, pigskin, sausage and various side dishes and seasonings, which are delicious. Of course, the most indispensable thing is Wenshan pepper. This kind of rice flour guarantees that you won't be hungry all morning.

Wenshan beef rice noodles mainly include beef, mint, coriander, various seasonings and a spoonful of boiling beef soup, which will definitely make you memorable.

Generally speaking, there are many ways to eat Yunnan rice noodles, and each way can be said to be an authentic local characteristic. In fact, delicious food is the real king, don't you think?

Shunqing, Nanchong, Sichuan.

The rice noodles in Xishuangbanna, mangshi and Ruili are the best.

Accurately speaking, Dai rice noodles with Dai flavor are the best. Xishuangbanna, mangshi and Ruili are all places where Dai people live in compact communities. Local rice noodles, including dried rice, are more resilient than other places. As for whether the quality of rice is better than other places, I think it should not be better than that of northeast rice. But I don't know why. Dried rice noodles made from local rice are delicious. It is said that the dried rice noodles made from northeast rice are not very delicious.

More importantly, and most importantly, the spices made by the local people are very ethnic, with a good sour and spicy feeling, as well as local unique spices with a unique taste. If you add other accessories, it will feel good.

Every time I go to Xishuangbanna, the locals eat rice noodles and dry rice, which is usually regarded as breakfast, but I can have dinner directly, which feels very cool.

First of all, there are three kinds of rice noodles in Yunnan: coarse, fine and dry. Generally speaking, only Kunming has thick rice noodles, which is the traditional sour rice noodles. Fine rice noodles and dried rice noodles generally come from cities outside Kunming. Of course, with the integration of foreign cultures, Kunming, as the provincial capital, basically contains the above varieties.

Let's talk about the traditional type first:

Cross-bridge rice noodles, recommended to eat in mengzi city, the birthplace of cross-bridge rice noodles, chrysanthemum cross-bridge rice noodles. Yellow, red, green, white, full of color, flavor and taste. Secondly, Kunming crossing the bridge rice noodle only recommends a century-old new garden located in the middle section of Baoshan Street.

Small pot rice noodles are rarely traditional now, mainly because the materials used are different. Recommend Kunming iron shed small pot rice noodles and small pot rice noodles made in the surrounding countryside.

Cauldron rice noodles, the so-called cauldron, is to add rice noodles directly to the soup, and add some mixed sauce and meat without cooking this process. This kind of rice noodle is recommended to build a new garden in Guandu snack behind Baoshan Street or Dianchi Cinema.

Tofu pudding rice noodle, there are many Desheng Tofu pudding rice noodle chain stores in Kunming. You can navigate.

Tell me something new in recent years:

Guizhou mutton rice noodles, Huaxi beef rice noodles. Except for the latter, it seems that there are not many mutton rice noodles everywhere. You can still find them if you look carefully. Recommend Zunyi Shrimp and Mutton Rice Noodles or Baoshan Street.

Yellow cattle rice noodles with skin, I recommend you to eat in an old city, of course, there are also in Kunming city.

Wenshan breakfast, as the name suggests, goes to Wenshan to eat, and of course Kunming also has it.

There are many forests, I hope I can help the landlord.