The school will hold a food festival. What are the delicious and easy-to-operate desserts?

Add 3 grams of baking powder to 500 grams of flour, stir well, add warm water while stirring, knead into smooth dough, cover with plastic wrap and ferment for about 2-4 hours. Pot meat is a northeast dish. Fresh and salty meat slices, crispy outside, sweet and sour, and fresh meat inside, make many people unconsciously like it. I personally give two small suggestions for your reference.

In fact, lotus crisp is a famous traditional snack in Hangzhou, Zhejiang. "Mud never sticks" is a compliment to the elegant and clean quality of lotus, which is made of crispy noodles. It is shaped like a lotus, with distinct crisp layers, beautiful appearance and crisp and sweet food. There is no wind. Steps: Pour 500 grams of dry flour into a pot, peel a steamed sweet potato, put it into a pot, and stir with the flour until the sweet potato is alive. Pour boiling water into the basin and stir with chopsticks until it is evenly mixed. When it's almost over, live it into a smooth dough by hand; . Small rental area, stable taste and other characteristics, rapid expansion! Chicken chops ~ ribs ~ chicken fillet, mutton skewers ~ squid, etc. , has spread all over the country, forming a large catering brand, looking for a celebrity spokesperson, sought after by young people! Some brands have opened thousands of stores in China, focusing on a fried single product, which makes catering people wow! Of course, we can't let go of fast food like KFC and McDonald's. Among them, fried chicken really won my heart, such as chicken chops, popcorn, colonel chicken nuggets, roasted wings in Orleans and so on. I really can't help crying from my mouth. I miss my time at school.

Watch mom make doughnuts. She lets our sisters eat, especially the newcomers. Take a bite. Wow! It is rich in flavor, tender outside and crisp inside, full of bean paste and full of oil. Eating one will definitely miss the second one. I will never forget this unique smell of mother in my life. My favorite fried food is shredded sweet potato, shredded Chinese yam and shredded apple, and a delicious food in my hometown of Inner Mongolia, shredded milk skin, because it is covered with a layer of sugar and shiny, which will definitely arouse your appetite.